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with tomato, fennel, capers, over potato puree
with polenta, wilted kale, pork jus
formaggio, affettati, caponata
(charcuterie) only
with toast
fennel fronds, salmon roe
shaved parmesan
cannellini beans
fig spread, gorgonzola dolce
goat cheese
arugula, olive oil
arugula, orange, grapefruit, shaved parmigiano-reggiano, citrus vinaigrette, fleur de sel
mixed greens, gorgonzola, dried cherries, toasted walnuts, balsamic vinaigrette
with cherry tomato, balsamic vinaigrette
mozzarella, roasted red peppers
fontina, pickled red onions
local heirloom tomato, basil pesto
with arugula pesto and toasted walnuts
caramelized onions, gremolata
wilted spinach, pickled onions
with lamb ragu
with house-made gnocchi or tagliatelle
with clams
with potatoes and mixed green salad
with sauteed cauliflower, melted leeks, chorizo
with smashed banana, toasted hazelnuts
suggested wine pairing nicolas, recioto della valpolicella classico doc 2008
flourless torte, raspberry coulis
suggested wine pairing sulin, casorzo 2010
chocolate
suggested wine pairing chateau l'eperronniere, coteaux du layon
cured meat, cheese, olives, bread and preserves
with preserves and toasted baguette
with smashed banana, toasted hazelnuts on brioche
arugula, orange, grapefruit, shave parmesan, citrus vinaigrette, fleur de sel
with cherry tomato, balsamic vinaigrette
eggs, tomatoes, onions, peppers, fontina, sausage, toasted baguette
with spinach, shaved parmigiano reggiano, arugula oil, toasted baguette (served with potatoes or mixed greens)
with mixed greens - see board for today's selection
sunny-side up eggs and mixed greens
add pork belly or sausage
brioche with cinnamon apples and dried cherries, whipped mascarpone cream
fontina, pork belly or italian sausage
roasted red peppers, basil pesto
fontina, pickled red onions
with arugula pesto, toasted walnuts
wilted spinach, pickled onions (vegan)
mozzarella, roasted red peppers
separately or add to anything
includes refills
aperol, prosecco, soda, orange slice
beefeater gin, chateau l'eperronniere coteaux du layon, house-made lemonade, lemon bitters
sloe gin, st. germain, muddled orange and grenadine-soaked cherries, hard cider
grappa moscato
grappa barolo
mirtillo
house-infused with black mission figs
coteaux du layon
recioto della valpolicella classico doc 2008
casorzo 2010
moscato d'asti 2010
aperol, prosecco, soda, orange slice
sloe gin, st. germain, muddled orange and grenadine-soaked cherries, hard cider
cocchi american, gin, dolin blanc
bullet rye, bitters, orange, bourbon cherries, simple syrup, splash of soda
manzanilla sherry, dry curacao, limonata, lemon bitters
ask your server
pale lager, rome, italy
rabbit milk stout, farmville, n.c.
belgian wit bier, alexandria, va
american brown ale, boulder, colo.
belgian ipa, frederick, md.
rotating selection
beersel, belgium
bruges, belgium
spiced wheat ale, piozzo, italy
dopplebock, rome, italy
refosco 2010
barbera d'alba 2010
casamatta rosso (sangiovese) 2011
monferrato rosso 'nebieul' (nebbiolo) 2010
montepulciano d'abruzzo 2010
vino nobile di montepulciano 2007
malbec 'la flor' 2010
tempranillo 2010
valpolicella superiore ripasso 2009
monferrato bianco 2010
pinot grigio collio 2010
vermentino 'villa solais' 2011
falanghina dei campi flegrei 2010
grechetto dei colli martani 2011
pinot gris rogue river valley 2011
garbel nv
moscato d'asti 2010
cava brut blanc de blanc nv