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Bangkok Thai Cuisine
Crispy butter-fry shrimp covered in a light tempura-like batter flavored with the taste of coconut.
Deep-fried roll filled with chicken, clear noodle and vegetable.
Deep fried roll filled with tofu and mixed vegetable.
Marinated grilled chicken or beef on skewers served with peanut sauce and cucumber salad.
Steamed baby soy bean.
Pastry puff filled with chicken, potato and curry powder.
Dressed Thai-style with lime juice, chili paste, cucumber, tomato and scallion, served on a bed of lettuce.
Fried chicken wings marinated with Thai-herbs served with sweet chili sauce.
Choices of soft-shell crab or shrimp served with broccoli, sweet potato, zucchini and onion.
Crispy rice noodle, shrimp and chicken tossed in sweet tangy sauce.
Deep fried tofu served with sweet sauce and ground peanuts.
Minced chicken dressed Thai-style with lime juice, scallion, red onion, fresh ginger and cashew nut.
Serve steamed or fried.
Served steamed or fried.
Lettuce, cucumber, tomatoes and carrot served with a choice of ginger dressing or peanut dressing.
Crispy duck dressed Thai-style with lime juice, chili paste, onion, bell pepper, cashew nut, pineapple and scallion served on a bed of lettuce.
Chicken wonton, Napa cabbage, bean sprouts and minced chicken in a clear broth.
Chicken, bamboo shoot, celery, carrot, mushroom and scallion.
Thai spicy and sour soup seasoned with a touch of lemongrass with a choice of chicken, tofu, mushroom or shrimp.
Thai spicy soup with lemongrass and galanga in coconut milk with a choice of chicken, tofu, mushroom or shrimp.
Combination of shrimp, scallop, squid and mussel in a Thai spicy and sour soup seasoned with a touch of lemongrass.
Chicken wonton, chicken, shrimp, Napa cabbage and bean sprouts in a clear broth.
Chopped mix vegetable in a clear broth.
Steamed tofu and chopped mix vegetable in a clear broth.
Pea-carrot with steamed jasmine rice in a clear broth.
Comes with Napa cabbage and bean sprouts in a clear broth.
Combination of shrimp, scallop and squid with Napa cabbage and bean sprouts in a clear broth.
Rice noodle, Napa cabbage, bean sprouts in a Thai spicy and sour soup seasoned with a touch of lemongrass.
Grilled steak served with cashew nut, sweet potato, onion, bell pepper in massaman curry sauce.
Grilled steak served with broccoli, Napa cabbage, carrot, zucchini and smothered with mushroom sauce.
Combination of tempura fish, squid, scallop, shrimp, mussel, baby corn, carrot, onion, celery, Napa cabbage, snow pea, fresh ginger stir-fried with clear noodle.
Combination of scallop, shrimp and chicken, sauteed with pineapple, cashew nut, carrot, onion, bell pepper, with special house sweet chili sauce.
Combination of shrimp, scallop, squid, mussel and crispy fish sauteed with zucchini, onion, carrot, bell pepper, basil leaves in chili paste sauce.
Combination of chicken, shrimp and scallop sauteed with garlic, baby corn, carrot, onion, bell pepper, celery, and scallion in ginger sauce.
Steamed filet fish with broccoli and seafood sauce served with shrimp and scallop.
Grilled steak or grilled salmon served with sauteed broccoli, carrot, Napa cabbage and teriyaki sauce on top.
Grilled jumbo shrimp sauteed with asparagus, scallion, mushroom, carrot, baby corn in light brown sauce.
Grilled jumbo shrimp sauteed with asparagus, mushroom, carrot, baby corn in thick red curry sauce.
Grilled jumbo shrimp sauteed with pineapple, cashew nut, carrot, onion, bell pepper in special house sweet chili sauce.
Grilled salmon served with asparagus, mushroom, carrot, baby corn in thick red curry sauce.
Tempura soft shell crab served with choice of sweet and sour sauce, ginger sauce, garlic sauce or any choice of curry sauce (red, green, massaman, panang or yellow).
Tempura frog leg served with choice of garlic sauce, ginger sauce or basil sauce.
Sauteed baby corn, carrot, onion, celery, scallion, bell pepper and fresh ginger in a brown sauce.
Sauteed pea-carrot, scallion and garlic in brown sauce and honey on bed of lettuce.
Sauteed zucchini onion, carrot, bell pepper, basil leaves with chili paste sauce.
Sauteed pineapple, carrot, onion, cucumber, tomato and bell pepper with sweet and sour sauce.
Boneless crispy duck served over sauteed broccoli, Napa cabbage, snow pea, onion, carrot with hoisin sauce.
Boneless crispy duck served over sauteed pineapple, onion, scallion, bell pepper and sweet and sour sauce.
Boneless crispy duck served over sauteed baby corn, carrot, onion, bell pepper, celery and ginger sauce.
Boneless crispy duck served over sauteed onion, bell pepper, carrot, zucchini and basil sauce.
Boneless crispy duck served over red curry sauce (bamboo shoots, broccoli, zucchini, pea-carrot, bell pepper).
Boneless crispy duck served over panang curry sauce, sweet potato, snow pea, pea-carrot, bell pepper and peanut.
Grilled chicken breast served on bed of fresh lettuce and topped with special house peanut sauce.
Tempura marinated chicken served with broccoli, asparagus, carrot, zucchini with Thai sweet chili sauce.
Grilled chicken breast served with sauteed pineapple, cashew nut, carrot, onion, bell pepper and house special sweet chili sauce.
Stir-fried rice noodle with your choice of meat, bean sprouts, egg, scallion with chef's specialty pad Thai sauce and ground peanuts.
Stir-fried clear noodle with your choice of meat, bean sprouts, egg, scallion with chef's specialty pad Thai sauce and ground peanuts.
Stir- fried rice noodle with your choice of meat, broccoli, carrot, egg and mushroom with sweet soy sauce and brown sauce.
Stir-fried clear noodle with your choice of meat, celery, carrot, corn, Napa cabbage, snow pea, onion and egg with a light brown sauce.
Combination of shrimp and chicken egg noodle, celery, carrot, corn, Napa cabbage, snow pea, onion and egg with a light brown sauce.
Medium spicy. Spiciest kind of curry with green chili paste cooked with coconut milk, bamboo shoot, broccoli, zucchini, pea-carrot and bell pepper.
Medium spicy. Red curry cooked with coconut milk, bamboo shoot, broccoli, zucchini, pea-carrot and bell pepper.
Mild spicy. Thicker kind and mild spicy of red curry with coconut milk, ground peanut, pea-carrot, bell pepper, snow pea and sweet potato.
Mild spicy. Massaman curry paste cooked with coconut milk, sweet potato, onion, bell pepper and cashew nuts with a little touch of sweetness.
Mild spicy. Yellow curry paste cooked with coconut milk, sweet potato, onion and bell pepper.
Your choice of meat sauteed with baby corn, carrot, onion, celery, scallion, bell pepper and fresh ginger in brown sauce.
Your choice of meat sauteed with pea-carrot, scallion, honey in brown sauce, served on bed of fresh lettuce.
Your choice of meat sauteed with broccoli, carrot and mushroom in a light brown sauce.
Your choice of meat sauteed with broccoli, bean sprouts, Napa cabbage, zucchini, carrot, snow pea, baby corn and mushroom in brown sauce.
Your choice of meat sauteed with pineapple, carrot, onion, cucumber, tomato and bell pepper in sweet and sour sauce.
Your choice of meat sauteed with carrot, mushroom, onion and bell pepper in brown sauce.
Your choice of meat sauteed with onion, carrot, snow pea, water chestnut, bell pepper and cashew nut in brown sauce.
Your choice of meat sauteed with zucchini, onion, carrot, bell pepper, basil leaves in chili paste sauce.
Sauteed minced chicken with basil leaves in Thai chili-garlic sauce.
Jasmine white rice, pea-carrot, onion and egg with a choice of: chicken, pork, tofu, vegetable, beef or shrimp.
Combination of shrimp, pork and chicken, with jasmine white rice, pea-carrot, onion, broccoli and egg.
Brown rice, pea-carrot, onion and egg.
Combination of shrimp, pork and chicken, with brown rice, pea-carrot, onion, broccoli and egg.
Combination of shrimp and chicken, pineapple, pea-carrot, onion, tomato, cashew nut, curry powder and egg with jasmine white rice.
Chocolate or vanilla.
Ice or hot.
Menu for Bangkok Thai Cuisine provided by Allmenus.com
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