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Jidai Kaiten Sushi & Sake Bar
salmon
imitation crab, avocado, masago
salmon, imitation crab, cream cheese, masago, scallion
tuna, masago, jalapeno, scallion and spicy yuzu sauce
seared tuna
pan-fried pancake with salmon / tuna, chef's special salsa, spicy mayo sauce.
krab stick, avocado and cucumber i/o ss
california roll i/o topped with eel and avocado
california roll i/o topped with salmon, tuna and whitefish
shrimp tempura, jalapeno, cucumber and avocado i/o topped with masago and ss
crispy soft shell crab, avocado and asparagus, masago i/o ss
beef or shrimp
served with fried rice and soup or salad
vegetable
chicken
shrimp or steak
served with soup or salad
vegetable, chicken
beef or shrimp
served with soup or salad
sushi (chef's choice of 5pcs sushi and california roll), sashimi (chef's choice 6pcs. sashimi and california roll.
any 3 rolls. served with soup or salad
california roll, tuna roll, salmon roll, salmon skin roll, eel cucumber roll, asparagus roll, sweet potato roll, cucumber roll, veggie roll, avocado roll.
shrimp, scallop, lobster and vegetable
cutlet breaded with panko bread crumbs
grilled chicken with japanese style sesame sauce
grilled chicken rolled around avocado with chef's special sauce
fresh pineapple, shrimp, onion, green pepper, red pepper and vegetable stir-fried with rice, served in a half pineapple shell.
sauteed in asian basil sauce with sweet peas, asparagus and onion.
chicken
shrimp
famous thai red / green curry with green bean, bell pepper and fresh basil leaves.
chicken
beef
shrimp
filleted and marinated in house special sake sauce for over 24 hours, charcoal grilled and served with sauteed mixed greens.
chicken
shrimp
sauteed with broccoli and corn in special red wine sauce.
steak
filet mignon
served with broccoli, corn, mashed potatoes and asparagus with yum sauce.
sauteed thick noodles with fish cake & vegetables
vegetable
chicken
beef or shrimp
sauteed thin noodles with vegetables
vegetable
chicken
beef or shrimp
vegetable
chicken
beef or shrimp
eel
vegetable
chicken
beef or shrimp
stir-fried rice noodles with chicken and shrimp. egg, red chili pepper, bean sprouts, garnished with crushed peanuts and coruabder.
soybean paste with tofu and seaweed
clear broth with shiitake and onion
clear broth with pork & shrimp wonton
shrimp with thai famous hot & sour lemongrass soup
japanese style hot and sour seafood soup
shumai, steamed broccoli, 4pcs california roll
steamed broccoli and steamed rice
beef / shrimp and steamed rice
kani, ebi, salmon (1pc ea.) and a cucumber roll
inside
on top
flying fish egg
spicy mayo, eel sauce
kimchee sauce
japanese young soybean cooked in salt water
peanut & cucumber sauce
fried tofu served with tempura sauce
cooked spinach served cold with sesame dressing and bonito flake
japanese spring roll with vegetables
shrimp, mango & veggie wrapped in rice paper
tempura shrimp, avocado and veggie wrapped in rice paper
panfried pork or vegetable dumplings
skewered with special sauce
beef
shrimp
chicken
sliced beef roll with scallion in teriyaki sauce
raw beef marinated in garlic and soy sauce
deep-fried shrimp or chicken with vegetables
deep-fried and served with special sauce (mixed with peanut butter)
bell peppers, pine nuts and chicken in a lettuce wrap
jumbo prawn with mild / spicy thai sauce
tuna, salmon, yellowtail topped with 3 kinds of tobiko
yellowtail, jalapeno, top spicy salmon with wasabi tobiko, spicy momiji sauce
salmon, tuna, avocado, wasabi tobiko, wrapped in soy paper, topped with escolar, wasabi yuzu & honey wasabi aioli.
lobster tempura, mango, asparagus, topped with spicy tuna, avocado and spicy mayo
shrimp tempura, spicy tuna, cucumber wrapped in soy paper and topped with yellowtail, jalapeno and tobiko
spicy lobster salad, shrimp tempura and papaya, topped with black pepper tuna, crispy onion, tobiko, scallion, spicy balsamic sauce
yellowtail, tuna, salmon, asparagus topped with seared yellowtail, salmon, tuna, spicy miso, saikyo miso eel sauce, crispy rice pearl.
escolar, spicy tuna, mango in tempura style with special salsa topped with lobster salad.
spicy tuna, seared tuna, asparagus topped with salmon, tuna, fish roe, honey miso sauce.
escolar tempura, avocado, apple topped with lobster salad.
seared pepper tuna, mango, avocado topped with seared escolar and masago.
tuna, yellowtail, mango topped salmon, crabmeat, masago with honey wasabi sauce
no rice. spicy tuna, shrimp, crabmeat, inari and tamago wrapped in soy paper and topped with basil fluke and tuna
no rice. cooked shrimp spicy crabmeat, avocado, mango, lemon wrapped with soy paper. topped with crunch crabstick.
fried plantain, mint leaf, radish sprouts, topped with grilled shiitake mushroom
rock shrimp, cucumber, topped with salmon and avocado.
escolar, avocado, cuucumber topped with salmon, tuna and wahoo with special jalapeno sauce.
blue crab, tempura flakes, topped with avocado with creamy wasabi sauce.
lobster tempura, spicy tuna and seaweed salad, topped with avocado and baked sea bass.
salmon, mango, avocado, topped with spicy tuna and shrimp, drizzled with spicy mayo.
18pcs sushi, 24pcs sashimi assorted with 3 chef's signature roll
Menu for Jidai Kaiten Sushi & Sake Bar provided by Allmenus.com
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