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Non fat greek yogurt with honey layered with diced melon and homemade granola
Assorted melon, pineapple and berries with a touch of honey
Baked egg dish with spinach, roasted cherry tomatoes, olives and feta cheese
Served with butter and jam
Served with butter and jam
Served with butter and jam
Served with butter and jam
Served warm upon request
Thin layers of cinnamon, custard and raisins rolled up in a sweet dough and glazed with maple sugar
Dark chocolate chips and freshly zested orange flavor this yogurt based muffin
A healthy alternative with flax seeds, shredded apples & carrots, raisins and coconut
Made using our co founder connie milstein's recipe
Chocolate chip, double chocolate chip, ginger snaps, lemon coolers, oatmeal raisin, snickerdoodles, sugar
Coconut macaroons, chocolate coconut macaroons gluten free
Oatmeal streusel filled with a layer of raspberry jam
Mixed greens, tomato, sunflower seeds and baguette chips. Choice of balsamic, italian, blue cheese or buttermilk ranch dressing
Rotating soup of the day served with slices of homemade bread
Baked egg dish with spinach, roasted cherry tomatoes, olives and feta cheese, served with a mixed green salad
Classic coffee cake with cinnamon swirl and oatmeal streusal
Traditional eclairs filled with tea infused custard. Current flavors: Chai spice and creme caramel rooibos
Layers of dark chocolate mousse and devils food cake soaked with coffee
Bundt cake studded with fresh raspberry and cream cheese layer
Fudgey chocolate and coffee pop dipped in dark or white chocolate
Caramel buttercream sandwiched between two layers of chocolate sponge cake and rolled in toasted coconut
Traditional carrot cake with cream cheese icing
4" cinnamon scented apple pie
Layer of raspberry topped with vanilla bean panna cotta
Devils food cake layered with dark chocolate mousse
Oven roasted portobello mushrooms, red onions and red bell peppers on homemade baguette with herbed goat cheese and spinach. Served with sea salt kettle chips
Roasted chicken, snap peas, grapes, green onion, yogurt and mayonnaise on seeded challah bun. Served with sea salt kettle chips
Finely sliced ham with gruyere cheese and mayonnaise on homemade shallot jam layered ciabatta bread. Served with sea salt kettle chips
Shaved turkey breast, brie cheese and greens on homemade honey wheat bread with cranberry mayonnaise. Served with sea salt kettle chips
Shaved turkey breast, avocado spread with red onion, jalepeno and lime served with alfalfa sprouts. Served with sea salt kettle chips
Homemade hot chocolate
Mini bread made with pureed bananas and creme fraiche for a moist texture
Mini vanilla cake with a layer of cranberry and raspberry compote
Pumpkin cake with raisins
Black tea scented with bergamot orange
Full bodied black tea
Herbal tea, caffeine free
Green tea scented with jasmine petals
Green tea scented with cherry and rose hip petals
Chai spiced matcha green tea with steamed milk
Herbal tea with caramel flavor, caffeine free
Full bodied black tea
Crusty baguette made from 100% organic flour
100% organic whole wheat bread, made with dates and topped with rolled oats vegan
Traditional ciabatta loaf with a homemade shallot jam layered and baked into the dough