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our secret recipe topped with duck confit- you will never look at eggs the same way again!
smokey blue cheese, pickled grapes, candied walnuts and hazelnut-mustard dressing
caromont chevre, candied walnuts, lemon vinaigrette
brioche, virginia ham, mornay sauce, thomasville tome
add an egg
with mixed green salad
add charcuterie
beecher's flagship cheddar, talbot reserve & belly smoke mayo with mixed green salad
coppa, bresoala, duck fuet, sopressata, & pate de campagne
rotating daily selection of three cheeses and three meats including one glass of wine to pair and an artisan chocolate.
raspberry zin, raspberry, michigan cherry
criolla, 85%, salted caramel
taj, lavendar shiraz, wattleseed toffee
peanut butter banana, sesame hazelnut, brown butter caramel
cow, soft/creamy
cow, soft/creamy
cow/goat/sheep, soft/creamy
cow/goat/sheep, soft/creamy
cow/sheep, soft
cow, hard/firm
cow, firm
goat, firm
cow, firm
cow, firm
cow, firm
cow, firm
goat, soft/creamy
goat, soft
goat, firm
cow, soft/creamy
cow, soft/creamy
cow, soft/creamy
duck prosciutto, fig jam,crème fraiche
white bean ragout
tomatoes, goat cheese, crème fraiche, mint
peperonata, opal basil, parmesan
barossa valley, australia
portugal
portugal
va
alexandria, va
washington dc
salisbury, md
farmville, nc
va
loire, france
italy
mi/ca
washington
austria
santa ynez, ca
cinsault vin gris rose, ca
washington
greece
santa barbara, ca
horse heaven hills, wa
loire, france
piedmont, italy
willamette valley, or
alto adige, italy
france
leesburg, va
santa ynez, ca
monticello, va
washington
grenache/cinsault, france
piedmont, italy
corbieres, france
mendocino, ca
va
mourvedre, ca
wahluke slope, wa
wa