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Alba Osteria
sampling of today's house made pasta house made meatballs, salad
house made, hand sliced, beef & pork
18 mo aged parma
cured pork fat, rosemary, sage
smoked & peppered shoulder
garlic, fennel & pork
cracked pepper, hunter's salami, beef, pork
hard, supple, cow, goat & sheep
creamy, cow, goat & sheep
blue veined, semihard, cow, goat & sheep
creamy, sweet, cow & sheep
blue veined, creamy, cow gorgonzola montagna blue veined, aged, semi firm, cow
semi hard, creamy, cow & sheep
stewed winter vegetable, bagna cauda
beef, mint, onion, spicy tomato & pepper sauce
arugula, pecorino, pistachio, balsamic, extra virgin olive oil
eggplant, spring onion, belgium endive, oven roasted herb dressing
braised cabbage, leek, fontina bread, beef consommé
pasta reale, walnut
vegetable, tomato broth
fennel, orange, olive, cherry tomato, almond, lemon dressing
cucumber, red & yellow peppers, red onions, parmigiano reggiano dressing
soft-boiled egg, crispy pancetta, bangna cauda crostino
add grilled chicken
add salmon
add shrimp
roasted peppers, bagna cauda, match stick potato, fontina cheese, caramelized onions
mostardaddi cremona, stracchino cheese, arugula, farinata wrap
roasted campari tomato, preserved lemon, arugula, garlic, hot pepper aioli
fontina cheese, onion, fried egg
broccoli rabe, provolone, salsa verde
crepe cannelloni, veal, beef, bescamella, parmigano reggiano
braised beef short rib, beef jus, parmigano reggiano
egg yolk thin cut pasta, veal ragu
sausage ragu
tomato, basil, garlic, extra virgin
robiola, braised leek, bechamel
tomato, garlic, olive oil, oregano
tomato, mozzarella fior di latte, basil
tomato, mozzarella fior di latte, anchovies, capers, black olives, chiles
tomato, anchovy, mozzarella fior di latte, basil
tomato, mozzarella fior di latte, basil, oregano, olives mushrooms, artichokes, ham
tomato, mozzarella fior di latte, prosciutto crudo, arugula
tomato, mozzarella fior di latte, oregano, black olives, roasted eggpplant
tomato, smoked mozzarella, pork sausage, broccoli rabe, garlic
mozzarella fior di latte, artichokes, pancetta, pesto, tomato, basil
gorgonzola, garlic, caramelized onions, oregano, speck
grilled vegetables, garlic, tomato parmigiano reggiano, smoked mozzarella
fontina cheese, mozzarella fior di latte, porcini mushrooms, rosemary, pork sausage
mozzarella fior di latte, provolone, parmigiano reggiano, garlic, rosemary, oregano, smoked mozzarella
mortadella, salami, ricotta, mozzarella fior di latte, tomato
meatballs, mozzarella fior di latte, tomato
smoked mozzarella, sausage, ham, mushrooms, tomato
house made, hand sliced, beef & pork
18 mo aged parma
cured pork fat, rosemary, sage
smoked & peppered shoulder
garlic, fennel & pork
cracked pepper, hunter's salami, beef, pork
hard, supple, cow, goat & sheep
creamy, cow, goat & sheep
blue veined, semihard, cow, goat & sheep
creamy, sweet, cow & sheep
blue veined, creamy, cow gorgonzola montagna blue veined, aged, semi firm, cow
semi hard, creamy, cow & sheep
beets, arugula, pistachio, pecorino cheese, balsamico, extra virgin
herb poached rabbit, lamb's lettuce hazelnut, black olive, caper, onion
veal carpaccio, mushroom celery heart, parmigano reggiano, lemon, olive oil
veal tongue, green sauce
creamy chicken soup, pasta reale
braised cabbage, leek, fontina bread, beef consommé
tripe, tomato vegetable herb soup
roasted pepper, fontina cheese, ham "bagna cauda"
sweet & sour peppers, tomato, potato
cauliflower, parmigano reggiano anchovy, egg
spinach, garlic, lemon parmigano reggiano
cauliflower, cardoons, kabocha squash garlic, cipollini onion, anchovy sauce
fritters, eggplant, potato, cauliflower bagnetto rosso
eggplant, red onion, belgium endive radicchio, oregano dressing
gorgonzola dolce, sweet onion ricotta, hazelnut sausage, stracchino cheese
savoy cabbage, braised duck spicy cotognata
robiola cheese, speck fried potato sticks, garlic sauce
sautéed chicken livers, marsala wine porcini mushrooms, polenta
beef meatballs, onion, mint, spices bagnetto rosso
house made winter sausage potato puree, fonduta
fried pig's feet, fruit mostarda salsa verde, pickled vegetables
braised beef, beef jus, bone marrow, parmigano reggiano
42 egg yolk/kilo pasta, veal ragu
spinach-potato dumpling, sausage ragu
robiola cheese, leek, bechamel sauce
crepe cannelloni, veal, beef, bescamella, parmigano reggiano
chestnut trofie, finanzieria sauce
beef tenderloin, fontina, porcini, marsala, potato soubric
veal, prosciutto, chiodini, potato cream
rabbit, fennel pollen, pancetta, spinach crepe, polenta, raschera cheese
tomato, garlic, olive oil, oregano
tomato, mozzarella fior di latte, basil
tomato, mozzarella fior di latte, anchovies, capers, black olives, chiles
tomato, anchovy, mozzarella fior di latte, basil
tomato, mozzarella fior di latte, basil, oregano, olives mushrooms, artichokes, ham
tomato, mozzarella fior di latte, prosciutto crudo, arugula
tomato, mozzarella fior di latte, oregano, black olives, roasted eggpplant
tomato, smoked mozzarella, pork sausage, broccoli rabe, garlic
mozzarella fior di latte, artichokes, pancetta, pesto, tomato, basil
gorgonzola, garlic, caramelized onions, oregano, speck
grilled vegetables, garlic, tomato parmigiano reggiano, smoked mozzarella
fontina cheese, mozzarella fior di latte, porcini mushrooms, rosemary, pork sausage
mozzarella fior di latte, provolone, parmigiano reggiano, garlic, rosemary, oregano, smoked mozzarella
mortadella, salami, ricotta, mozzarella fior di latte, tomato
meatballs, mozzarella fior di latte, tomato
smoked mozzarella, sausage, ham, mushrooms, tomato
chocolate hazelnut rum salami, zabaglione
amaretto chocolate pudding, spiced cookie
noccello soaked cookie, hazelnut gelato, marron glace, meringue, cherry
snow white polenta, crunchy caramel, chocolate gelato
hazelnut gianduja cake, apricot marmellata, hot chocolate
fried apple, rum batter, vanilla gelato, caramel, sage
Menu for Alba Osteria provided by Allmenus.com
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