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Rice Restaurant
Roll Choice
Available on monday to saturday.
Ribeye steak, crispy bacon and asparagus inside, layered with ribeye steak on top, with a spicy savory sauce.
Chef's choice of 10 pieces of assorted sushi and 6 pieces of tuna roll.
Spicy. Tender fillets of marinated beef delicately sauteed with diced bell peppers and onions in a spicy brown sauce.
Choose from brown, spicy garlic or white sauce.
Choose from brown, spicy garlic or white sauce.
Lobster tail, sea scallop, jumbo shrimp, calamari and mixed vegetables in our savory white sauce.
Spicy.
Grilled beef and scallion roll with teriyaki sauce.
Chef's choice 6 pieces sushi with California roll.
Chef's choice 8 pieces assorted sliced fresh raw fish.
Chef's choice 6 pieces of sashimi, 4 pieces of sushi and California roll.
Shrimp or chicken or vegetable.
Brown or garlic or white sauce.
Brown or garlic or white sauce.
Brown or garlic or white sauce.
Choice of chicken or shrimp or beef.
Choice of chicken or shrimp or beef.
Choice of chicken or shrimp or beef.
Vegetable or seafood.
Calamari, shumai, crab rangoon.
Whitefish, tuna, salmon and vinegar sauce.
Sliced yellowtail with jalapeno and yuzu sauce.
Tuna, jicama with vinegar sauce.
Scallion pancake with tuna, white tuna, seaweed salad, onion and spicy mayo.
Spicy tuna, kani, tako and spicy shrimp topped with sliced avocado crunch and tobiko.
Seared tuna with seaweed salad and spicy pepper sauce.
Spicy salmon, crunch, covered with avocado and mango.
Tuna, with onion.
Diced salmon, with onion.
Yellowtail and avocado inside with white tuna and spicy tuna on top and spicy sauce.
Shrimp, eel, banana tempuraand avocado on top with eel sauce.
Spicy shrimp, crunch and cream cheese inside, shrimp tempura with eel sauces.
Kani, jalapenosand avocado inside, eel on top with sriracha eel sauce.
Spicy tuna, tempura flake, avocado inside with tuna and white tuna on top.
Lobster tempura, fresh mango, avocado wrapped with soy paper, topped with roasted peanut and sweet mango sauce.
Asparagus, cucumberand avocado inside, seaweed salad on top.
Shrimp tempura, spicy tuna and avocado wrapped in soy paper with spicy chef's special sauce.
Smoked salmon, eel and cream cheese deep fried with eel sauce.
Shrimp tempura, mango and avocado inside, wrapped in soy paper, spicy tuna and crunchy on top with spicy house special sauces.
Salmon, avocado, shrimp, crabmeat and masago, wrapped in soy bean paper with chef's special sauce).
Eel tempura, spicy tuna, avocado and masago wrapped in soybean paper with eel sauce.
Yellowtail, avocado inside top with salmon and tuna on top with kimchi sauce.
Spicy tuna and crunch inside, lobster tempura and avocado with spicy special sauce on top.
Lobster tempura, avocado, cream cheese inside kani, crunch and spicy sauce on top.
Steam shrimp, kani and mango inside, topped with lobster saladand colorful roe, house wasabi mayo and eel sauce as the finishing touches.
Scallop tempura, avocado inside, spicy shrimp, jalapeno, crunch and masago on top.
Mango, pineapple, red cabbage, avocado and cucumber wrapped in soy paper, topped with mango sauce and crushed peanuts.
Kani and asparagus inside, seared black pepper tuna on top.
Shrimp tempura and avocado, fresh mango on top with pineapple sauce.
Lobster salad, avocado, salmon on top with kimchi sauce.
Torched salmon, avocado and asparagus inside, yellowtail, jalapenos and scallions on top with a spicy yuzu sauce.
Fried banana and mango inside, topped with fresh strawberries, drizzled in lychee syrup.
Shrimp tempura and avocado inside, kani, spicy mayoand eel sauce outside.
Tuna, salmon, whitefish, kani, masago wrapped in thin cucumber) (no rice.
Kani, octopus, shrimp and avocado wrapped inside, then deep friedand topped with spicy tuna, house saucesand tempura flakes.
Shrimp tempura and avocado inside, fresh banana on top and honey mustard sauce.
Ribeye steak, crispy bacon and asparagus inside, layered with ribeye steak on top, with a spicy savory sauce.
Kani, tempura flake, avocado inside with spicy kani on top.
Spicy salmon, crunch, avocado inside, scallop, sliced lime and masago on top).
Snow crab leg, avocado and lettuce inside, topped with seasoned snow crab meat on top.
Fried scallop tempura maki rolls topped with grilled sea scallops.
Chef's choice of 10 pieces of assorted sushi and 6 pieces of tuna roll.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail and tuna roll.
Chef's choice 16 pieces assortment of sliced fresh raw fish.
Chef's choice 6 pieces of assorted sushi, 10 pieces of sashimi and tuna roll.
Chef's choice assorted sashimi served with rice.
Eel over rice.
Chef's choice 10 pieces of sushi, 20 pieces of sashimi, 8 pieces of rainbow roll, 6 pieces of California roll and 6 pieces of salmon roll.
Roll.
Grilled salmon, onion and crunch.
Salmon, avocado and cucumber.
Soft shell crab.
Eel, cucumber inside, sliced avocado and masago on top.
Egg, cucumber, kani, masago.
Spicy. Tender fillets of marinated beef delicately sauteed with diced bell peppers and onions in a spicy brown sauce.
Spicy. Grilled sea scallops on a bed of seasoned vegetables, topped with a smoky Chinese barbeque sauce.
Wood ear, whiteand shiitake mushrooms, tofu skin, zucchini and carrots fragrantly sauteed in a wok.
Spicy. Shredded white meat chicken and bell peppers in a spicy soybean sauce, served over raw cucumbers.
Sea scallops, green bell peppers, broccoli and zucchini in a rich chicken stock white sauce.
Choose from brown, spicy garlic or white sauce.
Spicy. Hearty chunks of deep fried boneless chicken stir fried in hunan sauce, also available in all white meat.
Boneless fried half duck served on a bed of mixed vegetables in white sauce.
Lobster tail, sea scallop, jumbo shrimp, calamari and mixed vegetables in our savory white sauce.
Spicy.
Choose from brown, spicy garlic or white sauce.
Spicy.
Choose from brown, spicy garlic or white sauce.
Spicy. Beef stir fried with green and white onions with just a hint of sweetness.
Diced white meat chicken sauteed with bell peppers, zucchini, jicama and peanuts.
Spicy. Crispy fried jumbo shrimp, seasoned with jalapenos, bell peppersand onions.
Crispy jumbo shrimp with a creamy honey sauce, topped with walnuts and naturally gluten-free.
Beef, chicken, jumbo shrimp and mixed vegetables in our house brown sauce.
Spicy. Crispy slices of steak stir fried in chef's spicy sweet sauce and fragrant orange peels, served with steamed broccoli.
Spicy. Whole squid stir fried with bell peppers and onions in a spicy chili black bean sauce.
Spicy.
Crispy white meat chicken sauteed with butter and seafood seasoning.
Bacon, jumbo shrimp and egg on a bed of stir fried onions and bell peppers, garnished with crushed peanuts and scallions.
Crispy jumbo white meat chicken with a creamy honey sauce, topped with walnuts and naturally gluten-free.
Spicy. Hearty chunks of deep fried boneless chicken stir fried in hunan sauce, also available in all white meat.
Stir fried mixed vegetables and crispy tofu in our house brown sauce.
Thin egg noodles stir fried with bean sprouts and scallions.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Grilled jumbo shrimp skewers with teriyaki sauce.
Grilled beef and scallion roll with teriyaki sauce.
Assortment of shrimp, scallop, chickenand vegetable.
Fried chicken breast coated in Japanese bread crumbs, over eggand sushi rice, served with a sweet tangy sauce.
Menu for Rice Restaurant provided by Allmenus.com
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