Bon Appetit Restaurant
(302) 629-3700

Wine - Champagne
- Dom Perignon, France 'The Classic' $145.00
- Moet Chandon, White Star, France Semi Dry $55.00
- Domaine Chandon, Brut, California Dry $30.00
- Martini and Rossi, Asti Spumante, Italy Sweet $25.00
- Marwood, Ruby, Italy $16.00
  
  red and sweet
- Taittinger, Brut, France $32.00

Wine - House Wine
- Chardonnay $5.00
- Vendange $5.00
- California Pinot Grigio $5.00
- Paradiso $5.00
- Italy Traminer Reisling $5.00
- Rosemount $5.00
- Australia $5.00
- Premium Wines Available by the Glass by Request $5.00

Wine - White Wine
- Chardonnay, Francis Coppola $24.00
  
  California citrus fruit with delicate acidity
- Chardonnay, Kendall Jackson 'Grand Reserve' $32.00
  
  rich oak chardonnay with creamy texture
- Chardonnay, Devil's Marbles-Australia $18.00
  
  crisp apple flavor
- Puligny Montrachet - Louis Jadot-Burgundy $58.00
  
  100% French chardonnay
- Pouilly Fuisse - Louis Jadot - Burgundy $36.00
  
  100% French chardonnay
- Sauvignon Blanc-Markham-Napa $21.00
  
  floral and apricot flavors that linger
- Sauvignon Blanc-Craggy Range - New Zealand $34.00
  
  fresh flavors of sweet herbs, grapefruit and lemon
- Semillon Sauvignon Blanc - Canonbah Bridge, Australian $25.00
  
  Bordeaux blend
- Sancerre - Pascal Jolivet-Loire Valley $33.00
  
  sauvingon blanc with mineral and lemon rind
- Pinot Gris-King Estate - Oregon $25.00
  
  flavors of tropical fruit, pear, honey, and spice
- Pinot Grigio-Santa Margherita-Alto Adige, Italy $35.00
  
  dry fresh fruit with lemon essence
- Reisling-Chateau St. Michele - Washington $18.00
  
  sweet light and fruity
- Chardonnay, Cakebread-Napa Valley $34.00
  
  rich in oak, top shelf chardonnay
- Chardonnay, Sonoma Cutrer, Ca $16.00
  
  aromas of pineapple and pear, firm structure
- Pinot Grigio-Santa Margherita-Alto Adige, Italy $19.00
  
  dry fresh fruit with lemon essence

Wine-Red Wine
- Pinot Noir-King Estate - Oregon $20.00
  
  medium dry fruit with spice
- Pinot Noir-Clos Du Bois-California $32.00
  
  rich cherry flavor aged in heavily toasted oak
- Pinot Noir-Bouchaine-Carneros $38.00
  
  roses, cherries, and coffee flavors with velveteen texture
- Pinot Noir-Louis Jadot-France $28.00
  
  food friendly and light
- Shiraz-Rosemount - Australia $20.00
  
  vibrantly intense wine with excellence spice, well rounded tannins
- Carmenere-Reserve-Calina-Chile $18.00
  
  rich integrated fruit with big oak flavors
- Merlot-Francis Ford Coppla - California $29.00
  
  harmonious California fruit
- St. Emillion Jean-Peirre Moueix - Bordeaux $27.00
  
  merlot dominated wine, earthy and structured
- Beaujolais-Villages - George Duboeuf, France $16.00
  
  light and fruity, gamay grapes
- Cabernet Sauvignon-Dynamite-California $31.00
  
  currants, blackberry, and plum fruit
- Cabernet Sauvignon-Kendall Jackson 'Grand Reserve' $39.00
  
  oak enhanced intense raspberry and blueberry flavors
- Cabernet Sauvignon-Chimney Rock-California $60.00
  
  dark fruit with firm tannins
- Zinfandel-Portalupi Russian River $38.00
  
  velvet finish aromas of raspberry and pomegranate
- Chateau Gloria - St. Julien-Bordeaux $60.00
  
  violets aromas with clean berry fruit
- Chianti Classico Riserva - Rocca Della Macie 'Fizzano' $43.00
  
  barrel aged
- Barolo Pio Cesare-Piedmonte $70.00
  
  full bodied 100% nebbiolo, firm tannins
- Cabernet Sauvignon, Kendall Jackson, Ca $18.00
  
  vintner's reserve, wild blackberry cassis with a powerful finish
- Melot, Clos Du Bois, Ca $18.00
  
  plum like fruitiness, aged 18 months in oak adds vanilla finish

Desserts and Coffees - Desserts
- Profiterole $5.25
  
  cream puff filled with vanilla ice cream, topped with chocolate sauce
- Baked Meringue $5.25
  
  crispy meringue topped with vanilla ice cream, butterscotch sauce and pecans
- Chocolate Mousse $5.25
  
  traditional rich chocolate mousse served in a brandy snifter with whipped cream
- Lemon Mousse Cake $5.25
  
  Lemon genoise topped with lemon mousse, served with strawberry sauce
- Creme Caramel $5.25
  
  creamy egg custard with caramel
- Chocolate Marjolaine $5.25
  
  layers of dark chocolate and ground nuts in meringue made into a candy bar, served with raspberry sauce
- Cheese Cake $5.25

Desserts and Coffees - Coffee and Drinks
- Chocolate Martini $7.00
  
  vanilla absolute, godiva chocolate liqueur and cream served in chocolate swirled martini glass
- Irish Coffee $7.00
  
  Columbian coffee with Irish whiskey, coffee liqueur, and whipped cream
- Nutty Irishman Coffee $7.00
  
  Columbian coffee with frangelico, Irish cream, and whipped cream
- Jamacian Coffee $7.00
  
  Columbian coffee with tia maria, rum and whipped cream
- Mexican Coffe $7.00
  
  Columbian coffee with kahlua and whipped cream
- Cappuccino or Espresso $3.50

Appetizers
- Smoked Bluefish $4.95
  
  with horseradish sauce
- Country Pate $4.95
  
  with mustard
- Stuffed Mushrooms $4.95
  
  with spicy sausage
- Pickled Herring $4.95
  
  in sour cream
- Artichoke Puffs $4.95
- French Onion Soup $4.95
- Soups du Jour $4.00
- Green Salad $3.25

Light Entrees
- Bon Appetit Sandwich $8.25
  
  proscuitto ham, tomato and Swiss cheese grilled on garlic French bread
- 'Le Hamburger' $8.25
  
  fresh ground beef served on garlic French bread
- Antipasta Sandwich $8.25
  
  grilled eggplant, provolone cheese, basil and tomato on garlic French bread
- Quiche du Jour $8.95
  
  flaky crusted quiche

Entrees
- Grilled Tuna Salad $13.95
  
  grilled tuna on a bed of lettuce with herb vinaigrette
- Grilled Steak Salad $11.95
  
  grilled iron steak on a bed of lettuce with blue cheese dressing
- Shrimp Scampi $12.95
  
  gulf shrimp baked with garlic and butter
- Pasta Eclat $9.25
  
  sauteed fresh vegetables, sweet red peppers, tomato and herbs de province over pasta
- Chicken Divan $9.25
  
  boneless breast of chicken with fresh broccoli and momay sauce
- Chicken Caesar Salad $9.25
  
  fresh romaine lettuce and Caesar dressing topped with warm breast of chicken
- Shrimp Caesar Salad $12.95
  
  fresh romaine lettuce and Caesar dressing topped with grilled shrimp
- Mediterranean Salad $9.75
  
  assorted greens with sliced procuitto ham, feta cheese, olives, and artichokes hearts
- Omelet du Jour $9.95
  
  three egg omelet served with fresh fruit

Dinner
- Smoked Bluefish $5.25
  
  with horseradish sauce
- Country Pate $5.25
  
  with mustard
- stuffed Mushrooms $5.25
  
  with spicy sausage
- Clams, Du Jour $5.25
- Pickled Herning, in Sour Cream $5.25
- Quiche, Du Jour $5.25
- Artichoke Puffs $5.25
- Soup du Jour $4.00
- Green Salad $3.50

Entrees
- Roast Duck a la Peche $22.95
  
  crisply roasted half of duckling with fresh peach sauce
- Salmon Gingembre $21.95
  
  broiled Atlantic salmon with white wine, ginger, and lime sauce
- Veal Francaise $22.95
  
  sauteed veal scalloppine dipped in parmesan cheese egg batter sauteed in lemon butter
- New York Steak $24.95
  
  grilled black angus New York steak topped with rosemary bordelaise sauce
- Filet au Fromage $24.95
  
  black angus filet mignon topped with blue cheese sauce
- Scallops Brochette $21.95
  
  grilled sea scallops and vegetables on a skewer with cilantro basil butter
- Exotic Shrimp $21.95
  
  gulf shrimp sauteed with spicy curry sauce, coconut, and peanuts
- Chicken Scalloppine $20.95
  
  thin slices of chicken breast sauteed with tarragon, cream, and bordelaise sauce

Menu for Bon Appetit Restaurant provided by Allmenus.com

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