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Davinci's Italian Restaurant
served with marinara sauce
prosciutto, baby arugula, bacon tomato jam, teardrop tomatoes, aged balsamic
baby arugula, reggiano, shaved black truffle, lemon vinaigrette
fennel dusted tuna, meyer lemon oil, saba vinegar, fennel and red onion salad
pasta, white beans, tomato broth
* hearts of romaine, chicken breast, focaccia croutons, white anchovies, shaved parmigiano, traditional caesar dressing
fresh figs, shaved fennel, red onions, goat cheese, toasted pecan, aged balsamic
strawberries, mixed greens, candied walnuts, gorgonzola, balsamic dressing
lobster bisque, lobster meat, roasted tomatoes, truffle oil
beets, red onion, encrusted pistachio and goat cheese truffle, orange segments, basil citrette
crab cake, endive, baby arugula, radicchio, kalamata olives, teardrop tomatoes, gorgonzola, lemon vinaigrette
chilled octopus, lemon, olive oil, parsley, fingerling potatoes, peppers, arugula
meat sauce, ricotta and mozzarella
beef meatballs, tomato sauce
clams, porcini mushrooms, garlic, evoo or light tomato sauce
shrimp, broccoli, baby portabello, sun-dried tomatoes, light pink sauce
beef short ribs, veal jus, mascarpone, truffle fondue
lobster meat, cognac cream sauce
rapini, italian sausage, garlic, evoo
smoked gnocchi, tomato basil sauce
breaded chicken breast, tomato sauce, mozzarella, garganelli pomodoro
stuffed eggplant, ricotta, mozzarella, marinara sauce, garganelli pomodoro
veal, capers, white wine, roasted potatoes, spinach
veal, prosciutto, eggplant, tomatoes, mozzarella, light tomato sauce, roasted potatoes, spinach
chicken breast, lemon sauce, sun-dried tomatoes, asparagus tips, baby portobello, roasted potatoes
faroe islands salmon, roasted vegetables, farro salad, meyer lemon oil
grilled portobello, taleggio, arugula, pickled red onions, fig marmalade
rapini, italian sausage, garlic, evoo, fontina cheese
prosciutto, fontina cheese, arugula, vine ripe tomatoes, roasted peppers, basil pesto
breaded chicken breast, tomato sauce, mozzarella
marinara sauce
stuffed eggplant, ricotta, mozzarella, marinara
chilled octopus, lemon, olive oil, parsley, fingerling potatoes, peppers, arugula
prosciutto, baby arugula, bacon tomato jam, teardrop tomatoes, aged balsamic
baby arugula, reggiano, shaved black truffle, lemon vinaigrette
fennel dusted tuna, meyer lemon oil, saba vinegar, fennel and red onion salad
seared sea scallops, beef short rib agnolotti, veal jus, micro herb salad, porcini foam
crab cake, baby arugula, roasted garlic aioli
pasta, white beans, tomato broth
* hearts of romaine, focaccia croutons, white anchovies, shaved parmigiano, traditional caesar dressing
fresh figs, shaved fennel, red onions, goat cheese, toasted pecans, aged balsamic
lobster bisque, lobster meat, roasted tomatoes, truffle oil
beets, red onion, encrusted pistachio and goat cheese truffle, orange segments, basil citrette
endive, baby arugula, radicchio, olives, tomatoes, gorgonzola, lemon vinaigrette
meat sauce, fresh pasta, ricotta and mozzarella
beef meatballs and tomato sauce
signature meat sauce
clams, porcini mushrooms, garlic, evoo or light tomato sauce
shrimp, broccoli, baby portobello, sun-dried tomatoes, light pink sauce
beef short ribs, veal jus, mascarpone, truffle fondue
lobster meat, cognac cream sauce
rapini, italian sausage, garlic, evoo
smoked gnocchi, tomato basil sauce
porcini, asparagus tips, shaved black truffles, light cream sauce
breaded veal chop, baby arugula, teardrop tomatoes, red onions, lemon, evoo
thinly pounded veal topped with prosciutto, mozzarella, marsala wine sauce with sage, sautéed spinach and roasted potatoes
breaded chicken breast, tomato sauce, mozzarella, garganelli pomodoro
half maine lobster, shrimp, scallops, clams, calamari, octopus and chef's choice of fish, tomato broth, crostini
thick cut veal osso buco, roasted marrow bone, gremolata, veal jus, wild mushroom risotto
jumbo gulf shrimp, garlic, lemon sauce, linguine, spinach
braised angus beef short ribs, smoked mashed potatoes, asparagus, veal jus
prosciutto, spinach, mozzarella stuffed chicken breast, veal jus, wild mushroom risotto
seared sea scallops, porcini, butternut ravioli, sage leaves, citrus beurre blanc
miso and ginger glazed sea bass, green onion polenta fries, rapini
veal, prosciutto, eggplant, tomatoes, mozzarella, light tomato sauce, roasted potatoes, chef's choice vegetable
whole branzino, grape tomatoes, shrimp, clams, garlic, shallots, parsley, white wine, roasted potatoes
marinara or aglio olio
grilled asparagus
roasted potatoes
sausage with garlic and broccoli rabe or peppers with tomato sauce
mashed potatoes
broccoli rabe
beef meatball, tomato sauce
meat sauce, ricotta and mozzarella cheese
beef meatballs with tomato sauce
breaded chicken breast, tomato sauce, mozzarella, served with spaghetti
grilled salmon served with fries or broccoli
house made chicken tenders, french fries
beefeater, martini & rossi sweet vermouth, campari, homemade orange bitters
flor de cana 7 year-old rum, st elizabeth, rosemary demerara syrup, lemon juice, grapefruit bitters
flor de cana extra-dry rum, fresh mint, lime juice, fresh berries
milagro tequila, clement creole shrub, lime juice, grand marnier foam
wild turkey 101 rye, martini & rossi sweet vermouth, grand marnier, angostura bitters, homemade orange bitters, filthy amarena cherry
family secret recipe
grey goose pear vodka, st germain, grapefruit juice, peach bitters, zardetto prosecco
zyr vodka, massanez crème de mure, lemon juice, spiced demerara sugar rim
eagle rare 10 year-old bourbon, maple syrup, fee brothers black walnut bitters, st elizabeth, ice block
bombay sapphire, st. germain liqueur, lemon juice, lavender rose syrup, zardetto prosecco
woodford reserve bourbon, amaretto di saronno, lemon juice, filthy amarena cherry
budweiser miller lite michelob ultra coors light
corona heineken guinness amstel light moretti
laguanitas little sumpin' dogfish 60 minute ipa duvel strong belgian golden ale
peroni bud light stella yuengling funky buddha floridian hefeweizen cigar city jai alai ipa seasonal selections
nicolas feuillatte, france, split
zardetto, italy, split
france, split
kris, delle venezie ?13
santa margherita, alto adige '12/'13
fontana fredda, piemonte '13
bera, piemonte ?13
argiolas, sardegna ?13
cantina taburno, campania '12/'13
arroyo secco, monterey ?12/'13
russian river ?12/'13
argentina ?13
emmolo by caymus, napa ?12
kim crawford, marlborough, nz '12/'13
st michelle, washington state ?12/'13
monchiero carbone, sire, piemonte ?11/'12
zenato, veneto ?10/'11
marco felluga, collio friuli ?10/'11
kris, lombardia ?12/'13
castello di bossi, toscana ?10/'11
rosso dei notri, tua rita, toscana ?12/'13
duca di san felice rsv, librandi ?10/'11
lamuri tasca, sicily ?11/'12
la crema, monterey '12/'13
franciscan, napa ?11/'12
deep sea, paso robles ?11/'12
chappellet, cervantes mt cuvee, napa ?11/'12
renacer, mendoza, argentina ?11/'12
the stump jump, nz ?11/'12
dry creek, heritage, sonoma, ca '11/'12
Menu for Davinci's Italian Restaurant provided by Allmenus.com
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