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Aroi
Spicy coconut milk soup with chicken
Thai spicy lemongrass soup with shrimp and mushrooms
In clear broth with vegetable
3 shrimp tempura and vegetable tempura
One California roll, 1 avocado roll and 1 cucumber roll
One California roll and 5 pieces of sushi (salmon, snapper, tuna, whitefish, crab stick)
California roll, seaweed salad, 4 pieces of sashimiand 3 pieces of sushi
California roll and 6 pieces of sushi.
Sliced salmon sashimi, masago, Japanese squash over sushi rice.
15 pieces of Chef's selected fish.
11 pieces of Chef's selected fish.
Sliced tuna sashimi, masago, Japanese squash over sushi rice.
Spicy tuna, 8 sashimi , 3 sushi and seaweed salad.
Tuna or salmon roll, 5 pieces of sushi.
Sliced Barbeque eel sashimi over sushi rice.
Sashimi, masago, Japanese squash over a bowl of rice.
Served with sweet and sour sauce
Served with cucumber relish and peanut sauce. Curry Puff.
Deep fried squid served with sweet and sour sauce.
Vegetable and shrimp tempura served with sweet and sour sauce.
Flounder deep-fried served with your choice of black bean sauce, chili and garlic sauce, panang sauce.
Batter deep-fried chicken sauteed with cashew nuts, onions and bell peppers and sweet and tangy sauce
with tomato and basil and coconut milk
Homemade marinated beef slices
Stir-fry jasmine rice with carrots, red onionsand crabmeat
Rainbow roll, sashimi (10), sushi (8), seaweed salad and miso soup for 2 people
Sauteed mixed vegetables and a light soy sauce.
Sauteed with sweet basil leaves and chili garlic sauce.
Sauteed eggplants and a spicy black bean basil sauce.
Curry and coconut milk with string beans, eggplants and Basik leaves.
Sauteed with pepper garlic sauce surrounded by broccoli.
A very fine prik king sauce with bell peppers and string beans.
Sauteed gingers, onionsand mushrooms and a light soy sauce.
Red curry combined with coconut milk, pineapple, tomato and basil leaves.
Panang curry with coconut milk and kaffir leaves.
With spicy tofu and mixed vegetables.
Seasonal mushroom with Thai herb.
Green papaya with peanut, string bean and tomato and chili lime sauce.
Served with sweet and sour sauce.
With sweet potato, string beans, broccoli and onions served with a sweet and sour sauce.
Served with vinegar sauce.
Served with tamarine sauce with peanut.
Served with peanut dressing.
Rice noodle with fried tofu, mixed vegetables and crushed peanuts.
With chili and basil.
With light soy sauce.
With chili and basil.
With mixed vegetables.
Wide rice noodle with tofu and chili.
With mixed vegetables.
Steamed jasmine rice sauteed with pineapple, cashew nuts, carrots, onions and scallions.
Fried jasmine rice with carrots, onions, scallions, tomatoesand green peas in chefs special sauce.
Stir-fried jasmine rice and sweet basil in chili garlic sauce.
White rice noodle stir fried with eggs and broccoli and soy sauce.
thin rice noodles stir fried with eggs, been curds, scallions, beans sproutsand crushed peanuts.
Rice noodles and beans sprouts and a special broth.
White rice noodle stir fried with tomatoes, onions, bell peppersand sweet basil and a chili garlic sauce.
Bean thread noodles sauteed with carrots, celery, scallions, onions and eggs.
Asparagus, avocado, cucumber, Japanese squash, oshinko and tamago.
Avocado, asparagus, inari, Japanese squash, oshinko, cucumber, ohba and wrapped with soybean paper.
Kanpyo.
Salmon, cucumber, avocado and cream cheese.
Spicy salmon with tempura crunchand spicy mayo.
Crabmeat, cucumber, avocado and masago.
Crab stick, cucumber and avocado.
Shrimp tempura deep fried, avocado, cucumber, Masago, lettuce and spicy mayo.
Tuna, cucumber, avocado and masago.
Crispy fried softshell crab, Masago roe, avocado, cucumber, lettuce, eel sauce and spicy mayo.
Tuna, cucumberand spicy mayo.
Spicy tuna with tempura crunch and spicy mayo.
Salmon, cucumber, avocado and cream cheese.
Crab stick, cucumberand avocado.
Shrimp with tempura crunchand spicy mayo.
Yellowtail, cucumberand spicy mayo.
Salmon, cucumber, avocado and masago.
Salmon, cucumber, masago and spicy mayo.
Shrimp tempura, crab stick topped with avocado, eel and eel sauce.
Tuna, crabmeat, tobiko topped with tuna, avocado and spicy mayo.
Shrimp tempura and cucumber roll topped with tossed spicy tuna, eel sauce and mayo.
Tuna, salmon, yellowtail, avocado wrap with soybeans.
Salmon avocado topped with salmon.
Cream cheese, smoked salmon, avocado and cucumber, topped with salmon.
Eel, crab stick, cucumber, cream cheese topped with avocado and eel sauce.
Cream cheese, avocado, cucumber, eel topped with spicy salmon, Masago, eel sauce and Tempura flake.
Eel, avocado, cucumber, salmon topped crispy potato tempura flake and eel sauce.
California topped with tuna, Salmonand white fish.
Cream cheese, avocado, shrimp tempura topped with eel, crab stick, avocado, eel sauce and spicy mayo.
Eel, avocado, cucumber, salmon topped spicy tuna with Serano pepper and eel sauce.
Shad Roe.
Egg Omelet.
Bean Curd.
Flying Fish Roe.
Salmon Roe.
Flying Fish Roe.
Egg Omelet.
Bean Curd.
Shad Roe.
Salmon Roe.
Menu for Aroi provided by Allmenus.com
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