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smoked bacon and fresh mozzarella served with tomato chutney
select herb marinated olives and baguette
crisp risotto balls stuffed with cheese served on pomodoro sauce.
fried artichoke beignet's and remoulade
grilled baby romaine, virgin oil toast and pecorino
endive with goat cheese, raspberries with a citrus drizzle
classic entrecote of beef and frites with truffle gravy
sauteed jumbo shrimp with basil cream.
pan seared filet mignon with glace de viande
lamb sausage, aioli on a bed of cannellini and kale
shrimp and linguica paella
chicken and mushroom paella
fresh mushroom ravioli tossed in pistachio cream
scalloppini of chicken breast with brown lemon butter.
pork schnitzel with white anchovy caper butter.
"coq au vin" rich wine sauce and crisped thigh.
roasted cauliflower with pecorino
sauteed broccolini with crumbled feta
pan fried brussel sprouts with pancetta
seasoned frites with garlic aioli
charred asparagus and black walnut butter
an assortment of chocolates served with a flute of prosecco
served with piatachio creme.
scotch, cherry herring, sweet vermouth & orange juice
rye & bourbon stirred to gether with demerara sugar & two kinds of bitters
muddled cucumber & melon with gin, domaine de canton & lemon juice.
rye, cognac, sweet vermouth, benedictine & two kinds of bitters
gin, vodka, lillet blanc & orange bitters
rum, lime juice, pineapple juice & grenadine
vodka, lime juice & ginger beer
gin, sweet vermouth, maraschino liquor, bokers bitters
rum, grapefruit juice, lime juice & honey
gin, maraschino liquor, creme de violete & lemon juice