Big Al's Sports Grill

Layered tortilla chips loaded with chili and cheese, topped with tomatoes, onions, jalapenos, shredded lettuce and sour cream, add chicken $3.00

Lightly breaded onions made to order, served with roasted chipotle sauce

Homemade tortilla chips served with our house fire-roasted salsa

Served with homemade tortilla chips

Generous portion of breaded chicken bites tossed in our medium hot sauce, served with blue cheese dressing and celery

Freshly sauteed chicken, onions, bell peppers, cilantro and cheddar jack cheese in a large flour tortilla cooked golden brown served with sour cream and our with house fire-roasted salsa

Beer-battered, crispy shrimp served with a sweet and spicy sauce

Grilled shrimp served over garlic bread and topped with our spicy jamaican walkerswood sauce and green onions

3 Fried fish tacos with chopped lettuce, topped with warm mango salsa

5 Tenders

10 Wings

Mild, medium, al's hot, sweet chili, BBQ sauce. Served with celery and choice of blue cheese or ranch dressing

Topped with onions and cheddar jack cheese

Romaine lettuce tossed with our creamy caesar dressing and topped with grilled chicken, croutons and parmesan cheese grilled chicken. Add shrimp $11.99

Mixed greens with grilled chicken, fresh tomatoes, cucumbers, red onions, kalamata olives and crumbled feta cheese served with our house mediterranean vinaigrette dressing. With grilled chicken

Mixed greens, cheddar cheese, tomatoes, cucumbers, avocados, hard-boiled egg wedges and bacon, served with our house ranch dressing. With choice of grilled chicken or turkey

Chopped greens with grilled chicken, onions, cucumbers, tomatoes, roasted corn, sunflower seeds, craisins and blue cheese crumbles served with our house balsamic vinaigrette dressing. With grilled chicken

Grilled steak over bed of mixed greens with bacon bits, cucumber, chopped tomatoes, roasted corn, shredded cheddar and croutons, topped with fried onion straws served with cilantro ranch dressing

Mixed greens with tomatoes, avocado, cucumbers, red onions, blue cheese crumbles, and fresh basil, served with our balsamic vinaigrette dressing. Grilled chicken

Taco meat over lettuce with tomatoes, onions, black olives cheese and crispy tortilla strips served in a taco shell bowl, served with cilantro ranch dressing

Choice of cheese

American cheese and crispy bacon

Grilled mushrooms and swiss cheese

Sweet baby ray's barbecue sauce, pepper jack cheese and onion strings

Bacon, avocado, and pepper jack cheese

Thinly shaved prime rib piled high on a toasted hoagie roll, served with au jus for dipping

Corned beef and sauerkraut with melted swiss cheese piled high on rye bread then grilled. Served with thousand island dressing

Blackened chicken breast topped with bacon, cheddar cheese, chopped tomatoes, scallions and drizzled with ranch dressing

Crispy fried chicken breast tossed in our house medium hot sauce, served with a side of blue cheese dressing on a sesame butter roll

Thinly shaved prime rib piled high on a toasted hoagie roll with grilled onions, mushrooms and peppers topped with provolone cheese

Roasted turkey breast, bacon, cheddar jack cheese, lettuce and diced tomatoes, served with a creamy chipotle sauce

Fresh albacore tuna salad served open faced on a hoagie roll baked with cheddar jack cheese and topped with sliced tomatoes

Flaky haddock served on a toasted hoagie roll with lettuce, tomato and pickle

Fresh grouper with choice of fried, grilled or blackened served on a toasted sesame seed butter roll with lettuce, tomato and a pickle

Jumbo fried shrimp served with house cocktail sauce, pub fries and coleslaw

Flaky haddock dipped in our house beer batter and crispy fried, served with pub fries, coleslaw and malt vinegar

Blackened and topped with warm mango salsa, served with rice and seasonal vegetables

Two 5-oz. lobster tails broiled to perfection and served with drawn butter, baked potato and fresh seasonal vegetables

Flaky haddock dusted with our seasoned breading, sauteed in butter and served with house mash potaoes and fresh seasonal vegetables

Served with yellow rice and fresh seasonal vegetables

Fresh tilapia grilled and blackened, or fried, served with seasonal rice and your choice of sauce

Grilled chicken, smoked bacon, tomatoes, onions, green peppers topped with fresh mozzarella cheese drizzled with ranch dressing

Sausage, pepperoni, mushrooms, onions, green peppers, olives and fresh mozzarella cheese

Roasted red peppers, artichokes, mushrooms, onions, black olives, tomatoes and mozzarella cheese

Grilled chicken, red onions, roasted red peppers, sweet baby ray's barbecue sauce topped with smoked gouda and mozzarella cheese

Pizza with mozzarella topped with spicy bites of buffalo chicken

Pepperoni and mozzarella cheese

Italian sausage and mozzarella cheese

Full rack basted in sweet baby ray's barbecue sauce, served with pub fries, corn on the cob and coleslaw half rack

Extra-large flour tortillas loaded with tender chicken, fire-roasted salsa, cilantro and cheddar jack cheese then baked and topped with scallions and sour cream served with yellow rice

Linguini pasta tossed in a creamy smoked gouda sauce, fresh broccoli, chopped tomatoes with grilled or blackened chicken, all topped with shredded parmesan cheese

Lobster chuncks and shrimp cooked in a spicy diavolo sauce served over linguini with garlic bread

Grilled chicken breast topped with sauteed mushrooms, bacon, and melted cheddar cheese served with yellow rice, steamed broccoli and a side of honey mustard

Just like mom used to make topped with mozzarella cheese and served with linguini and garlic bread

Two boneless chops served with a baked potato and fresh seasonal vegetables

Our center-cut sirloin with a skewer of shrimp brushed with garlic butter, served with a baked potato and fresh seasonal vegetables

Your choice of chicken, steak or shrimp, served with warm tortillas, sour cream, shredded cheddar, lettuce and a side of yellow rice.Combo add $3.00. Add guacamole for $1.49

Two boneless chops served with baked potato, fresh seasonal vegetables

Our center-cut sirloin with a skewer of shrimp brushed with garlic butter, served with baked potato and fresh seasonal vegetables

Grilled 10-oz. top sirloin served with baked potato and fresh seasonal vegetables