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Call of Chinese
4 pieces chicken teriyaki. Chicken thighs deep fried with garlic, chili and sichuan peppers.
Tender beef teriyaki in dark soy sauce and topped with toasted sesame oil.
Juicy pork meat wrapped in dumpling skin and steamed to perfection.
Fresh seasonal vegetables wrapped in a rice wrapper and fried until golden crisp.
Shrimp cooked with shredded cabbage and seasonal vegetables wrapped in an egg roll wrapper and fried until golden crisp.
Juicy pork cooked with shredded cabbage and seasonal vegetables wrapped in an egg roll wrapper and fried until golden crisp.
Szechuan tofu bowl. Spicy tofu cooked in a hot sauce and garnished with spring onions and jalapenos.
Ma po tofu bowl. Tofu simmered and cooked in a spicy numbing curry and garnished with spring onions.
Stir fried broccoli bowl. Fresh broccoli stir fried in a spicy garlic sauce. Garnished with spring onions.
Garlic eggplant bowl. Eggplant, peppers, onions, and tomatoes cooked in a hot and spicy sauce.
Mongolian beef bowl. Authentic Mongolian beef cooked with peppers, onions and tomatoes.
Beef with mushroom bowl. Beef and mushroom cooked in a hot and spicy flavor with vegetable trims.
String beans bowl. Beef and string beans cooked in a house special sauce with peppers, onions and tomatoes.
Sauteed mushrooms and asparagus in a garlic spicy sauce. Garnished with spring onions.
Kung pao chicken bowl. Chicken, peanuts, peppers and chili peppers stir fried in a sichuan gravy. Garnished with spring onions.
Broccoli chicken bowl. Skinless chicken breasts and fresh broccoli stir fried in a light sauce. Garnished with spring onions.
Skinless chicken thighs cooked in hoisin sauce, ginger and soy sauce
Juicy pork cooked with mushrooms in a garlic sauce.
Juicy pork cooked with broccoli in a garlic sauce.
Chicken with cashew nuts bowl. Farm chicken and cashew nuts cooked in a light sauce. Garnished with spring onions.
Sesame chicken bowl. Skinless chicken thighs cooked in sesame oil and soy sauce. Garnished with sesame seeds.
Hot and spicy beef bowl. Juicy beef cooked in a flaming spicy oil with vegetable trims.
Menu for Call of Chinese provided by Allmenus.com
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