Fried meat and cornmeal loaf sandwich with egg.

Our breakfast sausage with ginger and sage, molasses - bacon mayo, 2 fried eggs and melted cheese.

Stew made with chili peppers or powder.

House cut and served with garlic aioli.

Buffalo, BBQ or Sriracha honey.

Homemade Caesar dressing, romaine lettuce, Parmesan cheese and croutons. Add chicken, sausage for an additional charge.

House cured meats, tomatoes, onions and red peppers over mixed greens with a honey-roasted garlic and balsamic vinaigrette.

Mixed greens, dried cranberries, crumbled blue cheese, granny smith apples and spiced nutes served with an apple cider vinaigrette.

Our turkey sausage with broccoli rabe and sharp provolone and topped with roasted red peppers and garlic aioli.

Fire roasted corn and poblano sausage, cheddar cheese and chipotle mayo.

Chicken sausage stuffed with blue cheese and hot sauce and topped with a blue cheese butter.

Provolone cheese and deli mustard. Served with grilled onions, peppers and tomato for an additional charge.

Provolone cheese and deli mustard. Served with grilled onions, peppers and tomato for an additional charge.

Thai curry chicken sausage, Sriracha mayo and Asian sesame slaw.

Chicken sausage stuffed with spinach and provolone, basil mayo and fresh mozzarella.

Braised short ribs, caramelized onions and thick cut Irish cheddar cheese with roasted garlic aioli.

Bacon wrapped and topped with sauerkraut and Dijonaise sauce.

Ground chuck, roasted and poblano, cilantro and cumin on a kaiser roll topped with pickled onion, chihuahua cheese, and chipotle.

Our house cured meats, provolone and an olive spread on pressed French bread.

House cured ham, roast pork, Swiss cheese, pickles and Dijonaise sauce on pressed French bread.

Bacon, lettuce and tomato chutnet on grilled Texas toast with basil aioli.

Smoked turkey breast, bacon, cheddar cheese and chipotle mayo.

Corned beef, Swiss cheese, sauerkraut, and 1000 Island dressing on grilled rye.

Smoked pork shoulder, BBQ sauce and cheddar cheese.

Panko crusted buttermilk marinated chicken breast topped with your choice: broccoli rabe and fresh mozzarella, roasted red peppers and provolone or BBQ, bacon and cheddar.

Feed the whole family with the mexicano burger kit! Complete with 4 handmade burgers, chipotle mayo, chihuahua cheese, pickled onions and fresh burger buns.

Philly style cheesesteak with cheese whiz.

Apple or orange.

Fresh ground pork shoulder, fennel and garlic.

Fresh ground pork, garlic, hot pepper and cayenne.

Fresh ground pork, eggs cream, white pepper and cheddar.

Ground pork. Broccoli rabe, sharp provolone, oregano, basil, garlic and red wine vinegar.

Fresh ground pork, sage and molasses.

Fresh ground pork, hot pepper, garlic and hickory smoke.

Fresh ground pork, cumin, chili pepper and tequila.

Fresh ground pork, roasted poblano peppers and sweet corn.

Fresh ground pork, marjaram and garlic.

North African sausage with paprika, garlic, oregano and red pepper.

Lean beef, foie gras, paprika, garlic and dry mustard.

All natural wild boar, granny Smith apples, sweet onions, blue cheese and garlic.

Hudson valley duck with dried cherries and fresh chevre goat cheese.

Fresh ground chicken, sun dried tomatoes, basil, garlic and olive oil.

Ground chicken, spinach, sharp provolone, garlic, salt, pepper and red wine vinegar fresh ground pork, garlic and red wine.

Fresh ground turkey, dried cranberries, white wine, sugar,cinnamon and nutmeg.

Ground chicken, hot sauce and crumbled blue cheese.

Ground chicken, portabella mushrooms, Marsala wine, cream, garlic, salt and pepper.

Ground chicken, fresh mangos, garlic, sugar, rum, lime juice and mint.

Ground chicken, coconut milk, curry powder, garlic, lemon juice, siracha pepper sauce and cilantro.

Ground turkey, broccoli rabe, sharp provolone, oregano, basil, garlic and red wine vinegar.

This traditional dry cured is made with ground pork and seasoned with garlic, wine and fennel.

A large, coarsely ground, dry-cured sausage that is popular in Southern Italy. Made with lean pork meat, pork fat and spices of infinite combination.

Peperone (Italian for large pepper) is a lean, tangy and highly spiced sausage.

A heavily seasoned salami with fennel and garlic.

A traditional Spanish cured salami with chili powder, cumin, garlic, paprika, and cayenne pepper.

Another traditional Italian salame. Loosely translated to mean hunter, this flavorful salami seasoned with coriander, caraway, and red pepper was taken on long hunting trips.

A smoked German style salami seasoned with caraway, coriander and garlic.

A cured and dried pork jowel. It comes from the Italian word for cheek, guancia. This bacon has a strong pork flavor and is unsmoked.

This is an unsmoked, cured Italian rolled bacon from the Bershire pig. Used in country style Italian dishes or sliced thin for sandwiches.

Pork belly cured with salt, brown sugar, maple syrup and smoked.