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Boneless chicken button mushrooms and spinach with fettuccini alfredo.
Old school style over penne pasta
Large shrimp sauteed in garlic butter and evoo, fettuccini, fresh basil and parmesan cheese.
A melange of andouille sausage, crawfish, shrimp, clams, mussels, peppers and fettuccini
Sauteed snapper filet, shrimp, sea scallops, button and portabella mushrooms, fresh spinach, red peppers simmered with creamy italian arborio rice.
Coconut and panko bread crumbs, sweet and sour mango dipping sauce
12 White shrimp fried golden
We use only jumbo lump crab stuffing, with remoulade sauce
Crab stuffed shrimp, garlic shrimp, fried cajun shrimp, coconut shrimp
Our old new orleans recipe, baby shrimp simmered in our house creole sauce, rice pilaf
French fries and our famous cole slaw in place of salad
Seafood stuffing, topped with a savory seafood sauceq
Broiled or fried, mild, flaky and delicate white fish filet
Over-roasted vegetables-grilled or blackened, vegetables in place of potato
Broiled to perfection with citrus butter
Marinated in ponzu and soy with giant roasted nutmeg carrot
Broiled with almond butter with sliced almonds
Spanish chorizo, white beans and house cut fries
Sweet potato mash, wilted spinach and vanilla rhum butter
Old eskino cooking technique backed directly on wood with garli smashed potatoes
Old eskino cooking technique backed directly on wood with garli smashed potatoes
Fried golden direct from the keys. Placed on a hill of mashed potatoes with tropical fruit salsa
Approx 1.25 pounds
Sticky thai rice, wasabi and pickled ginger
Fried golden or broiled with garlic butter or fried
Plump and full of flavor, fried to perfection
We use only jumbo lump crab. Baked maryland style, and served with remoulade sauce.
The true undisputed king of the crab family, steamed-served with drawn butter.
Petite icelandic lobster tails, broiled until tender and delicious.
From the great northeast, snow white lobster tails.
The worlds finest lobster, broiled twin tails. Pair with a jumbo lumb crab cake $10.00
Broiled or fried snapper, fantail shrimp and scallops.
Fried golden or sauteed in garlic butter shrimp and sea scallops
Broiled catch of the day, fantail shrimp, scallops, lumb crab cake and petite maine lobster tail
Aka the rib eye
Tender and delicious add a 3 ounce cold water lobster tail $9.00 or add a 6 ounce cold water lobster tail $14.00
On a hill of garlic mashed potato with brown gravy
The finest fall off the bone bbq ribs in the country. Maybe even the world!
Sauteed chicken topped with goat cheese and sun dried tomatoes
Loaded with clams and potatoes
Creamy, rich and delicious.
Our spicy island recipe
Sallys choice
Fresh sweet onions, breaded and cooked to order
With buttermilk herb dipping sauce
Fried golden brown, sprinkled with pecorino romano cheese
Ginger soy dipping sauce - vegan
Diced vine ripened red and gold tomatoes, red onion, virgin olive oil, cracked pepper, garlic and fresh basil, served with sour dough toast points
Chick peas, lemon and sesame tahini-Vegan
Fresh mozzarella, vine ripe tomatoes, fresh basil, basil oil
6 Large shrimp, served with our with tangy cocktail sauce
Fried golden with house marinara or sauteed in garlic, basil, thyme and evoo
Avocado, tomato and wasabi, wakame salad. Won ton chips
Creamed spinach, hollandaise sauce and applewood smoked bacon
Island, buffalo or blackened
Steamed in garlic butter or marinara sauce
Spanish chorizo, white beans and house cut fries
On the half shell or steamed. Sold by the piece
Tortillas, dolphin, napa cabbage, cilantro, baja sauce
Jumbo lump stuffing. Remoulade sauce
1/4 This is the one! Maryland style, remoulade sauce
Jaco beach costa rica style, captains secret marinade, avocado, green onion, fresh spinach on sticky thai rice.
Ginger soy dipping sauce, wasabi, pickled ginger and wakame seaweed salad.
Hearts of palm and avocado salad
7 Chilled steamed shrimp, on a bed of greens, with an array of seasonal fruits and fresh vegetables.
Mashed patato, lemon caper sauce
Penne pasta simmered with portabella mushrooms, broccoli, squash, onions, spinach, evoo and whole pistachio nuts,
Penne pasta-sundried tomato, mushrooms
Homemade loaf made with sunflower seeds, blanched peanuts, almonds, barley, lentils, brown rice and veggies served with mashed potatoes and broccoli
Gardein Chickn 2 tier bamboo basket filled with carrots, broccoli, baby corn, green beans with sticky rice, gardein chickn cutlet and ginger soy dipping sauce
Button and portabella mushrooms, fresh spinach, red peppers simmered in creamy italian arborio rice with pistachios.
Assortment of tempura veggies
Strips panko bread crumbs and french fries wings garde in chick'n island blackened styled or buffalo style
Quinoa chopped vegetables extra virgin olive oil and red vinegar-lemon dressing add a gardein chickn cutlet $14.99
Stacked high with red onion, leaf lettuce, tomato and pickle spear, french fries or house potato salad, quinoa salad as a side choice add cheese $0.75
Add cheese $0.75
Lemon garlic aioli
Sandwich lemon garlic aioli
Lemon garlic aioli
Regular or diet
The european classic served with biscotti.
Finished with steamed milk and served with biscotti.
Kahlua, baileys and chocolate, whipped cream.
Classic coke, caffeine free diet coke, sprite, pink lemonade and orange