Izakaya Seki menu - Washington DC 20009 - (202) 588-5841

Menu

Rice or Noodles
- Chahan $9.5
  
  Fried Rice with Garlic Chips and Shiso Leaf.
- Ojiya Soba $10
  
  Cold with dipping sauce.
- Tarako Rice Ball $3.5
  
  Salted code roe.
- Konbu Rice Ball $3.5
  
  Sea kelp.
- Inaniwa Udon -Cold $10
  
  Served with Dipping Sauce.
- Oliya Soba with Warm Dashi $14
  
  Warm Dashi- Pork Belly Kakuni.
- Salmon Rice Ball $4
- Salem Roe & Yukari Rice Ball $4.5
- Inaniwa Udon with Warm Dashi $14
  
  Warm dashi pork belly kakuni.
- Ume Rice Balls $3.5
  
  Pickled plum.

Raw Food
- House-made Shime Saba $14.5
- Tuna Sashimi $18
- Tuna Tataki $9.5
  
  Seared tuna and garlic chips.
- Uni with Quail Egg $18
- Hokkaido Scallop Carpaccio $16
- Omakase Sashimi Matsu $39
- Omakase Sashimi Take $29
- Omakase Sashimi Ume $14

Grilled or Broiled Food
- Mero with Saikyo Miso $16.5
- Tsukune $8
  
  Chicken Meatballs
- Hamachi Kama $19.5
  
  Yellowtail Jaw.
- Kalbi $14
  
  Barbeque beef short rIb.

Fried Food
- Kara-Age $9.5
  
  Fried Chicken.
- Cream Croquettes $9
- Kakiage $8.5
  
  Shrimp and vegetable fritters.
- Fried Tofu in Dashi $7.5
- Kushikatsu $4.5

Steamed or Simmered
- Porkbelly Kakuni $15
  
  Slow Braised Silk Port.
- Beef Tongue with Yuzu Miso $13
- Ankimo $9
  
  Monkfish liver.

Vegetables
- Assorted Mushrooms $12
  
  Enringi, shimeji and shitake.
- Obanzal $11
  
  3 Side.
- Tempura Special $9
- Obanzai $7
  
  1 Side.

Sake Accompaniments
- Squid $6
- Tarako Rice Balls $3.5
  
  Salted cod roe.
- Oshinko $6
  
  Assorted pickled vegetables.
- Tuna Natto $6
- Salmon Rice Balls $8.5
- Tako Wasa $6
  
  Octupus and fresh wasabi.
- Yamakake $6
  
  Tuna with grated mountain potato.