Own this business? Learn more about offering online ordering to your diners.
All-beef hot dog, house-made Lafayette-style chili, mustard and onions.
All-beef hot dog dragged through the garden. Pickle spear, neon relish, tomato, onion, sport peppers, mustard and celery salt. Make it vegetarian with a tofu dog upon request.
choose cheese or pepperoni
Tossed in honey Sriracha sauce and topped with toasted sesame seeds and green onion. Served with a side of slaw. Vegetarian.
Served with a side of marinara. Vegetarian.
Served with ranch, honey mustard or honey Sriracha.
Chicken andouille, mayo, slaw, sport peppers, pickles and Cajun seasoning. Can be made vegetarian with a Veggie Jerk sausage upon request.
Pastrami seasoned Angus beef sausage, Swiss, sauerkraut, Russian dressing and toasted caraway.
Baked Italian sausage, provolone, marinara and basil. Make it vegetarian with a Veggie Italian sausage upon request.
Italian sausage, grilled peppers, grilled onions and giardiniera. Make it vegetarian with veggie Italian sausage upon request.
Baked chicken shmaltz sausage, bacon jam, American, provolone, egg, peppers and onions.
Our classic, made-in-house, Italian beef sandwich. We serve it with the au jus on the side for your dipping please.
Classic plus an Italian sausage nestled under all the other goodness.
Fried chicken, Swiss, bacon jam, mayo and slaw on brioche.
Angus beef top-round, grilled onions, provolone and mayo on a hoagie.
Breaded fried cauliflower, honey Sriracha sauce, slaw, mayo, green onion and pickled red onion on a hoagie. Vegetarian.
Breaded fried chicken, honey Sriracha sauce, slaw, mayo, green onion and pickled red onion on a hoagie.
Thin-sliced roast beef, cheddar cheese, horseradish and pickled red onion on brioche.
delicious fried chicken nugs with buffalo sauce and coleslaw. Served on a hoagie roll.
Smash-style burger with cheese (cheddar, provolone or Swiss), bacon jam, mayo, pickles and lettuce, tomato and onion on brioche.
Smash-style burger with cheese (cheddar, provolone or Swiss), bacon jam, mayo, pickles and lettuce, tomato and onion on brioche.
Double with chili, nacho cheese and a fried egg.