Crispy fried vegetable rolls filled with cellophane noodles, cabbage and carrots served with sweet and sour sauce. Vegetarian.
Deep fried shrimp in spring roll wrapper served with a mild spicy sauce.
Steamed crabmeat, shrimp and minced pork wrapped in wonton skin served with vinaigrette soy sauce.
Deep fried battered calamari stir-fried with chili pepper and seasoning.
Grilled marinated chicken on sticks with peanut dipping sauce and cucumber relish.
Deep fried crab meat and minced chicken wrapped in bean curd skin served with chili sweet and sour sauce.
Steamed fresh mussels with Thai herbs served with hot chili lemon sauce. Hot and spicy.
Stir-Fried mussels in spicy basil sauce.
Crispy marinated chicken wings top with a choice of seasonings.
Crispy potato fries
The curry puff pasty is made of plain flour filled with curried potato and veggies
Fried tofu with crusted peanut in sweet & sour dip
Deep fried battered shrimp stir-fried with chili pepper and seasoning.
Dice of Chicken
(Mild Spicy) Your choice of protein with veggies, mushrooms and tomatoes in hot and sour lemongrass soup. Hot and spicy.
A southern Thai style lemongrass soup with shrimp, squid, scallop, mussel, red onion, dried chili and basil leaves. Hot and spicy.
Your choice of protein with veggies and mushrooms in hot sour coconut milk soup. Hot and spicy.
Minced chicken, cellophane noodles, onions, cilantro, carrots, black mushroom and celery in light chicken broth.
Marinated minced chicken in wonton wrappers, onion, scallion and green leaves in light chicken broth.
Fresh green salad, shredded carrot, onion and tomatoes with chef's special sesame dressing topped with crispy noodle.
Fresh green mixed salad served with house peanut dressing.
(Mild Spicy) Grilled sliced flank steak tossed with scallions, onions, cucumber, cilantro and tomato in spicy lime dressing. Hot and spicy.
(Mild Spicy) Minced chicken mixed with Thai spices, scallion, red onion, cilantro, roasted rice powder and lime juice. Hot and spicy.
(Mild Spicy) Green papaya tossed with garlic, hot chili, string beans, tomato, peanut and lime dressing. Hot and spicy.
(Mild Spicy) Green papaya tossed with shrimp, garlic, hot chili, string beans, tomato, peanut and lime dressing. Hot and spicy.
Spicy cellophane noodles tossed with shrimp, minced chicken, scallion, hu-nu mushroom and celery in spicy chili lime dressing. Hot and spicy.
Sliced crispy roasted duck tossed with shredded carrot, red onion and cilantro in lemon chili dressing served on lettuce. Hot and spicy.
Shrimp tossed with lemongrass, onion, cilantro and chili lime dressing. Hot and spicy.
Shrimp, squid and scallop mixed with Thai spices, scallion, celery, carrot, shallot, hot chili and lemon sauce. Hot and spicy.
Shrimp, scallop, squid and mussels with onion, scallion, tomato, cilantro in spicy lime dressing.
Crispy fried shrimp and steamed veggies topped with your choice of sauce.
Crispy fried boneless breast roasted duck and steamed veggies topped with your choice of sauce.
Grilled racks of lamb to your satisfaction served with green beans and broccoli and your choice of sauce. Spicy.
Shrimp, squid, scallops, mussels and lump crab meat sauteed with your choice of sauce.
Shrimp with cellophane noodles, Napa cabbage, celery, ginger and scallions.
Lightly battered fried and steamed veggies topped with your choice of sauce. Spicy.
Pineapple and tomato. Served with steamed rice. Hot and spicy.
(Medium Spicy) Crispy tilapia fillet sauteed with bell pepper, young baby corn, rhizome, jalapeno, string beans, basil leaves, in spicy chili basil sauce.
(Medium Spicy) Crispy 3-layer pork belly sauteed in chili basil sauce with string beans, bell pepper, jalapeno and crispy basil leaves.
Crispy 3-layer pork belly sauteed with Chinese broccoli in light garlic sauce.
Fried salmon topped with your choice of sauce.
(Medium Spicy) Marinated beef, dash of sesame oil, fresh ginger, scallion, steamed broccoli.
Chef’s special fried rice with your choice of meat, egg, onion, tomato, scallion, peas, and carrots.
(Spicy) Chef’s special fried rice with your choice of meat, onion, tomato, bell pepper, jalapeno basil leaves in hot chili basil sauce. Spicy.
Chef’s special fried rice with your choice of meat, onions, peas, carrots, tomato and scallion in yellow curry powder sauce. Spicy.
Chef’s special fried rice with Shrimp and Chicken, egg, carrots, onions, scallions, peas, tomatoes, raisins and pineapple.
(Medium Spicy) Fried rice with choice of proteins, bamboo shoots, jalapeno, bell pepper, basil leaves in green curry sauce.
A Thai specialty of noodles sautéed with choice of meat, egg, bean sprouts, scallions, red tofu and ground peanuts.
(Medium Spicy) Flat rice noodles sautéed with choice of meat, garlic, onion, bell pepper, tomato, jalapeno and basil leaves in hot chili basil sauce. Spicy.
Flat rice noodles sautéed with choice of meat, egg and broccoli in Thai sweet soy sauce.
Flat rice noodles sauteed with chicken, egg, green onion, in Thai seasoning soy sauce.
Cellophane noodles sautéed with shrimp, pork, egg, celery, onion, carrot, scallion and black mushrooms.
(Spicy) Choice of meat sauteed with bell pepper, jalapenno, and basil leaves in garlic and hot chili sauce. Hot and spicy. Served with steamed rice. Spicy.
Choice of meat sauteed with fresh ginger, onions, scallions and black mushrooms in black bean sauce. Served with steamed rice.
Choice of meat sauteed with mixed vegetables in light garlic sauce. Served with steamed rice.
Sliced chicken sauteed with bell pepper, garlic and lemongrass in yellow curry lemongrass sauce. Served with steamed rice.
Marinated chicken sautéed with pineapple chunks, fresh ginger, cashew nuts, and scallions in sweet and sour sauce. Served with white rice.
(spicy) Crispy outer layer chicken breast topped with onions bell peppers, jalapeno, and basil in hot chili basil sauce. Served with mixed veggies and steamed rice. Hot and spicy.
Choice of meat sauteed with Broccoli in light garlic sauce. Served with steamed rice.
Choice of meat sauteed in garlic sauce.
Choice of proteins stir-fried with string beans, baby corn, jalapeño, red bell pepper, basil leave, in red curry paste.
(Spicy) A popular dish with choice of meat in our homemade curry peanut sauce.
(Medium Spicy) With bamboo shoots, red bell pepper, jalapeno and basil leaves with a choice of meat.
With pineapple and tomato.
Choice of meat in traditional Thai red curry with pumpkin chunk, bell pepper, jalapeno, and basil leaves.
(Medium Spicy) With bamboo shoots, red bell pepper, jalapeno and basil leaves with a choice of meat.
Choice : Thin noodles, Flat noodle or Cellophane noodle.
Steamed Japanese soy bean.
Broken shrimp, imitation crab stick with spicy mayo sauce. Cooked.
With ginger dressing.
Tuna, salmon, escolar and special ponzu sauce.
Tuna
Yellowtail.
Salmon
Smoked Salmon
Salmon roe.
Scallop.
Cooked eel
Cooked Shrimp
Smelt fish roe.
Cooked crab stick
5 pieces of sushi and California roll. Served with miso soup.
8 pieces of sushi and crunchy shrimp roll. Served with miso soup.
9 pieces of mixed fresh fish. Served with miso soup.
3 sushi, 6 sashimi and California roll. Served with miso soup.
15 pieces of mixed fresh fish. Served with miso soup.
Don eel over rice. Served with miso soup. Cooked.
Spicy Tuna with spicy mayo sauce and cucumber.
Spicy Salmon with spicy mayo sauce and cucumber.
Spicy Yellowtail with cucumber. Inside out. Spicy.
Spicy Shrimp with spicy mayo sauce and cucumber. Cooked.
Spicy crab meat with spicy mayo sauce and cucumber. Cooked.
Inside out.
Spicy tuna with spicy mayo sauce and crunchy tempura flake
Spicy salmon with spicy mayo sauce and crunchy tempura flake
Served with spicy mayo sauce and crunchy tempura flakes. Inside out. Spicy.
Spicy crab meat with spicy mayo sauce and crunchy tempura flakes. Cooked.
Spicy shrimp with spicy mayo sauce and crunchy tempura flakes. Cooked.
Inside out.
Crab stick, cucumber, and avocado with sesame seeds. Cooked.
Shrimp, avocado and cucumber with sesame seeds. Cooked.
Tuna and avocado with sesame seeds.
Salmon and avocado with sesame seeds.
Yellowtail and avocado inside out with sesame seeds.
Eel and avocado with sesame seeds. Cooked.
Smoked salmon, cream cheese and avocado with sesame seeds.
Shrimp tempura, cucumber, avocado, spicy mayo and eel sauce with sesame seed. Cooked.
Shrimp tempura inside out with sesame seeds and spicy mayo sauce. Cooked.
California roll topped with variety of fish and avocado.
Tempura-style inside with salmon and cream cheese topped with eel sauce.
Shrimp tempura and avocado topped with tuna, salmon, and spicy mayo.
Shrimp tempura and avocado topped with spicy salmon, tempura flakes and spicy mayo sauce.
Shrimp tempura, and crabstick, topped with avocado, spicy mayo and eel sauce. Cooked.
Shrimp tempura, avocado and cream cheese topped with tuna and eel sauce. Cooked.
Soft-shell crab tempura, cucumber, avocado and sesame seeds topped with spicy mayo and eel sauce. Cooked.
Tempura-style with tuna, salmon, escolar and avocado with eel sauce and spicy mayo.
Crunchy crab meat topped with shrimp and spicy mayo sauce. Cooked.
Shrimp tempura, avocado and cream cheese topped with eel, avocado and eel sauce. Cooked.
Crab meat, cucumber, and avocado, topped with spicy crab meat, and spicy mayo sauce. Cooked.
Shrimp tempura, avocado, cream cheese topped with escolar, masago and kimchee sauce.
Shrimp tempura, avocado, cream cheese and asparagus topped with salmon and eel sauce.
Baked salmon, masago, sesame seeds on topped California roll with eel sauce. Cooked.
Baked seafood, masago, sesame seeds on topped California roll with eel sauce. Cooked.
Yellowtail, jalapeno and special sauce top on California roll.
Deep Fried Sushi Roll with salmon, avocado, and cream cheese
Sushi Roll with salmon tempura, eel, shrimp, and avocado
Shrimp tempura, tuna, avocado, cream cheese, fried onion, and eel sauce.
Seaweed outside.
Seaweed outside.
Seaweed outside.
Seaweed outside. Cooked.
Seaweed outside. Cooked.
Seaweed outside. Cooked.
Seaweed outside.
Seaweed outside.
Seaweed outside.
Sweet egg omelet. Seaweed outside. Cooked.