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low & slow pork belly/ brown sugar bourbon crust/onion scented home fries/mirepoix ragu
traditional dark roux/crawfish tails/nested leeks/flaky pastry
cracked sea salt roasted bone marrow/pesto rubbed escargot/seasoned cristini
julienne fennel & leeks/garlic/creole seasoned white wine pan sauce/drop of pernod
chili cilantro rub/fire roasted tomato and corn relish
romain/parmesan/junipero gin laced caesar dressing/white anchovie/brioche crouton
shaved carrots & fennel/indian bitter melon/mango/fuji apples/crispy kale/apple cider dressing/spicy tomato jam/feta cheese
shrimp mousse infused crab cake/jumbo coconut crusted shrimp/tarragon aoli/mango cayenne chutney
chantrelle/shitake/enoki mushrooms/fresh sage/brown butter
seared mushroom polenta/apple carpaccio/charred green onion/ancho chili glaze
creamed arugula & fennel/parmesan/toasted panko/pate feuilletee
cumin and nutmeg dusted jumbo shrimp/ fried masa/ crawfish tails/fresh herb habenero pan sauce
fresh sushi grade tuna/ seared ramen cakes/horseradish chive crème fraiche/sweet and spicy soy reduction wasabi sesame seeds
red & yellow bell peppers/grilled pineapple/spicy sausage/bermuda onions/smoked paprika roasted red pepper cooli
¾ pound ny strip/crawfish etouffee
different preperation daily "aq"
garlic/ginger/soy
west indian herb rubbed
cornmeal dusted gator tail/spicy romalade/ house made pickles creole slaw/torpedo roll
monk fish/fried green tomatoes/red peppers/ orange zest buttery toasted roll
wagyu beef blend/tomatoe/onion ring/garlic aoli/pub chipss
add: egg/bacon/white american/ peanut butter
bacon, chedder, chives, jalepeno infused sour cream dipping sauce
seasonal selection
smoked chedder/lardon & gravy
creole sausage/ worcestershire/chilli/mezcal
better than mac & cheese
cabernet franc bordelaise pan sauce/boniato sugar cane puree/bruleed plantains
concasse tomatoes/leeks/new potatoes/aromatic herbs/smoked sausage/natural jus
all day braised jerked goat leg/coconut milk mash potatoes/curry nage/tomato jam
large shrimp/cherry peppers/oven dried tomatoes/blanched garlic/caper berries/fresh linguini/ crushed parmesan
roasted root vegetables and pineapple yum
red snapper/yellow onion/charred tomatillo / grape tomatoes/sauvignon blanc & garlic rosemary compound/wild mushroom fungi
beer battered cod/ pub chips/ malt vinegar/spicy romalade