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Tutto Fresco By Scotto
Combine any three of the appetizers below. Served family style
Italian meats and cheeses, grilled eggplant, artichokes, roasted peppers, tomatoes, olives, bruschetta
Choice of zesty red or white wine garlic sauce
Lightly fried, tangy marinara sauce
Ricotta, smoked mozzarella, lightly breaded, with marinara sauce
Lightly battered julienned sweet potato, eggplant, zucchini & carrots, blush cream sauce, fresh mint
Plum tomatoes, onions, extra virgin olive oil, crisped seasoned Italian bread slices
Olive oil, herbs
Field greens, balsamic vinaigrette
Field greens, balsamic vinaigrette
Romaine, Italian croutons, homemade caesar dressing
Romaine, Italian croutons, homemade caesar dressing
Fresh mozzarella, tomatoes, garlic, basil, olive oil
Spring mix, belgian endive, raisins, feta cheese, orange vinaigrette, orange segments
Apple cider vinaigrette, crumbled blue cheese, candied walnuts, green apples, roasted peppers, tomatoes, cranberries
Calamari, rock shrimp, celery, roasted peppers, lemon, olive oil
Spaghetti, meatballs, sausage, marinara
Cherry tomatoes, olive oil, basil, fresh buffalo mozzarella
Ground meat with onions, tomatoes, basil, wine, served over pappardelle
Alfredo sauce, peas, prosciutto, parmesan
Seasonal vegetables, tomatoes, olive oil, light garlic marinara
Grilled shrimp, assorted julienned vegetables, olive oil, pesto
Olive oil, pesto
Chicken or veal cutlet, bruschetta mix, mesclun greens
Marinara and mozzarella, vegetable and potato of the day or a side of pasta
Tomatoes, mushrooms, topped with asparagus and mozzarella, shallot, brandy wine blush sauce, vegetable and potato of the day or a side of pasta
Sun-dried tomatoes, mushrooms, topped with asparagus and mozzarella, shallot brandy cream sauce, vegetable, and potato of the day or a side of pasta
Imported marsala wine, mushrooms, sun-dried tomatoes, vegetable and potato of the day
Marinara and mozzarella, vegetable and potato of the day or a side of pasta
Artichokes, shitake mushrooms, capers, white wine, lemon, capellini
White wine and garlic or a zesty red sauce
Fettuccine, parmesan cheese
Jumbo lump crabmeat, plum tomatoes, olive oil, garlic, fresh basil
Shrimp, mussels, calamari, clams, scallops, zesty red sauce or a white wine garlic sauce, linguine
Ricotta cream sauce, old bay seasoning, melted mozzarella
Homemade lasagna with chicken and spinach, cream alfredo sauce
Ricotta, mozzarella, basil, tomato sauce, eggplant
Stuffed with ricotta and topped with melted mozzarella
Made with meat and cheese
Mozzarella and marinara, vegetable and potato of the day
Romaine, italian croutons, homemade caesar dressing
Romaine, italian croutons, homemade caesar dressing
Vegetable and potato of the day
8 oz. Filet mignon, bacon, creamy crabmeat and gorgonzola cheese topping, vegetable and potato of the day
Chicken, veal, sausage, assorted vegetables, garlic, olive oil
Spicy cherry peppers, broccoli rabe, roasted potatoes
Topped with fresh basil, fresh mozzarella, mushrooms, and prosciutto cotto
Topped with olive oil, fresh mozzarella, and basil
White pizza with ricotta cheese, sauteed baby shrimp, and lump crab meat
Topped with fresh mozzarella, salami, and hot crushed pepper
Topped with mixed fresh garden vegetables and fresh mozzarella
Toppings personal: $1.00 each, extra large: $2.00 each, anchovies, broccoli, extra cheese, fresh garlic, meatballs, mushrooms, pepperoni, peppers, sausage spinach, tomatoes, onions
Combine any three of the appetizers below. Served family style
Italian meats and cheeses, grilled eggplant, artichokes, roasted peppers, tomatoes, olives, bruschetta
Choice of zesty red or white wine garlic sauce
Lightly fried, tangy marinara sauce
Ricotta, smoked mozzarella, lightly breaded, with marinara sauce
Lightly battered julienned sweet potato, eggplant, zucchini & carrots, blush cream sauce, fresh mint
Plum tomatoes, onions, extra virgin olive oil, crisped seasoned Italian bread slices
Olive oil, herbs
Field greens, balsamic vinaigrette
Field greens, balsamic vinaigrette
Romaine, italian croutons, homemade caesar dressing
Romaine, italian croutons, homemade caesar dressing
Fresh mozzarella, tomatoes, garlic, basil, olive oil
Spring mix, belgian endive, raisins, feta cheese, orange vinaigrette, orange segments
Apple cider vinaigrette, crumbled blue cheese, candied walnuts, green apples, roasted peppers, tomatoes, cranberries
Calamari, rock shrimp, celery, roasted peppers, lemon, olive oil
Served with lobster meat and sprinkled with old bay seasoning
Served with white truffle oil & crispy pancetta. peppers, lemon, olive oil
Spaghetti, meatballs, sausage, marinara
Cherry tomatoes, olive oil, basil, fresh buffalo mozzarella
Ground meat with onions, tomatoes, basil and wine
Alfredo sauce, peas, prosciutto, parmesan
Seasonal vegetables, tomatoes, olive oil, light garlic marinara
Olives, garlic, assorted mushrooms & capers sauteed and finished in a light marinara sauce with fresh herbs
Sliced hot peppers, mushrooms, tomatoes, olives and prosciutto
Parmigiano cheese cream sauce
A spicy marinara basil sauce
Crispy pancetta, onions & scallions cooked until translucent , tossed with eggs and parmigian cheese
Sauteed pancetta, garlic, onions and scallions finished in a light blush wine sauce
Prepared with sun-dried tomatoes
Marinara and mozzarella, vegetable and potato of the day or a side of pasta
Tomatoes, mushrooms, topped with asparagus and mozzarella, shallot, brandy wine blush sauce, vegetable and potato of the day or a side of pasta
Sun-dried tomatoes, mushrooms, topped with asparagus and mozzarella, shallot brandy cream sauce, vegetable, and potato of the day or a side of pasta
Imported marsala wine, mushrooms, sun-dried tomatoes, vegetable and potato of the day
Artichokes, shitake mushrooms, capers, white wine, lemon, capellini
Grilled shrimp, assorted julienned vegetables, olive oil, pesto
Olive oil, pesto
Chicken or veal cutlet, bruschetta mix, mesclun greens
Ricotta cream sauce, old bay seasoning, melted mozzarella
Homemade lasagna with chicken and spinach, cream alfredo sauce
Ricotta, mozzarella, basil, tomato sauce, eggplant
Stuffed with ricotta and topped with melted mozzarella
Made with meat and cheese
Mozzarella and marinara, vegetable and potato of the day
Romaine, italian croutons, homemade caesar dressing
Chicken, veal, sausage, assorted vegetables, garlic, olive oil
Spicy cherry peppers, broccoli rabe, roasted potatoes
Vegetable and potato of the day
8 oz. Filet mignon, bacon, creamy crabmeat and gorgonzola cheese topping, vegetable and potato of the day
White wine and garlic or a zesty red sauce
Fettuccine, parmesan cheese
Jumbo lump crabmeat, plum tomatoes, olive oil, garlic, fresh basil
Shrimp, mussels, calamari, clams, scallops, zesty red sauce or a white wine garlic sauce, linguine
Topped with fresh basil, fresh mozzarella, mushrooms, and prosciutto cotto
Topped with olive oil, fresh mozzarella, and basil
White pizza with ricotta cheese, sauteed baby shrimp, and lump crab meat
Topped with mixed fresh garden vegetables and fresh mozzarella
Topped with fresh mozzarella, salami, and hot crushed pepper
Toppings $1.00 each, anchovies, broccoli, extra cheese, fresh garlic, meatballs, mushrooms pepperoni, peppers, sausage, spinach, tomatoes, onions
Combine any three of the appetizers below. Served family style
Italian meats and cheeses, grilled eggplant, artichokes, roasted peppers, tomatoes, olives, bruschetta
Choice of zesty red or white wine garlic sauce
Lightly fried, tangy marinara sauce
Ricotta, smoked mozzarella, lightly breaded, with marinara sauce
Lightly battered julienned sweet potato, eggplant, zucchini & carrots, blush cream sauce, fresh mint
Plum tomatoes, onions, extra virgin olive oil, crisped seasoned Italian bread slices
Olive oil, herbs
Field greens, balsamic vinaigrette
Field greens, balsamic vinaigrette
Romaine, italian croutons, homemade caesar dressing
Romaine, italian croutons, homemade caesar dressing
Fresh mozzarella, tomatoes, garlic, basil, olive oil
Spring mix, belgian endive, raisins, feta cheese, orange vinaigrette, orange segments
Apple cider vinaigrette, crumbled blue cheese, candied walnuts, green apples, roasted peppers, tomatoes, cranberries
Calamari, rock shrimp, celery, roasted peppers, lemon, olive oil
Served with lobster meat and sprinkled with old bay seasoning
Served with white truffle oil & crispy pancetta. peppers, lemon, olive oil
Spaghetti, meatballs, sausage, marinara
Cherry tomatoes, olive oil, basil, fresh buffalo mozzarella
Ground meat with onions, tomatoes, basil and wine
Alfredo sauce, peas, prosciutto, parmesan
Seasonal vegetables, tomatoes, olive oil, light garlic marinara
Olives, garlic, assorted mushrooms & capers sauteed and finished in a light marinara sauce with fresh herbs
Sliced hot peppers, mushrooms, tomatoes, olives and prosciutto
Parmigiano cheese cream sauce
A spicy marinara basil sauce
Crispy pancetta, onions & scallions cooked until translucent , tossed with eggs and parmigian cheese
Sauteed pancetta, garlic, onions and scallions finished in a light blush wine sauce
Prepared with sun-dried tomatoes
Marinara and mozzarella, vegetable and potato of the day or a side of pasta
Tomatoes, mushrooms, topped with asparagus and mozzarella, shallot, brandy wine blush sauce, vegetable and potato of the day or a side of pasta
Sun-dried tomatoes, mushrooms, topped with asparagus and mozzarella, shallot brandy cream sauce, vegetable, and potato of the day or a side of pasta
Imported marsala wine, mushrooms, sun-dried tomatoes, vegetable and potato of the day
Artichokes, shitake mushrooms, capers, white wine, lemon, capellini
Ricotta cream sauce, old bay seasoning, melted mozzarella
Homemade lasagna with chicken and spinach, cream alfredo sauce
Ricotta, mozzarella, basil, tomato sauce, eggplant
Stuffed with ricotta and topped with melted mozzarella
Made with meat and cheese
Mozzarella and marinara, vegetable and potato of the day
Romaine, italian croutons, homemade caesar dressing
Chicken, veal, sausage, assorted vegetables, garlic, olive oil
Spicy cherry peppers, broccoli rabe, roasted potatoes
Vegetable and potato of the day
8 oz. Filet mignon, bacon, creamy crabmeat and gorgonzola cheese topping, vegetable and potato of the day
White wine and garlic or a zesty red sauce
Fettuccine, parmesan cheese
Jumbo lump crabmeat, plum tomatoes, olive oil, garlic, fresh basil
Shrimp, mussels, calamari, clams, scallops, zesty red sauce or a white wine garlic sauce, linguine
Topped with fresh basil, fresh mozzarella, mushrooms, and prosciutto cotto
Topped with olive oil, fresh mozzarella, and basil
White pizza with ricotta cheese, sauteed baby shrimp, and lump crab meat
Topped with mixed fresh garden vegetables and fresh mozzarella
Topped with fresh mozzarella, salami, and hot crushed pepper
Toppings $1.00 each, anchovies, broccoli, extra cheese, fresh garlic, meatballs | mushrooms pepperoni, peppers, sausage, spinach, tomatoes, onions
Lightly breaded and served with a marinara sauce for dipping
Littleneck clams topped with peppers, onions, bacon and breadcrumbs
Lightly battered julienned sweet potato, eggplant, zucchini, and carrots, with blush cream sauce and fresh mint
Ricotta, smoked mozzarella, lightly breaded, with marinara sauce
Tender calamari, lightly fried and served with a tangy marinara sauce
Fresh mussels in choice of a zesty red sauce or a garlic white wine sauce
Sauteed with garlic and oil. Add $2.00 per person
A blend of plum tomatoes and extra virgin olive oil, served over crisped seasoned Italian bread slices
Olive oil and herbs
Italian meats and cheeses, grilled eggplant, artichokes, roasted peppers, tomatoes, olives, and bruschetta
Fresh mozzarella, tomatoes, garlic, basil, and olive oil
Plum tomatoes, olive oil, garlic and fresh basil
Fettuccine in alfredo cheese sauce
Alfredo sauce, peas, prosciutto, and parmesan
Seasonal vegetables, tomatoes, olive oil, light garlic marinara
Ground meat with onions, tomatoes, basil, and wine
Cherry tomatoes, olive oil, basil, and fresh buffalo mozzarella
Aurora cream sauce with fresh tomatoes, sun-dried tomatoes, and a touch of vodka
Sliced garlic and olive oil with fresh herbs
Ground basil, garlic, olive oil, parmesan and pine nuts
Sliced hot peppers, mushrooms, tomatoes, olives, and prosciutto
Topped with marinara and mozzarella cheese
Sauteed in a shallot brandy cream sauce with mushrooms and sun-dried tomatoes, topped with asparagus spears and mozzarella
Marinated and grilled, served over spinach with garlic and oil, with a side of fresh grilled vegetables
Sauteed in a shallot, white wine sauce with a touch of marinara, fresh chopped tomatoes, mushrooms, and sun-dried tomatoes, topped with asparagus and mozzarella
Lightly sauteed in pure olive oil with mushrooms, white wine, and lemon
Sauteed with imported marsala wine and topped with mushrooms and sun-dried tomatoes
Onions, mixed peppers and assorted mushrooms in a light marinara sauce
Artichokes, oyster mushrooms and capers in a white wine lemon sauce with capellini pasta
Made with meat and cheese
Stuffed with ricotta and topped with melted mozzarella
Fresh ricotta, creamy mozzarella and basil tossed in our tomato sauce with eggplant
Baked eggplant topped with mozzarella and served in a marinara sauce
Homemade ravioli stuffed with four cheese and served in a marinara sauce
Baby shrimp sauteed in a white wine garlic sauce with a touch of marinara over capellini
Tender littleneck clams sauteed in a white wine garlic sauce with a touch of marinara over capellini
Fresh mussels in choice of zesty wine and garlic or in a zesty red sauce
Colossal shrimp sauteed with garlic and fresh cut tomatoes in a white wine blush sauce
Jumbo shrimp in a spicy red sauce
Served with spinach, grilled vegetables, and mashed potatoes
Pomodoro sauce with fresh cherry tomatoes and mixed mushrooms, topped with fresh garlic and served over capellini
Broiled, served with crispy leeks, white wine sauce, with mashed potatoes and broccoli rabe
Broiled with white wine, topped with bread crumbs and a side of asparagus and mashed potatoes
Menu for Tutto Fresco By Scotto provided by Allmenus.com
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