Charcuterie
- Andouille $14.00
  
  Baked eggs, roast garlic.
- Chicken & Fontal Sausage, Greens $14.00
- Lamb Merguez Sausage $14.00
- Chicken Liver and Bacon Mousse, Toast $10.00

Vegetables
- Brussel Sprouts $12.00
  
  Fish sauce, honey, peanuts, Thai chilis, crema, cilantro.
- Skinny Fries $8.00
  
  Ketchup.
- Roast Cauliflower $15.00
  
  Curried migas, currants, croutons, chilies.

Grub & Sammies
- Smoked Brisket $28.00
  
  Cuke slaw, mac n cheese, Barbeque beansand greens, potato roll.
- Fried Chicken $20.00
  
  Buttermilk biscuit, peach and bourbon jamandouille gravy.
- Burger $15.00
  
  Fontal, bacon, lettuce, roast poblano mayo, fries.
- Nola Style Creole "BBQ" Shrimp $18.00
  
  Crusty bread, scallions.
- Spicy Wood - Grilled Piri Chx Sammy $16.00
  
  Pineapple tzatziki, frites, lettuce, slaw.
- Arista Pork Sammy $18.00
  
  Sharp provolone, garlicy raab, chips.
- Lobster & Crab Rangoon $12.00
  
  Peach duck sauce.
- Carnitas Tacos $15.00
  
  Onion, creme fraiche, avocado, cilantro.

House Made Pastas
- Fonduta Stuffed Gnocchi $22.00
  
  Rabbit carnitas, roast fennel, bacon lardons.
- Wild Boar Papparedelle $22.00
  
  Parmesan, pine nut gremolata.
- Mac N Cheese $14.00
  
  Goat, fontal, parmesan and gruyere cheeses, gremolata.
- Tagliatella $18.00
  
  Agora farms tomatoes, melted garlic, torn basil.

Sweet
- Cheesecake For 2 $12.00
  
  Graham and zwieback crust, mint, wild berry compote.

Menu for Barrel provided by Allmenus.com

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