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Indian tea made with mixed spices cinnamon, cardamom and ginger.
Fried potato wafers topped with herbs and spices.
Fried triangle shell stuffed with savory filling including potatoes, onion, peas coriander and spices.
Fried triangle shell stuffed with savory filling including minced marinated chicken and spices.
Pani puri is a popular street snack of India; hollow puri fried crisp and filled with mixture of chick peas and potatoes, served with tamarind water with a perfect blend of chili, chaat masala and house spices.
Chaat papri is a north Indian fast food which is papri with boiled potatoes, boiled chick peas, chilis, onion, yogurt, tamarind chutney and spices.
Idly are made by steaming a batter consisting of fermented lentils and rice and is served with curried lentil sambar.
Fried savory lentil donuts served with curried lentil sambar.
Spicy chick peas garnished with onions and green chillies, served with deep fried bread.
Boneless chicken marinated in yogurt sauce. Served on our famous naan bread topped with tomatoes, cabbage and mayo.
Boneless lamb marinated in house spices. Served on our famous naan bread topped with tomatoes, cabbage and mayo.
Homemade cheese and fresh veggies marinated in yogurt sauce. Served on our famous naan bread topped with tomatoes, cabbage and mayo.
Boneless pieces of chicken marinated in yogurt with spices cooked to perfection. Whole wheat bread cooked on a flat grill, filled with green pepper and onion.
Bonesless pieces of lamb marinated with spices cooked to perfection. Whole wheat bread cooked on a flat grill, filled with green pepper and onion.
Home made cheese, fresh veggies marinated in yogurt and mild spices cooked to perfection. Whole wheat bread cooked on a flat grill, filled with green pepper and onion.
Baked fresh daily in our traditional tandoor clay ovens.
Baked fresh daily in our traditional tandoor clay ovens.
Baked fresh daily in our traditional tandoor clay ovens.
Baked fresh daily in our traditional tandoor clay ovens.
This rice crepes served with coconut chutney and sambar lentil soup.
Thin rice crepes filled with potatoes and onions, served with coconut chutney and sambar lentil soup.
Thin rice crepes filled with minced lamb and onions, served with coconut chutney and sambar lentil soup.
Served with 2 pieces of naan.
Served with 1 piece of naan.
Basmati rice cooked with seasonal vegetables, turmeric and numerous other herbs and spices. Served with raita.
Basmati rice cooked with succulent pieces of chicken blended with exotic herbs and served with raita.
Basmati rice cooked with cubes of lamb marinated with herbs and spices served with raita.
Chilled cheese caked made with homemade Indian cheese, soaked and served in a sweet and creamy milk sauce.
Soft cake rounds made from sugar and condensed milk, served in a warm rose syrup.