It's a wow! Raw organic original Swiss recipe of muesli soaked overnight in low-fat yogurt.
Fresh cut seasonal fruit with low-fat yogurt, granola, and honey.
Light and crisp homemade waffle. Add blueberry, chocolate chip, strawberry, or whipped cream for an additional charge.
Light and crisp homemade waffle.
One-egg omelet, prosciutto di parma, and shaved Asiago.
Pesto herbed one-egg omelet, caramelized onions, brie cheese It's a wow!
One-egg omelet, shaved Asiago, nova smoked salmon, roasted red pepper aioli.
Egg white omelet, fresh spinach, soft Bulgarian feta, low cal, and 7-grain roll.
Scrambled eggs, breakfast potatoes, onion, local tomato, and cheddar. Add bacon, turkey sausage, or goat cheese for an additional charge.
Cream cheese, lettuce, tomato, and red onion.
3 egg omelet, regular or egg-white, served with breakfast potatoes, side salad, bacon and bread basket. Add extras for an additional charge.
Open face bagel with cream cheese, lettuce, tomato, red onion, and capers. Add egg for an additional charge.
Egg white omelet, roasted veggie mix, aged cheddar, and roasted sweet potatoes.
Ham and Swiss-French toast sandwich, poached egg, and maple Dijon sauce.
Whole wheat toast, fresh mozzarella by Vito, grilled tomato, basil pesto, balsamic glaze, and Asiago omelet.
Whole wheat toast, fresh avocado, tomato, poached egg, and hollandaise sauce.
Mini egg white zucchini omelet, whole wheat toast, local tomatoes, goat cheese spread, and Kalamata olives.
Quinoa falafel, local tomato salad, tahini sauce, cucumber, romaine lettuce, and pepperoncini.
Pulled rotisserie chicken salad, green apples, grapes, dried cranberries, and toasted walnuts.
Grilled zucchini, red pepper, and eggplant, soft Bulgarian feta, fresh basil pesto.
7-grain roll, open face, Vito's fresh mozzarella, local tomatoes, fresh basil pesto, balsamic glaze.
Lean turkey, caramelized onion mustard, local tomato, Swiss cheese, and whole wheat bread.
Grilled chicken breast, roasted zucchini, Asiago cheese, fresh basil pesto, and low-cal 7-grain roll.
Pressed pita, grilled lamb and beef strips, lettuce, local tomato, onion, and tzatziki.
Shaved roast beef, Swiss cheese, horseradish cream, au jus, and ciabatta bread.
Lean sliced turkey, coleslaw, Swiss cheese, and roasted red pepper aioli.
Seared ahi tuna, spinach, avocado, caramel wasabi coleslaw, whole wheat wrap, and tropical fruit salsa.
8 oz. baja-style salmon burger, avocado, fresh arugula, grilled artichoke, and lime aioli, grilled challah bun.
8 oz. baja-style salmon burger, avocado, fresh arugula, grilled artichoke and lime aioli, grilled challah bun.
Served with a bread basket.
Baked daily, served with petit salad.
Spring mix greens, red onions, avocado, mandarin wedges, and citrus vinaigrette.
Spring mix greens, baja style quinoa, cucumber, local tomato, red peppers, carrots, cabbage, onions, corn, and low fat raspberry vinaigrette.
Vito's fresh mozzarella, local tomatoes, basil pesto, and balsamic glaze.
Spring mix greens, dried cranberries, imported gorgonzola, candied walnuts, sliced pears, and low fat raspberry vinaigrette.
Spring mix greens, roasted red peppers, artichoke hearts, Kalamata olives, sunflower seeds, shaved Asiago, baked goat cheese crostinis, and balsamic vinaigrette.
Pounded grilled chicken breast, spring mix greens, cucumber, local tomatoes, Kalamata olives, roasted red peppers, red onions, soft Bulgarian feta, lemon and olive oil vinaigrette.
Spring mix greens, carrots, red cabbage, mandarin wedges, almonds, seared raw ahi tuna, and spicy peanut vinaigrette.
It's a wow.
House blend.
Coca-cola.