Tai Shan

served with 4 pancakes

with spicy salt and pepper

with mixed vegetables

served with pancake

with mixed vegetables

with black bean sauce

with snow pea pods

with black pepper with vegetable

shrimp, beef, chicken

baked

with chinese yellow chives

with ginger and spring onion. baked

served with 4 pancakes

with scramble egg over rice

with minced beef, squid, pigs skin and peanuts

with meat ball, pigs hog maw, kidney and liver

with pork and preserved egg

with ginger and scallion