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The Grill on the Alley
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with cajun tartar sauce
with cajun tartar sauce
* with mignonette sauce
with orange fennel beurre blanc sauce
with beurre blanc sauce
*
*
with bleu cheese dressing
iceberg, bleu cheese, bacon, tomatoes and bleu cheese dressing
with warm bacon vinaigrette
with fresh basil
served with a choice of small bowl of soup
* greens, asparagus, red peppers, gorgonzola, avocado, crostini and balsamic vinaigrette
*
with balsamic glaze
three cheeses, mushrooms, double smoked bacon
blackened chicken, grilled corn, black beans, avocado, tomatoes, roasted peppers and queso fresco with a chipotle aioli
grilled with jack cheese and avocado
served with lto, sliced pickle, cheese and thousand island
served with cheddar, pepper bacon and thousand island
black and white truffle mayo
* served with peanut cole slaw
with onions and bacon
braised kosher cut ribs, topped with carrots, celery and turnips
cod fillet, coated with beer batter, served with remoulade sauce, malt vinegar and peanut cole slaw
* with shiitake mushroom beurre blanc sauce (simply grilled upon request)
with beurre blanc sauce
marinated in citrus, soy sauce and seasonings
maine lobster, bibb lettuce, gorgonzola, roasted walnuts, tomatoes and dill tossed in akvavit dressing
mixed greens tossed with asparagus, red peppers and cherry tomatoes with a lime vinaigrette
angel hair with fresh tomatoes, garlic, basil and extra virgin olive oil
served with fresh mozzarella, vine ripened tomatoes and arugula drizzled with a balsamic glaze
lightly breaded chicken breast with lemon butter caper sauce with risotto and arugula
gulf shrimp with cocktail sauce
pickled cucumber, wasabi and ginger
served with choice of dressing
iceberg, tomatoes, bacon & bleu cheese
tossed with diced chicken, lettuce, tomato, bleu cheese, bacon, egg, avocado and scallions in our creamy house dressing
served with broccoli
simply grilled served with broccoli ask your server for today's selection
served with broccoli
8oz. usda filet served with broccoli
12oz. usda prime steak served with broccoli
assorted seasonal grilled vegetables
today's selection of sorbet, topped with market fresh berries
choice of raspberry sauce, hot fudge or caramel sauce topping
with cajun tartar sauce
* with mignonette sauce
with orange fennel beurre blanc sauce
with beurre blanc sauce
*
*
iceberg, bleu cheese, bacon, tomatoes and bleu cheese dressing
with warm bacon vinaigrette
with fresh basil
*
*
*
*
*
*
*
with roasted garlic mint sauce
with shiitake mushroom beurre blanc sauce * (simply grilled upon request)
*
with orange fennel beurre blanc sauce
braised kosher cut ribs, topped with carrots, celery and turnips
with angel hair pasta
with onions and bacon
gulf shrimp with cocktail sauce
pickled cucumber, wasabi and ginger
served with choice of dressing
iceberg, tomatoes, bacon & bleu cheese
served with grilled broccoli
simply grilled served with grilled broccoli ask your server for today's selection
served with grilled broccoli
12oz. usda filet served with grilled broccoli
12oz. usda prime steak served with grilled broccoli
assorted seasonal grilled vegetables
today's selection of sorbet, topped with market fresh berries
choice of raspberry sauce, hot fudge or caramel sauce topping
maine lobster, limestone butter lettuce, bleu cheese, roasted walnuts, cherry tomatoes and dill tossed in akvavit dressing
diced avocado, mango and cucumber served with wasabi and sriracha aioli and soy glaze with crispy wontons
"a true florida delicacy" served with cold mustard and cocktail sauce
appetizer
entrée
seasoned with white pepper, paprika, scallions and parmesan cheese baked and served with mustard sauce
seasoned with crack pepper topped with roquefort, white wine and veal demi sauce
18oz. prime bone-in ny steak
"chef's selection"
10 cane rum, freshly squeezed lime juice, fresh mint, fresh berries
bacardi oakheart, fresh strawberry, lime juice, ginger beer
grand marnier, freshly squeezed lemon juice, fresh mint
bombay sapphire gin, freshly squeezed orange juice, dekuyper triple sec
ketel one citroen, pomegranate juice, chambord
absolut ruby red vodka, freshly squeezed grapefruit, lemon & lime juice, sugared rim
courvoisier vs, cointreau, freshly squeezed lime juice, sugared rim
hendrick's gin, gin-infused cucumber
absolut pears vodka, fresh ginger, fresh lemon and lime juice
woodford reserve bourbon, fresh mint
patrón tequila, citrónge, pomegranate juice, freshly squeezed lime juice
jose cuervo especial and cointreau, freshly squeezed lime juice
energy drink
non-alcoholic
champagne and orange juice
our signature bloody mary mix
freshly squeezed grapefruit and vodka
toasted bagel, cream cheese, tomato, red onion, capers with lox and lemon zest
three eggs any style served with double hickory smoked bacon and
thick slices of brioche dipped in cinnamon batter topped with fresh berry compote and dusted with powder sugar
three eggs scrambles with chorizo, bell peppers, onions, black olives and diced tomatoes served with avocado, queso fresco and grilled jalapeños
two poached eggs on top of canadian bacon and toasted english muffin topped with hollandaise sauce
two poached eggs on top of crab cakes and toasted english muffin topped with hollandaise sauce
mushrooms, tomato and scallions with an avocado, tomato salsa & sliced tomato
three eggs, any style served with hand cut new york strip steak
with creme de cocoa and brandy
with kahlua and tequila
with kahlua and brandy
with creme de cocoa and brandy
please ask your server for today's selected homemade dessert
today's selection of baked fruits with a cinnamon walnut crumble, a la mode with vanilla ice cream
sliced market fresh strawberries on a homemade biscuit with strawberry sauce and whipped cream
our signature brownie, topped with vanilla ice cream, warm caramel and chocolate sauce and candied pecans
our homemade lime custard in a graham cracker crust with a raspberry puree, a dollop of whipped cream and lime zest
topped with a dollop of whipped cream
please ask your server for today's selection
two mini cheeseburgers served with french fries or broccolini
choice of cheddar or jack cheese served with french fries or broccolini
with ranch dressing served with french fries or broccolini
creamy cheddar cheese and shell pasta
crispy fish filets served with french fries
topped with a shiitake lemon sauce
with bacon, cracked pepper & onions, and a green peppercorn sauce
topped with brown sauce and served with yukon gold horseradish mashed potatoes
with sautéed spinach, onions & bacon, topped with an orange fennel beurre blanc
green peppercorn sauce and yukon mash
stuffed with bleu cheese, & cracked pepper, with bleu cheese mayonnaise
choice of cheddar, swiss or bleu cheese, with black & white truffle mayonnaise
brut, washington, nv
prosecco, treviso, italy, nv
galilee, 2011
galilee, 2011
"riva ranch" , monterey, california, 2011
sonoma county, california, 2012
marlborough, new zealand, 2013
central coast, california, 2011
pinot blanc, alsace, france, 2010
pinot gris, columbia valley, washington, 2013
white zinfandel, california, 2012
rose, cotes de provence, france, 2013
medium sweet riesling, mosel, germany, 2011
by king estate, oregon, 2011
santa lucia highlands, ca, 2011
columbia valley, washington, 2010
wahluke slope, washington, 2010
south australia, 2012
postales, malbec, patagonia, argentina, 2012
zinfandel, sonoma county, california, 2010
cotes du rhone, france, 2011
bonarda, mendoza, argentina, 2010
chianti classico riserva, tuscany, italy, 2010
Menu for The Grill on the Alley provided by Allmenus.com
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