Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Takumi
Tuna or salmon roll and chef’s choice of 8 pieces of sushi.
California roll and chef's choice of 6 pieces of sushi.
California roll, Takumi spicy tuna hand roll and eel cucumber roll.
Tuna or salmon roll and 3 pair of fish sushi.
Chef’s choice 2 rolls and 1 hand roll.
Udon noodle and vegetable stir fry.
Udon noodle and vegetable stir fry.
Udon noodle and vegetable stir fry.
Fried noodle dish.
Subtle buttery fish.
Chicken Fried Lo Udon Lunch
Noodle soup.
Egg noodle dish.
Udon noodle and vegetable stir fry.
Egg noodle dish.
Egg noodle dish.
Stir fried rice vermicelli noodle dish.
Stir fried rice noodle dish.
Spicy.
Spicy.
Covered in panko breadcrumbs and fried.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir-fried with hot and sweet sauce. Spicy.
Stir-fried with hoisin sauce.
Spicy.
Spicy.
Fatty meat from the belly of a pig.
Spicy.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Pork cutlets and eggs laid on a bed of donburi sauce.
Chicken, onion and eggs sauteed in a special sauce on a bed of rice.
Sashimi (chef’s choice), tempura, teriyaki chicken and house salad with white rice.
Sushi (chef’s choice) tempura, pork dumpling and California roll.
Shrimp and vegetable tempura, Kung Pao chicken, house salad and rice.
Korean style BBQ beef, pork dumpling, Tako-Su and rice.
Chicken katsu, house salad, pork dumpling and rice.
Seaweed wrapped around rice and filling.
Seaweed wrapped around rice and filling.
Fish that has been seared and is raw in the middle.
Carangidae fish.
Saltwater fish.
Saltwater fish.
Carangidae fish.
Muscle lining of a cow stomach.
Japanese crab dumpling.
Yellowtail jaw with teriyaki sauce.
Spring roll. Pork with vegetable.
Homemade teriyaki sauce.
Famous dish in China.
Dumpling with a minced filling.
Japanese bamboo skewer with teriyaki sauce.
Pork belly with steamed buns.
5 kinds of Japanese sauce marinated in beef and cooked BBQ style.
6 pieces of chicken wonton in soup.
Dumpling with a minced filling.
Marinated beef with salt and pepper.
Deep fried tofu served in tempura sauce.
12 pieces.
Famous dish in China.
Salt and pepper calamari.
Green onion rolled with beef.
Chinese style ginger garlic sauce.
Mix of seaweed, radish sprouts and sesame seeds with vinegar sauce.
Soybeans.
Soybeans.
Sesame dressing.
Hiyashi wakame.
Octopus, cucumber, seaweed and homemade ponzu sauce.
Toasted salmon skin with Japanese sesame dressing over mixed greens.
Sesame dressing.
Salad made from crab or imitation crab.
Maguro.
Escolar.
Hamachi.
Sake.
Hirame.
Suzuki.
Ebi.
Ika.
Tako.
Hotate.
Spicy hotate.
Sake.
SABA
Hokkigai.
Twubugai.
Unagi.
Tamago.
Kanikama.
Uni.
Maguro toro.
Masago.
Ikura.
Wasabi tobiko.
Seaweed wrapped around rice and filling.
Maguro.
Escolar.
Hokkigai.
Hamachi.
Twubugai.
Sake.
Unagi.
Hirame.
Tamago.
Suzuki.
Piece of fish.
Saba.
Uni.
Ebi.
Maguro toro.
Ika.
Masago.
Tako.
Piece of fish.
Hotate.
Wasabi tobiko.
Spicy hotate.
Piece of fish.
Sake.
Cucumber.
Fermented soybean.
Pickled radish.
Pickled plum paste and cucumber.
Cooked gourd strips.
Sweet dry tofu and cucumber.
Asparagus; shinko; Shiitake mushroom.
Shinko; inari; cucumber.
Shiirake, kanpyo, cucumber.
Shiitake mushroom, cucumber Shinko, Kanpyo, tamago, inari.
Sweet potato tempura Inside out with sesame seed.
Avocado, crab stick, cucumber and fish eggs.
Cream cheese, crab stick, avocado, fish egg and cucumber.
Toasted salmon, cucumber, fish egg and sesame seeds.
Shrimp, shiitake mushroom, sweet fried tofu and fish eggs.
Crab stick, shiitake mushroom, cucumber, fish eggs, fish powder, shinko, kanpyo and tamago.
Crab stick, shiitake mushroom, cucumber, fish eggs, fish powder, shinko, kanpyo and tamago.
Fried soft shell crab with sesame seeds.
Yellowtail, salmon and squid roll.
Lettuce, avocado, asparagus tempura, radish, sprouts, crab stick, mayo, wasabi and fish egg.
Eel, crab stick rolled and topped with avocado and eel sauce.
Shrimp tempura, spicy sauce rolled and topped with avocado.
Shrimp tempura and fish eggs topped with eel.
Cucumber, crab stick, avocado rolled topped with cooked salmon mixed spicy sauce and tempura flakes.
Cream cheese, shredded apple, crab stick and smoked salmon.
Eel, tempura lobster rolled with fish eggs and tempura flakes.
Deep-fried tuna, white tuna, salmon, yellowtail, served with eel sauce, caviar, scallion and spicy mayo.
Smoked salmon, cream cheese, mango wrapped yellow soy paper and citus tobiko.
Shrimp tempura, avocado, outside crab stick, caviar and crunch spicy mayo.
Eel, cream cheese, asparagus, tempura-style and topped with mango eel sauce.
Buttery mild fish.
Buttery mild fish.
Cream cheese, salmon and sesame seeds.
Fish that has been seared and is raw in the middle.
Salmon, shrimp, asparagus, seaweed and Daikon radish.
Asparagus, tuna and soft shell crab with spicy sauce.
Asparagus, cucumber, salmon and fish eggs with miso mayo.
Avocado, crab stick rolled and topped with 6 kinds of fish.
Shrimp tempura and fish eggs and topped with tuna.
Crawfish salad, tempura flakes, rolled and topped with salmon.
Eel, steamed asparagus, avocados topped with tuna and torched.
Crab stick tempura, spicy mayo and topped with tuna caviar.
Spicy tuna, crab stick, avocado, outside salmon crunchy caviar scallion with eel sauce and spicy mayo.
Spicy tuna, scallion, crunch topped with avocado, aji nori furikake.
Tuna, yellowtail, salmon and mango citrus tobiko wrapped yellow soy paper.
Crab stick, shrimp, cucumber, crunchy caviar, spicy mayo topped spicy scallop.
Spicy tuna, yellow tail, salmon crunchy outside caviar, eel smoked salmon, avocado with eel sauce.
Buttery mild fish.
Tuna roll, tempura-style topped with spicy mayo and jalapeno real crab meat.
Tuna roll tempura-style topped with apple real crab meat.
Salmon, yellow tail, tuna, avocado, jalapeno tempura habanero massago and spicy sauce.
Tuna, pineapple, cucumber, spicy sauce, crunchy, scallion caviar real crab meat.
Spicy scallop, mango, cucumber, salmon, shrimp, avocado and salmon roe.
Fried soft-shell crab, avocado, wasabi mayo, rolled and topped tuna, salmon jalapeno sauce.
Toasted salmon, cucumber, crunchy caviar; rolled and topped craw salad and wasabi tobiko.
1 tuna roll (6 pieces) and 10 pieces. of assorted sushi (chef's choice).
1 California roll and 10 pieces of assorted sushi (chef's choice).
No shell fish. 1 eel avocado roll and 4 pair of fish sushi (chef's choice).
Shinko roll, kappa roll, kanpyo roll and 8 pieces of assorted sushi (chef's choice).
1 California roll, 1 spicy tuna roll and 20 pieces of assorted sushi.
6 kinds of assorted sashimi (chef's choice).
8 kinds of assorted sashimi (chef's choice).
Mixture of sashimi and vegetables served on top of sushi rice.
Combination of 1 California roll, 7 pieces sushi and 5 kinds 15 pieces of sashimi (chef's choice).
Combo of royal roll, orange blossom and angel roll 24 pieces and 5 kinds of sushi and sashimi 25 pieces.
Salmon ;Tuna; Yellow Combination
Sashimi fish and vegetables with house dressing over cold soba noodles.
Cold soba noodles with dipping sauce served with side of shrimp and vegetable tempura.
Crabstick, vegetables and tamago with Japanese dressing over cold soba noodles.
Pork cutlets and eggs on a bed of Donburi sauce.
Wok fried rice blended with egg, soy and sliced scallions. Choice of vegetables
Broiled freshwater eel with Takumi eel sauce on a bed of rice.
Chicken, onion and eggs sauteed in a special sauce on a bed of rice.
mixed with egg; veg; scalions and more
Mixed with egg; veg; scallions and more
Stir-fried with cashews and celery.
Ginger, scallions and hot pepper.
Served with broccoli.
Served with shrimp, mushrooms and seasonal vegetables.
Quick-fried with peanuts, chili peppers and scallions.
Mild spice.
Cooked with or incorporating both sugar and a sour substance.
Japanese style lightly battered and fried chicken.
Stir-fried with hot and sweet sauce.
Homemade teriyaki sauce. Served with mixed vegetables.
Japanese-style chicken cutlet served with ton katsu sauce and shredded lettuce.
Served with shrimp, mushrooms and broccoli.
Cumin and dry pepper.
Bamboo shoot, mushrooms and celery.
Served with shrimp, mushrooms and broccoli.
Marinated steak tossed with red and green peppers in a garlic and black pepper sauce.
Lamb cubes stir-fried with celery, red chili pepper and ginger sauce.
Famous dish in China.
Tender steak, broccoli, ginger and onions in homemade teriyaki sauce.
Bamboo shoot, mushrooms and celery.
Bamboo shoot, mushrooms and celery.
Japanese style pork cutlet.
Stew with mountain potato and homemade sauce.
Shredded pork with mushrooms, scallions and egg.
Stir fried with pineapple, bell peppers, onions and ginger.
pork and tofu
home made sour veg with pork belly
Japanese style sauteed fish. Served with vegetables.
Stew fish filet with mushrooms and clear noodles.
Spicy. Crispy fish fillet with hot, dry peppers.
Served with mushrooms and seasonal vegetables.
Famous dish in China.
Served with mushrooms and seasonal vegetables.
Light Japanese style batter with fried shrimp, scallops, lobster and seasonal vegetables.
Shanghai style dusted, quick-fried lobster, scallops and shrimp.
Dry pepper with peanuts.
Perfect balance of sweet and sour.
Shrimp, scallops, lobster and mushrooms, with vegetables on a teppan grill.
Served with red chili.
Chinese classic style.
Dry, sauteed string beans with minced pork.
Broccoli, zucchini and carrots.
spicy cauliflower
Choice of protein and tofu. Japanese style iron pot, cooked in our homemade boneto broth.
Japanese style hot pot, cooked with three kinds of fish in homemade broth.
Shrimp, lobster, clear noodle and vegetable in homemade hot sour soup.
Lightly battered and fried shrimp, vegetables, served with soy and grated radish dripping sauces
Udon noodles in soup topped with shrimp and vegetable tempura.
Soba noodles in soup topped with shrimp and vegetable tempura.
Udon noodles in curry soup topped with scallions and beef.
Thin rice noodle stir-fried with egg, red onion, peppers and yellow curry.
Fresh ramen noodles in homemade chicken soup.
Served with peanut and chili oil.
Udon noodles in soup topped with shitake mushrooms, scallions, fish cake, egg and shrimp tempura.
Soba noodles in soup topped with shitake mushrooms, scallions, fish cake, egg and shrimp tempura.
Thin-flat noodles with shrimp, tofu and bean sprouts. Topped with crushed peanuts.
Fresh ramen noodles in homemade tonkotsu soup topped with roast pork, egg, scallions and sesame seed.
Cooked in oil.
Soft noodles with minced pork.
Flat white rice noodles.
Udon noodles in soup topped with sweet tofu.
Soba noodles in soup topped with sweet tofu.
Fresh ramen noodles in tom yam soup with shrimp and mushroom.
Served with vegetables and choice of protein.
Pickled vegetables.
Soup that is made from miso paste.
Wheat flour pancake wrapped around a sweet red bean filling.
Japanese non-carbonated drink.
Japanese soda with marble stopper.
Menu for Takumi provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.