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triangular shaped pastry rolls filled with lentils, jalapeno pepper
a choice of veggie or chicken
tomato, jalapeno, onion with house dressing
marinated chicken breast fire grilled, served over romaine lettuce tossed in caesar vinaigrette dressing
onions, tomatoes, cheese and jalapeno pepper served with house vinaigrette dressing
a choice of honey mastered or barbeque sauce
a choice of honey mastered or barbeque sauce
beef, boneless mini chicken, meat ball and french fries
rolled strips of injera (ethiopian bread) coated with ethiopian pepper & clarified spiced butter (can be prepared with olive oil) with a choice of kitfo or veggie
sliced tomato, onion, jalapeno, olive oil, mixed with injer and cube of ice on the top
spicy lentils, yellow peas, collard greens and house salad
with croaker fish
spicy lentils, yellow peas, collard greens house salad and string beans
with croaker fish
one of our family's favorite original recipes is coarsely chopped fresh fish (prepared like a steak tartar), seasoned with a special blend of spices, olive oil and mit'mit'a (a hot blend of dried ground chilies), served with the veggie of the day. served raw or slightly cooked
* spicy vegetarian stew mixed with injera
strips of choice lean beef, grilled in butter, onion and herbs
tender beef sauteed with herbal butter, onion, jalapeno, tomato and fresh garlic
tender lamb sauteed with herbal butter, onion, jalapeno, tomato and fresh garlic
cubed tender beef, marinated and cooked with tomato, jalapeno, garlic & berbere sauce
prime short sauteed with herbal butter, onion, jalapeno, tomato, and fresh garlic
injera soaked in to awaze tibis
chucked beef lightly sauteed with herbal ethiopian butter & awaze
beef tartar seasoned with herbal butter, mitmita and cardamom
beef tartar seasoned with herbal butter, mitmita cardamom, ayib and colour green
kitfo made with diced with onion, garlic & diced jalapeno pepper
* lamb tripe mixed with lean red beef, diced onion, garlic, jalapeno, cardmom mitmita and herbal butter
(tripe) sauteed with herbal butter, onion, jalapeno, tomato and fresh garlic
* traditional ethiopian dishes, chicken stew simmered in berbere sauce and herbal butter served with injera
very lean chopped beef, simmered in hot and thick berbere sauce
simmered in a mild and flavorful onion and herb sauce
highly seasoned milled chick peas (shiro) is simmered in berbere sauce with cubes of lean beef
choice of two: number 29/30 or 31
combination of number 11, 16, 28, 29 or 30
with a choice of rice or vegetable
with rice
with vegetable and salad
fried onion, tomato honey mastered with french fries
fried onion, tomato and honey mastered with french fries