Pork katsu cooked with egg and vegetables in special sauce.

Lightly battered jumbo shrimp with fresh vegetables.

With pineapple, tomatoes, onions, bell peppers, in sweet and sour sauce.

With, egg and vegetables.

Grilled strip of eel on top of rice bowl.

Stir-Fried rice noodle with, egg, bean sprouts and ground roasted peanuts.

Chicken or beef sautéed with onions, bell peppers in spicy basil sauce.

Boneless chicken cooked with egg and vegetables in special sauce.

Red curry, sweet peas, bamboo shoots, sweet basil and peppers with coconut milk.

Grilled skinless boneless chicken served with teriyaki sauce.

Fillet of Chilean sea bass grilled with homemade teriyaki or miso sauce.

Sauteed with spicy sauce and vegetables.

Fried or steam shrimp dumplings.

Lightly salt and grilled collar bone yellowtail.

Vietnamese crispy crêpe; stuffed with shrimps, chicken and veggies traditional Vietnamese dipping sauce.

Fried or steam pork dumplings.

Deep fried cheddar in pastry.

Grilled roll of tender beef loin with scallions.

Fried or steam pork and vegetable dumplings.

Grilled whole squid with ginger and ponzu sauce.

Charcoal grilled chicken on a skewer with sauce.

Grilled sea bass with house miso sauce.

Lightly batter fried shrimp with vegetables.

Deep fried roll of chicken and vegetables.

With wasabi cream, tuna and asparagus, wrapped with wanton skin.

Crispy fried with noodle and ponzu sauce.

Lightly salt and grilled collar bone.

Thinly sliced rare beef with house special sauce.

Crispy strips of fried squids.

Sauteed spicy sauce and vegetables.

Shrimp coated with coconut served with special sauce.

Deep-Fried and served with plum sauce.

Soft rice paper roll with shrimp, rice, vermicelli and veggies served with dipping sauce.

Fried shrimp coated with almonds.

Seared on the outside, rare in the inside; served cold with ponzu sauce and vegetables.

Krab rolled in paper thin cucumber, avocado, shrimp and seaweed salad in tangy rice vinegar.

Krab rolled in paper thin cucumber with avocado and roe.

With choice of: Tuna, salmon, conch, octopus or white fish. House special! Mixed oranges, tomatoes, scallions, onions, carrots and cucumber in homemade special sauce.

Variety of seafood and cucumber in tangy rice vinegar.

Seared on the outside, rare in the inside; served cold with ponzu sauce and vegetables.

Baked squid stuffed with salmon and asparagus in special sauce.

Mixed spicy chopped tuna and veggies wrapped with soft rice paper.

Assortment of fresh raw fish.

Chopped fresh tuna with house special sauce and served with cassava chips.

Cooked and marinated baby octopus.

With cucumber and seaweed salad in spicy vinegar sauce.

A tuna roll and 6 pieces of sushi.

Pacific yellow tail sliced thin topped with jalapeños drizzled with special sauce.

Slices of squid with, cucumber in sweet and sour sauce top with seaweed salad.

Cooked and marinated squid salad.

Slices of medium rare wrapped in seaweed served with spicy ponzu sauce.

Slice of fresh pacific yellow tail.

Baked mussels with dynamite sauce.

Baked mixed seafood with mayo sauce and vegetables on top of the rice bowl.

With miso broth.

Shrimp dumpling with clear broth and vegetables.

Chicken, mushrooms, lime juice, lemon grass and coconut milk.

Choice of chicken or shrimp with mushroom, tomato and scallion in hot and sour broth.

Spicy or mild special broth with mixed seafood.

Special broth with tofu and vegetables.

With special broth; homemade pork dumpling and veggie.

Japanese style miso broth with vegetables.

Delicate broth with miso paste, tofu and scallion.

Spring greens with homemade spicy creamy.

Hiyashi wakame.

Variety of fish with mixed salad in spicy ginger sauce.

Grilled beef and tossed with: Tomatoes, onion, cucumber and scallion.

Deluxe seafood and seaweed salad mixed to perfection!

With special dressing.

Choice of ginger or miso honey dressing.

Breaded or grilled; with mixed green salad.

With mixed seafood.

Chopped fresh green papaya; spicy oriental sauce mixed with: Carrots, tomatoes, peanuts and grilled shrimp on top.

Choice of chicken, pork or beef.

California roll, hot tuna sandwich and 18 pieces of sushi.

Eel roll, salmon roll and 5 pieces of nigiri.

Ruth bagel roll, eel roll and tuna roll.

California roll and 9 pieces of nigiri.

California roll, tuna roll and 6 pieces of nigiri.

California roll, hot sandwich and salmon roll.

Rainbow roll and 5 pieces of sushi.

J.B. roll and 9 pieces of nigiri.

Vegetable roll, hand roll and 5 pieces of sushi.

A work of art! Seafood arranged in a bowl of sushi rice.

A work of art! An arranged of seafood in a bowl with ikura and seaweed salad.

The slices of fresh raw fish on the ice bowl.

Fine thinly slices of tuna, salmon or mixed and served with cold ponzu sauce and spice.

A combination of slices fresh raw fish.

A combination of fresh raw fish with conch and octopus.

Fine thinly slices of fresh white fish of the day served with cold ponzu sauce and spice.

Fried crab with, lettuce, cucumber, avocado and mayo.

Krab, cucumber, avocado and roe.

Grilled salmon skin, cucumber and scallion with the sweet sauce.

Salmon, cream cheese and scallion.

Deep-Fried and topped with spicy mayo and kimchee sauce.

Salmon, cucumber and scallion with spicy sauce.

Eel, tamago, avocado and cream cheese, with sweet sauce.

Crab salad and cucumber, with spicy mayo.

Chopped spicy tuna, cucumber and avocado with masago only.

Assorted veggies. A great roll for vegetable lovers.

Tuna, cucumber, flake and scallion with spicy sauce.

Salmon, cream cheese and scallion. Deep-Fried with sweet sauce.

With scallion.

With scallion.

Yellowtail and scallion roll.

Pickled radish roll.

Cooked shrimp.

Seaweed salad roll.

Fermented soybeans roll.

Cucumber roll.

Imitation crab roll.

Tuna and scallion roll.

Lobster tail tempura, avocado, cucumber, lettuce and roe; drizzled with special sauce and flake.

Fried roll of salmon, snapper, crab, cucumber, scallion and roe; rolled in cold rice with sauce.

Tuna, eel, asparagus, cucumber, scallion and green tobiko; topped with avocado.

Tuna salad and crab salad on top of shrimp tempura roll with sauce and flakes.

Snapper tempura, cream cheese, cucumber, avocado and roe; topped with fresh salmon.

Shrimp tempura, crab salad, cucumber, lettuce and roe; topped with avocado.

White fish, smoke salmon, crab, avocado cucumber, roe and spicy sauce; topped with red tuna.

Eel, crab, white fish, avocado, cucumber, scallion and roe; topped with toro.

Chopped spicy tuna salad on top of crispy tuna, cream cheese and avocado roll; served with chips.

Grilled eel, shrimp tempura, avocado cucumber, cream cheese and flakes.

Shrimp tempura, crab, tamago and avocado; wrapped in a soybean crêpe.

Shrimp tempura, avocado, cream cheese, roe and scallion topped with rainbow fish.

Spicy hamachi, salmon, asparagus, avocado, scallion and roe; topped with grilled eel and flakes.

Eel, crab, scallion, cucumber, roe and cream chees; fried with flakes and sweet sauce.

Salmon, tuna, cucumber, avocado, scallion and fried with mayo and kimchee sauce on top.

Salmon skin, eel, asparagus, avocado, scallion and roe.

Tuna, salmon, hamachi, asparagus, avocado and scallion; rolled in buckwheat noodle.

Soft shell crab, avocado, asparagus, scallion and roe.

A combination of J.B. Roll and California roll together.

Salmon, crab salad, avocado, cucumber and roe; topped with cooked shrimp.

Shrimp, crab, cream cheese, avocado, cucumber, roe and wrapped in a crêpe.

Deep-Fried roll of salmon, crab and asparagus and sweet sauce.

Baked mixed seafood with mayo sauce; poured on top of a roll with smoke salmon, crab, avocado and cucumber.

No rice! With tuna, yellow tail, escolar, salmon and white fish with homemade sauce.

Eel, salmon, cream cheese, avocado, roe and wrapped in a crêpe.

No rice! Salmon, crab and cream cheese; wrapped with paper thin cucumber.

No rice! Avocado, asparagus and masago, rolled in paper and thin cucumber with ponzu sauce. With choice of fish.

Japanese style chopped tuna with scallion and carrot in a special sauce.

Squid salad, crab, tamago and avocado with sweet sauce.

Choice of tuna, yellowtail, salmon or conch; with asparagus, cucumber, spinach, scallion and roe with spicy sauce.

Grilled salmon, crab, cucumber, lettuce and spicy mayo with flakes.

Deep-Fried roll of tuna, salmon, crab, cream cheese, cucumber, scallion and roe; with spicy sweet sauce.

Chicken katsu, avocado, cucumber, lettuce and spicy mayo.

Salmon, crab, salmon skin, cucumber and scallion roll.

Large roll with krab, tamago, kanpyo, spinach, cucumber, asparagus and roe.

Salmon, avocado, cucumber and roe.

A roll with tuna, salmon, yellowtail, avocado, asparagus, scallionand roe.

Fried white fish, lettuce, avocado, cucumber and roe with spicy mayo.

California roll with a strip of eel on top.

Mixed fish and avocado on top of California roll.

A roll of tuna, avocado and cream cheese with a strip of eel on top.

Shrimp tempura, onion, tomato, lettuce with spicy mayo and roe.

Baked mixed seafood with mayo sauce on top of crispy roll with cassava chip.

Shrimp tempura, avocado, asparagus, scallion and roe with spicy mayo.

Japanese white wheat noodle, shrimp tempura and vegetables in special broth.

Buckwheat noodle and shrimp tempura in special broth with vegetables.

White wheat or buck wheat noodle with shrimp, squid, mussel and crab.

Chicken, bean sprouts, toasted garlic and scallion; with rice noodle in clear broth.

Ramen noodle with mixed seafood and cooked in a special hot broth.

Oriental style tendon beef meat ball, bean sprouts, toasted garlic and scallion; with rice noodle.

Crispy duck, bean sprouts, toasted garlic and scallion with egg noodle.

Cold buckwheat noodle served with dipping sauce.

Cooked with chicken, crab, egg and shrimp tempura; in special broth served in large bowl.

Sautéed mixed seafood with broccoli, Chinese cabbage and carrot; on top of crispy noodle.

Bean thread noodles with egg and mixed vegetables.

Sautéed egg noodle and vegetables with special sauce.

Sautéed thick white wheat noodle and vegetables with special sauce.

Vermicelli noodles topped with Vietnamese style grilled pork and spring roll in a Nuoc-Mam sauce.

Stir-Fried rice noodles with broccoli, egg, bean sprouts and scallions with sweet soy sauce.

Bean thread noodles with egg and mixed vegetables.

With scallion.

Tuna, cucumber, flake and scallion.

Soft shell crab, asparagus, avocado, scallion and roe.

With cucumber and scallion.

Baked mixed seafood.

Avocado, cucumber and lettuce with mayo.

With flake and avocado.

Eel, cucumber and scallion.

With avocado, scallions, roe and spicy mayo.

Krab, avocado and cucumber.

No rice! Spicy tuna or salmon with cucumber cone, scallions and sprouts.

Boiled spinach served with special sauce.

Sauteed mixed vegetables.

Fried eggplant with miso sauce.

Pan-Fried with homemade special sauce.

Steam green soy bean and lightly salt.

Silky tofu topped with grounded ginger.

Cook and seasoned seaweed with fried tofu.

Sauteed with ginger, mushroom, onions and scallions.

Fried tofu and served with ginger sauce.

Panang paste, string beans, peanuts, peppers and lime leaf strips with coconut milk.

Green beans, bell peppers and sweet basil with coconut milk.

Sweet peas bamboo shoots, sweet basil and peppers with coconut milk.

Japanese style curry topped with breaded chicken only.

Sautéed Vegetables with tofu, vegetable tempura and veggie roll.

Sautéed mixed vegetables with tofu in special sauce, served on a bed of brown rice.

Grilled Chilean sea bass with ginger, celery and scallions in homemade special spicy sauce.

Grilled jumbo shrimps topped with Asian chili sauce, served with steam vegetables.

Sautéed with ginger, onion, bell pepper, shiitake mushrooms, snow peas, scallions and cashew nuts.

Battered skinless boneless chicken red onion, tomatoes and bell peppers with sweet chili sauce.

Fried whole boneless snapper topped with garlic sweet chili sauce.

Variety of seafood with shrimp, scallop, snapper, squid, mussels, tomatoes, sweet potato and onion simmered with red curry sauce.

Steamed lobster tail, shrimp, scallops, squid, with fresh ginger, carrots, snow peas, onions, mushrooms pepper and cashew nuts.

Boneless crispy duck with your choice of ginger, basil or sweet sauce

Sautéed jumbo shrimps with mixed vegetables in house special sauce.

A variety of seafood arranged on a boat great taste for 3!

Lovely boat for ladies!

A work of art! From the sushi bar perfect for couple!

Good choice for 1 person!

Norwegian salmon grilled with teriyaki sauce.

A famous Japanese dish cooked in semisweet broth served in iron dish can be prepared with choice.

Tender slice of pork sautéed with ginger sauce and vegetables.

Grilled boneless skinless chicken served with teriyaki sauce.

Slices of New York steak with onion, carrot, snow peas and sautéed to delight you.

Fillet of Chilean sea bass grilled with teriyaki sauce.

Boneless skinless chicken sautéed with spicy sauce and veggies.

Grilled New York steak strip and served with teriyaki sauce.

Whole lobster tail grilled with vegetables.

Fillet of Chilean sea bass grilled with homemade miso sauce.

Lobster tail, shrimp, squid and scallop; grilled with sauce and vegetables.

Basil leaves, onions, bell peppers, snow peas, carrots and scallions.

Tomatoes, pineapples, onions, carrots, scallions and bell peppers.

Stir-Fry mixed vegetables.

Fresh ginger, snow peas, onions, mushrooms, scallions and bell peppers.

Roasted cashew nuts, onions, carrots, celery and bell peppers.

White fish with fresh mixed vegetables.

Assortment of vegetables tempura.

Jumbo shrimp with mixed fresh vegetables.

Breaded and deep fried served with sauce.

Tender pork breaded and deep fried served with sauce.

Lobster, scallop, squid, breaded and fried.

4 pieces of California roll, 3 pieces of nigiri.

Fried tofu or spring roll.

California roll, 7 pieces of nigiri.

Slices of seafood on top of sushi rice.

4 pieces of California roll, 3 pieces of nigiri.

4 pieces of California roll, 3 pieces of nigiri.

4 pieces of California roll, 3 pieces of nigiri.

12 pieces of sashimi, served with rice.

4 pieces of California roll, 3 pieces of nigiri.(served until 5:00 PM only)

California roll, cucumber roll, 1 shrimp and 1 krab sushi.

Fried roll of banana with coconut and wrapped in a crêpe.

With choice of red bean, vanilla, green tea, chocolate or coconut.

With chocolate syrup on top.

Green Tea, red bean, vanilla, chocolate and coconut.

Orange, cranberry and apple.