Served with almonds, powdered sugar and maple syrup. Vegetarian.
Served with side of butter and jam. Vegetarian.
Slathered in hot honey.
Served with side of house focaccia. Vegan, gluten-free.
Parmesan, almonds, lemon. Vegetarian, gluten-free.
Carrots, red onion, cardamom dressing. Vegan, gluten-free.
Applewood smoked nitrite-free bacon, melted provolone, avocado, arugula, tomato, smoked aioli, ciabatta.
Melted provolone, avocado, arugula, tomato, smoked aioli, ciabatta. Vegetarian.
Citrus-braised pork shoulder, herb ham, Gruyere, house pickles, Dijon mustard, smoked aioli, ciabatta.
Genoa salami, capicola, herb ham, marinated mozzarella, shredded iceberg, red onion, oregano, tomato, garlic oil, smoked aioli, ciabatta.
Tillamook cheddar and apple butter on brioche. Vegetarian.
Fontina, Tillamook cheddar, sun dried tomato pesto, fresh tomato slices, avocado, brioche. Vegetarian.
Smoked tofu, olive oil poached mushrooms with thyme and rosemary, smoked chickpea aioli, arugula, caramelized onions, ciabatta. Vegan.
Roasted cauliflower tossed in romesco sauce, feta spread, kale, caramelized onions, ciabatta. Vegetarian.
Menu for Little Red Fox provided by Allmenus.com
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