Bread broken up and sauteed with a spicy red pepper and butter or olive oil.
Crushed wheat cooked to tender, seasoned with ethiopian butter and mitmita sauce or olive oil.
Barley, ethiopian butter, honey, or olive oil.
Fillet of brined salmon served on a bagel or pita with cream cheese and garnished with tomato, sliced red onion and capers.
On multi-grain bread, bagel, croissant, or pita bread.
Plain, sesame, blueberry, cinnamon raisin.
With dried fruits, nuts, ground flaxseedand maple syrup.
A simple dish of scrambled eggs mixed with red onion, tomatoes and green pepper served with pita bread or injera.
Crushed fava beans, garnished with fresh onions, jalapeno peppers, sour cream, fresh tomatoand served with French bread or pita bread.
Tomato, onions and spices tossed with injera.
Egg any style with shredded or sliced cheese, toast.
Teff flour bread broken up and sautéed with a spicy red pepper and butter or olive oil.
Dried beef jerky in stew tossed with injera.
Scrambled egg mixed with tomatoes, onions, jalapenos, and red peppers. Served with pita bread, injera or french bread.
Baked pastry filles with lentils and spices.
Chopped onions, green poppers, lentils, fresh lemon juice, vinegar mixed with mustard, served cold.
Pieces of injera mixed with chopped tomatoes, fresh green peppers, onions, olive oiland vinegar. Served cold.
Spiced pastry filled with spiced meat, onion, garlicand cilantro. 2 pieces, in triangular shape, served hot.
Chopped tomatoes, onions, green peppers mixed with house dressing.
Lettuce, cucumber, tomatoes, jalapenos, olive oil, red onion, cilantro and special dressing.
Tender cubed lamb marinated and cooked, with tomatoes, jalapenos, garlic, red pepper, sauce, served with sides of red split pea, collard greenand house salad on injera or basmati rice.
With gomen and ayib (fresh homemade ethiopian cheese).
A special cut chunks of prime beef seasoned with awaze, lightly cooked, sauteed onions, jalapeno peppers and finished with awaze and a touch of ethiopian butter, served with your choice or injera or basmati rice.
Beef alicha wot, beef keye wot, gomen, cabbage, fazoli's.
Chopped prime beef mixed with ethiopian butter, mitmita, cardamom. Served raw, rare or well done. Similar to steak tarta. Served with injera or kocho bread.
A traditional chicken cubes simmered in a mild sauce, served with injera bread or basmati rice.
Red or white. Finely chopped lean ground beef, braised in miled ginger, onions, garlic sauce, and a touch of ethiopian butter. Served with injera bread or basmati rice.
Tender cubed lamb marinated and cooked, with special spices, onion, tomatoes, jalapenos, and special seasoning with sides of lentil and cabbage and potato served on injera or basmati rice.
Rice, chicken, tomatoes, cucumber, azeta, corn, green beans.
Rice, deka, tomatoes, cucumbers, beef, kik, hummus.
Pita tofu miser, ayib cheese, hummus, quinoa salad.
Injera, spicy beef, kik, gomen (collar green), ayib cheese, tikel gomen (cabbage green).
Mixed green, mild beef, miser, kik, keyesire, azefa.
Injera, Doro wot, ayib cheese, gomen, corn quinoa.
Orange juice, carrot juice, kiwi, strawberry.
Strawberry, blueberry, Greek yogurt, almond milk.
Almond milk, dark chocolate, peanut butter, banana.
Pineapple, banana, mango, coconut.
Barley, milk, honey, flaxseed.
Pomegranate, acai, blueberry, cranberry.
Protein chai, peanut butter, banana, Greek yogurt.
Kale, apple, ginger, coconut water.
Cucumber, apple, lemon, ginger, coconut water.
Tomato, apple, celery, lemon.
Ginger, beet root, apple, carrot.
Orange juice, carrot, apple, lemon.
Green apple, celery, cucumber, blended with spinach, kiwi and ice.
Carrot, beet, ginger, kale.
Coffee, vanilla, mocha, caramel.