• Florida
  • Boca Raton
  • Positano

Positano

(561) 544-2920
  • 4400 N Federal Hwy, Boca Raton, FL 33431
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  • Italian
  • $$$$$
(561) 544-2920
  • Menu
  • Antipasti
    • Vongole Gratinate $12.5

      baked clams

    • Cozze Adriatico $11.95

      mussels with lemon, garlic, virgin olive oil

    • Calamari Dorati $14.5

      fried calamari

    • Vongole Posillipo $15.95

      clams sauteed with fresh tomato, garlic

    • Involtini Di Melanzane $10.25

      stuffed eggplant rollatine

    • Mozzarella Fritta $11.5

      fried mozzarella

    • Zucchine Fritte $8.5

      fried zucchini

    • Bruschetta $6

    • Pepperoni Arrostiti $12.5

      roasted peppers and anchovies

    • Prosciutto Mozzarella $13.95

      prosciutto parma with fresh mozzarella

    • Antipasto Misto $15.95

      mixed cold antipasto

    • Gusti E Colori $10.5

      mixed grilled vegetables

  • Insalate
    • Caprese $10.5

      sliced tomato, fresh mozzarella, basil, extra virgin olive oil

    • Cesare $6.5

      caesar salad

    • Insalate Della Casa $6.5

      romaine, cherry tomato, red onions, blue cheese, radicchio

  • Paste
    Served With Side Salad.
    • Gnocchi Sorrentino $18.95

      with melted mozzarella in tomato sauce

    • Linguini Vongole $22.95

      linguini with clams in extra virgin olive oil

    • Ravioli Di Aragosta $23.5

      lobster ravioli with scallop, shallot in a light cognac cream sauce

    • Pappardelle Fischetti $18.95

      wide ribbon pasta with cherry tomato, garlic, basil and extra virgin oil

    • Penne Con Broccoli $18.5

      with garlic, broccoli, extra virgin olive oil

    • Fettuccine Carbonara $20.95

      with panchetta, onion, light cream sauce

    • Tortellini Della Nonna $19.95

      with mushroom, ham, peas, light cream

    • Pasta Integrale $21.95

      whole wheat pasta with fresh tomato, zucchini, shrimp

    • Rigatoni Vodka $20.5

      with pancetta and onion in a light vodka pink sauce

    • Linguini Scoglio $24.5

      with calamari, clams, mussels, shrimp in a marinara sauce

    • Fettuccine Bolognese $20.5

      with meat sauce

    • Spaghetti Puttanesca $18.5

      with black olive, cappers, anchovies

  • Pesci E Gamberi
    Main Dish Served With Pasta And Salad.
    • Sogliola Francese $25.95

      filet of sole with lemon, butter sauce

    • Dentice Livornese $28.95

      yellow tall snapper with olives, capers, onions, tomato

    • Sapori Mediterraneo $28.95

      scallops, shrimp and salmon in a lemon garlic sauce

    • Salmone Adriatico $23.5

      with mussels capers lemon sauce

    • Capesanti Dijon $27.5

      bacon rolled scallops with mustard on a bed of spinach

    • Shrimp Parmigiana $26.95

      lightly breaded shrimp in a tomato sauce with mozzarella

    • Shrimp Fradiavolo $26.95

      sauteed shrimp in tomatoes, hot sauce

    • Shrimp Origanata $26.95

      lightly breaded shrimp with lemon garlic sauce

  • Contorni
    • Broccoli Rabe $9.5

    • Scarola Saute $6.95

    • Asparagus Saute $8.95

    • Broccoli Bruciati $8.95

  • Vitelli
    Main Dish Served With Pasta And Salad
    • Vitello Al Limone $24.95

      scaloppine of veal with lemon, wine, butter sauce

    • Vitello Sorrentino $24.95

      veal with prosciutto, eggplant and mozzarella

    • Costoletta Di Vitello $45

      veal chop, broil or milanese

    • Vitello Al Funghetto $24.95

      veal with mixed mushrooms & marsala wine sauce

    • Vitello Parmigiana $24.95

      veal lightly breaded with mozzarella & tomato

    • Costolette D'agnello Al Vino Rosso $35.95

      lamb chops in red wine sauce, spinach roasted potatoes and mushrooms

    • Grigliata Mista $28.95

      lamp chops sausage, chicken breast

    • Manzo Alla Brace $30.95

      steak grilled or pizzeiola

  • Polli
    Main Dish Served With Pasta And Salad.
    • Pollo Ortolana $21

      chicken with zucchini, onion, mushrooms, eggplant & tomato

    • Pollo Cacciatore $23

      chunks of white meat with onion, mushrooms, pepper, tomato

    • Pollo Positano $22.75

      chicken with sun-dried tomato, artichokes, mix mushrooms

    • Pollo Aceto Balsamico $22

      half chicken with balsamic vinaigrette, rosemary

    • Pollo Parmigiana $20.5

      lightly breads chicken breast with tomato sauce

    • Pollo Scarpariello $23.95

      chicken with garlic, sausages, rosemary, onion and peppers

  • Appetizer
    • Sausage, Peppers, Onions

      saute with extra virgin olive oil

    • Stuffed Peppers

      * sweet bell pepper stuffed with ground beef, spinach, mozzarella cheese, tomato sauce

    • Roasted Eggplant

      * baked with fresh tomato, mozzarella, tomato sauce

    • Baby Artichokes

      with shrimps, black olives, garlic, virgin oil, light torn

    • Clams Casino

      baked chop clams with bacon pimento, lemon wine

    • Mix Cold Antipasto

      with roast pepper, mozzarella, salami, grilled zucchini, mix olives

    • Arancini Fritti

      fried rice balls stuffed with beef, peas, mozzarella, parmesan cheese

    • Seafood Salad

      with calamari, scallops, shrimp, mussels, mix veg, lemon, virgin oil

    • Meat Balls

      topped with fresh ricotta cheese pomodoro sauce

    • Mussels Marinara

      mussels saute with garlic, tomato sauce

  • Second Course
    • Soup Of The Day

    • Penne Pomodoro

    • Spaghetti Garlic & Oil

  • Second Course - Salad*
    • House

      mix salad with cream italian dressing

    • Classic Caesar Salad

  • Third Course
    Choose One.
    • Pork Chops Gorgonzola

      with mushrooms, onions, red wine, gorgonzola cheese, bed spinach

    • Gnocchi Sorrentino

      fresh tomato, mozzarella

    • Veal Capricciosa

      with artichokes, sun dry tomato, asparagus with wine sauce

    • Tilapia Livornese

      with cappers, onion, black olive, pomodoro sauce

    • Lamb Shank

      with saute spinach

    • Linguini Fruitti Di Mare

      * with calamari, mussels, shrimp light marinara sauce

    • Veal Parmigiana

      *

    • Fettucine Meat Sauce

    • Chicken Cacciatore

      * chunk of chicken no bone with pepper, onion, mushroom, light tomato sauce

    • Grilled Salmon

      * with saute escarol

    • Grilled Chicken Breast

      with broccoli rabe, red peppers onion

    • Chicken Balsamic

      * half chicken cut up baked with balsamic, garlic, rosemary

    • Shrimp Parmigiana

      *

    • Veal Chop Giardiniera

      breaded veal chop, pan fried with arugola, tomato, red onions, virgin oil

    • Pollo Cardinale

      chicken breast with asparagus roast pepper, melt mozzarella white wine sauce

    • 1 1/2 Lb Maine Lobster $5

      with calamari, mussel and clams. monday & thursday only.

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