Come with house-made ricotta and mint.
Comes in herb oil and sherry vinegar.
Comes with piquillo peppers.
Served with orange-blossom honey and dried plums.
Comes with sauteed local mushrooms, lemon.
Comes with marinated piquillo peppers and grilled bread.
Served with toasted sesame and cucumber.
Served with housemade ricotta, sliced beets and mint.
Comes with fennel, potatoes, roasted red pepper, caper, and Aragon olive.
Comes on a potato bun with crispy serrano, aioli, romesco, pickled peppers, and a local greens salad.
Served with chili sauce and aioli. Add 2 fried eggs for an extra charge.
Served with aioli and a local greens salad.
Over grilled bread with a local greens salad.
Served with Jamon Serrano, piquillo peppers and grilled bread.
Served with 2 baked eggs and shaved manchego.
4 eggs broken over a mix of potatoes, onions, peppers, and spinach in a paella pan (serves 2). Add chorizo or serrano ham or grated manchego for an extra charge.
Served with fresh fruit, nuts, and honey.
Rice pudding with red wind poached pears.
Cinnamon and orange-flavored French toast with orange blossom honey.
Served with honey-whipped yogurt, dried fruit and marcona almonds.
Apple muffins with whipped cream.
Served with garlic confit.
Served with orange-blossom honey and beet chips.
With mojo verde.
With marinated piquillo peppers and shaved manchego.
In roasted chili and garlic salsa with grilled bread.
Comes with egg and chive.
Papas alinas, saffron cauliflower, cumin-marinated carrots, Andalucian cabbage, lentil salad, chickpea puree, and bread.
Marinated piquillo peppers, grilled bread.
With manchego.
With fried garlic and mint.
With anchovy and romesco.
With anchovy vinaigrette.
Salt cod salad ceviche-style with chili, olives and lime.
Pine nuts, sunny side egg and marjoram.
With golden raisin, onion and chili relish.
In herb oil and sherry vinegar.
Comes with tuna confit and egg.
Comes with grilled bread.
Golden raisins, pine nuts, olives, and chili.
With pickled quince salsa.
With lentil, green bean and cabbage salad, black olive vinaigrette and toasted hazelnuts.
With valdeon.
Comes with smoked paprika and aioli.
Comes with piquillo pepper.
Lemon and piquillo pepper sauce.
Comes with orange blossom honey.
In Ajillow and grilled bread.
Comes with garlic and breadcrumb.
Comes with white wine, lemon and grilled bread.
With lemon - piquillo pepper aioli.
With picada and pickled chili.
With chorizo.
Comes with piquillo pepper sauce.
Comes with tomato, almond and pine nut sauce.
Comes with piquillo peppers and sherry vinegar.
Calamari, shrimp, mussels, red pepper, chickpeas, and spinach.
Calamari, chorizo, mussels, cuttlefish ink, aioli.
Come with red peppers, cherry tomatoes, rosemary and lemon.
Brandy and caramel soaked apricots.
Come with crema Catalana ice cream.
Rice pudding with red wine and cinnamon poached pear.
Whipped cream.
4 cheese with crostini, dried plums, Membrillo and candied almonds.
Liquid dessert, brandy, cinnamon syrup, whipped cream.
Come with garlic confit and flatbread.
Comes with lemon and aioli.
Comes with lemon and aioli.
Comes with shaved idiazabal cheese.
Comes with walnut, sunny side egg, piquillo peppers, and zaatar herb.