A blend of chickpeas, tahini, crushed garlic, lemon juice, sprinkled with paprika and olive oil and topped with pine nuts and ground beef. Served with pita bread.
Baked layers of thin pastry sheets, stuffed with eggs. chicken, almonds and saffron. Sprinkled with cinnamon and powdered sugar.
A blend of roasted eggplant, tahini, crushed garlic, lemon juice sprinkled with paprika and olive oil. Served with pita bread.
A blend of chickpeas, tahini, crushed garlic, lemon juice, sprinkled with paprika and olive oil. Served with pita bread.
Cracked wheat pockets, stuffed with ground meat, pine nuts, spices and golden fried.
Grape leaves, stuffed with rice, onion, tomato, parsley and spices.
Homemade creamy thick strained yogurt, sprinkled with crushed mint and olive oil. Served with pita bread.
Chopped fresh spinach and Greek feta cheese rolled in flaky fillo dough.
Chopped fresh spinach, chopped onion, lemon juice and olive oil rolled in flaky fillo dough.
A mixture of potatoes, peas, carrots and curry spice stuffed in dough and deep-fried.
A mixture of chicken, peas, carrots and curry spice stuffed in dough and deep-fried.
3 kinds of cheese and spices stuffed in dough and deep-fried.
A seasoned chickpea or fava bean mixture, deep-fried. Served with lettuce, tomato, pickled turnip and tahini sauce. Served with pita bread.
2 falafel, 2 stuffed grape leaves, baba ghanouj, tabouli and hommus, served with tahini sauce.
Fresh lettuce, tomato, cucumber, onion, with lemon juice, ground mint leaves, olive oil and special spices. Add feta cheese and grilled chicken for an additional charge. Vegan.
Lebanese bread salad. Vegan Pita crisps, cucumber, tomato, parsley, green pepper, onion, lemon juice, olive oil and special spices. Add feta cheese and grilled chicken for an additional charge.
Cracked wheat, parsley, tomato, onion, lemon juice and olive oil. Served on a bed of lettuce. Vegan.
Cucumber yogurt salad. Homemade yogurt with chopped cucumber, crushed garlic and spices. Sprinkled with olive oil and mint. Vegan.
Israeli salad. Vegan. Chopped cucumber, tomato and green pepper with fresh lemon juice and olive oil dressing. Feta cheese and grilled chicken for additonal charges.
Carrots, garlic, onion, parsley, white vinegar, olive oil and special spices. Vegan.
Tomato, cucumber, sweet pepper, garlic, parsley, onion, vinegar, olive oil and special spices. Vegan.
Eggplant slowly simmered in oil, special spices, tomato, onion, parsley and garlic. Vegan.
A flaky fresh salmon filet, baked with tahini, garlic, cumin, onion, pine nuts, lemon juice and parsley. Served with a side of tabouli salad, or a bed of middle eastern rice.
Grilled shrimp with vegetables, falafel, stuffed grape leaves, tabouli salad and tahini sauce.
2 skewers grilled shrimp with vegetables. Served on a bed of middle eastern rice or with a side of hommus and tabouli salad.
2 skewered lamb cubes marinated and charbroiled. Served on a bed of middle eastern rice or with a side of hommus and tabouli salad.
Stew of lamb, onions, roasted peppers served with a spicy curry rice and vegetables.
2 skewers. Charbroiled ground beef, parsley, onions and spices. Served on a bed of Middle Eastern rice or with a side of hommus and tabouli salad.
2 Skewers. Cubes of chicken breast marinated and grilled. Served on a bed of Middle Eastern rice or with a side of hommus and tabouli salad.
A choice of chicken with lemon and olives or chicken with harisa cumin sauce (spicy). Served with a side of 2 Moroccan salads. (carrot, green), or a side of middle eastern rice.
A fully marinated home style baked chicken. Served on a bed of middle eastern rice and garlic sauce or with a side of hommus and tabouli salad.
Falafel, stuffed grape leaves, baba ghanouj, tabouli and hommus. Served with tahini sauce. Vegan.
Cracked bulgur wheat cooked with lentils and browned candied onions. Served with tzatziki salad. Vegan.
Cracked bulgur wheat cooked with fresh tomatoes, chickpeas and candied onions. Vegan.
Fillo dough stuffed with pistachios and honey.