Adriatico Italian Restaurant menu - Rehoboth Beach DE 19971 - (302) 227-9255

Menu

Appetizers
- Calamari $9
- Stuffed Mushroom Imperial $14
- Bruschetta $8
- Shrimp Cocktail $10
- Steamed Mussels $10
- Garlic Bread $5
- Caprese $12
- Steamed Littleneck Clams $10
- Roasted Garlic $10
- Homemade Crab Dip $12

Soups
- Soup D' Jour
- Minestrone $5
- Pasta & Fagioli $5

Salads
- Wedge Salad $7
- Caesar Salad $6
- Spinach Salad $8
- House Salad $5
- Antipasti $16

Pasta

Choose spaghetti, fettuccine, rigatoni, linguine, capellini or penne.
- Oil & Garlic $11
- Red Clam Sauce $15
- White Clam Sauce $15
- Red Sauce $10
- Bolognese Sauce $12
- Marinara Sauce $10
- Meatballs $13

Pasta Specialties

Add meat sauce to any of the following $2.00.
- Fettuccine Alfredo $13
- Fettuccine Alfredo - Grilled Chicken $18
- Cheese Ravioli $12
- Beef Ravioli $12
- Cheese Lasagna $14
- Manicotti $14
- Baked Rigatoni $16
- Pasta Primavera $16
- Lasagna Florentine $15
- Salsicca Alla Peperonata $16

Veal

All veal entrees are served with a side of spaghetti and red sauce. Add jumbo lump crab to any entree at market price.
- Veal Adriatico $21
  
  (House specialty). Lightly breaded cutlet topped with mozzarella, whole diced tomato and mushrooms in a light tomato broth.
- Cutlet Alla Parmigiana $20
  
  Lightly breaded and topped with mozzarella and red sauce.
- Scaloppine Al Piccatta $20
  
  Sauteed with lemon, butter and capers.
- Scaloppine Al Marsala $20
  
  Sauteed with sweet marsala wine and mushrooms.

Specialties
- N.Y. Strip $24
  
  12oz. New York strip, served with a baked potato and fresh vegetables.
- Eggplant Alla Parmigiana $16
  
  Sliced breaded eggplant topped with mozzarella and our homemade red sauce, served with a side of pasta.
- Filet Mignon $26
  
  8oz. Served with a baked potato and fresh vegetables.
- Chicken Italiano $21
  
  Lightly breaded chicken breast stuffed with prosciutto, spinach and mozzarella served over your choice of pasta and topped with alfredo sauce and roasted red peppers.

Seafood

All seafood entrees are served over your choice of spaghetti, fettuccine, rigatoni, linguine, capellini, or penne.
- Steamed Mussels $19
- Shrimp Primavera $21
- Scallops Florentine $23
- Shrimp Alfredo $21
- Jumbo Lump Crab $25
- Shrimp & Scallops $25
- Shrimp Pesto $21
- Shrimp Marinara $22
- Seafood Marinara $27

Chicken

All chicken entrees are served with a side of spaghetti and red sauce.
- Chicken Adriatico $19
  
  (House specialty). Lightly breaded and topped with mozzarella, diced tomato and mushrooms in a light tomato broth.
- Cacciatore $18
  
  Sauteed with peppers and tomatoes.
- Parmigiana $18
  
  Lightly breaded and topped with mozzarella and red sauce.
- Piccatta $18
  
  Sauteed with lemon, butter and capers.
- Marsala $18
  
  Sauteed with sweet marsala wine and mushrooms.

Sides
- Sides
  
  Broccoli, string beans, spinach, meatballs, sausage, baked potato, eggplant.

Kids
- Pasta & Meatball $6
  
  Choice of pasta topped with red sauce, meat sauce or butter and cheese.
- Mac 'N Cheeses $6
  
  Served with fries.
- Chicken Fingers $6
  
  Served with choice of dipping sauce and fries.
- Cheese Lasagna $6
  
  Kid sized.
- Corn Dog On A Stick $6
  
  Served with fries.

Desserts
- Tiramisu
- Brownie Ala Mode
- Kentucky Bourbon Pecan Pie
- Italian Lemon Cream Cake
- Cannoli
- Homemade Gelato