Call restaurant for daily selection.
Ham, salami, provolone, roasted peppers, artichoke hearts, black olives, tomatoes, red onions, pepperoncini peppers and hard boiled egg.
Fresh mozzarella, sliced tomatoes and fresh basil.
Tomatoes, black olives, pepperoncini pepper, red onion and imported Gorgonzola cheese.
Tomatoes, cucumbers, olives, pepperoncini peppers and carrots over an iceberg bed.
Crisp romaine tossed with Caesar dressing, grated cheese and croutons.
Two ravioli, two shells and one manicotti.
Served with choice of pasta and garlic knots.
Served with choice of pasta and garlic knots.
Served with choice of pasta and garlic knots.
Served with choice of pasta and garlic knots.
Served with choice of pasta and garlic knots.
Served with choice of pasta and garlic knots.
Served with choice of pasta and garlic knots.
Served with choice of pasta and garlic knots.
Ham, pepperoni, salami and mozzarella.
Meatballs, pepperoni, sausage peppers, onions, mushrooms and mozzarella cheese.
Pepperoni, mozzarella and Parmesan.
Sausage, peppers, onions and mozzarella cheese.
Chicken with mozzarella, cheddar cheese and bacon.
Turkey with mozzarella, cheddar cheese and bacon.
Spinach and mozzarella cheese.
Each.
Sauteed with mushrooms in a sweet marsala wine sauce.
Lightly battered and sauteed in a lemon white wine butter sauce.
Peppers, onions, and mushrooms in a marinara sauce.
Chicken breast and capers in a white wine and lemon sauce.
Sausage, mushrooms, capers, pepperoncini peppers and olives in a white wine sauce.
Chicken breast and eggplant topped with mozzarella and served with marinara sauce.
Sauteed with mushrooms and artichoke hearts in a white wine sauce.
Sauteed with mushrooms in a sweet marsala wine sauce.
Battered and sauteed in a lemon wine white butter sauce.
Sauteed with peppers and onions in a marinara sauce.
Veal medallions and capers in a white wine lemon sauce.
Sauteed with prosciutto in a brown sauce served over spinach.
Lightly breaded and served with lemon.
Sauteed with sun-dried tomatoes, fresh basil, garlic & oil in a white wine cream sauce and topped with mozzarella.
Veal Scallopine and shrimp sauteed with mushrooms, shallots and garlic in a marsala cream sauce.
Served with soup or salad and a side of spaghetti.
Served with soup or salad and a side of spaghetti.
