Bangkok Tokyo

Mix and match 2 pieces. Come with salad or Gyoza 2 pieces.

Vegetable tempura,vegetable roll, 2 pieces gyoza and ginger salad.

Chicken tempura, Califonia roll, 2 pieces gyoza and ginger salad.

Beef teriyaki, rice, 2 pieces gyoza and ginger salad.

Chicken teriyaki, rice, 2 pieces gyoza and ginger salad.

Fresh salmon teriyaki, salmon roll, 2 pieces gyoza and ginger salad.

Shrimp tempura, rice, 2 pieces gyoza and ginger salad.

2 pieces fresh salmon, 2 pieces fresh tuna, avocado roll, and seaweed salad.

Spicy tuna roll, California roll, 2 pieces gyoza and seaweed salad.

2 pieces salmon sushi, 2 pieces fresh tuna sushi, 2 pieces crab sushi and seaweed salad.

2 pieces tuna sashimi, 2 pieces salmon sashimi, 2 pieces white tuna sashimi and seaweed salad.

Spicy tuna roll,salmon roll,tuna sashimi and salmon sashimi.

2 pieces. Stuffed with bean thread, cabbage and carrot, crispy fried.

Lettuce, cucumber, carrot, shrimp, imitation crab meat, rice noodle, wrap in rice paper served with peanut sauce.

Bite sized pieces of crispy golden tofu with sweet chili sauce and crush peanut.

4 pieces. Marinated chicken in coconut milk, curry on a bamboo stick, served with peanut sauce and sweet and sour cucumber dip.

Fresh calamari, tempura with sweet chili sauce.

Stuffed with ground shrimp, chicken, water chestnut, mushroom served with Thai special dipping sauce.

Wrapped with special rice paper, stuffed with shrimp, ground pork, carrot, mushroom, onion, scallions, served with Thai sweet chili sauce, crushed peanut.

5 pieces. Wonton wrapper stuffed with crab meat and blend of imported cheeses with a hint of curry.

2 pieces Bangkok crab rangoons, 2 pieces fried shrimps, 2 pieces vegetable, 2 pieces Thai spring roll, 2 pieces fried wonton.

5 pieces. Marinated fresh chicken wing, breaded crispy top with teriyaki sauce or sweet chili, scallion.

2 pieces.

2 pieces BBQ pork spareribs, 2 pieces crab rangoons, 2 pieces egg roll, 2 pieces beef stick teriyaki, 2 pieces fried shrimp, 2 pieces fried wonton.

Sliced chicken or tofu cooked in cream of coconut milk soup with fresh mushroom and flavored with galangal lemongrass and kaffir lime leaf.

Thai hot and sour soup with fresh mushroom and flavored with galangal, lemongrass, kaffir lime leaf.

Thai hot and sour soup with fresh mushroom and flavored with galangal, lemongrass, kaffir lime leaf.

Thai hot and sour soup with fresh mushroom and flavored with galangal, lemongrass, kaffir lime leaf.

Ginger dressing.

Peanut dressing.

Fresh cucumber, tomatoes, onion, peanut with our chef's special sauce.

Fresh lettuce, cucumber, tomatoes, carrot, top with crab with ginger dressing.

Ground pork and sauteed with fresh ginger, lime juice, onion, shallot, and peanut serve with on bed of fresh lettuce.

Marinated onions, cucumber, tomatoes, lime juice and seasoning on bed of lettuce.

Bean thread noodle, mix seafood, tomato, onions, celery, lime juice, and seasoning.

Stir-fried rice with egg, yellow onions, green onions, tomato.

Stir-fried rice with egg, yellow onion, snow peas, pineapples and cashew nuts.

Stir-fried rice with egg,yellow onions and bean spout.

Stir-fried rice with chicken, roast pork and shrimp, egg, yellow onions, green onions, tomato.

Honey banana & green tea or red bean ice cream.

Assorted sushi and California roll.

Assorted fresh fish served with a bowl of sushi rice.

Sushi rice decorated with fresh sashimi.

Juicy grilled freshwater eel served over sushi rice.

New York roll and California roll.

Mexican roll, Tampa roll.

Spicy tuna hand roll and California hand roll.

Maguro.

Hamachi.

Sake.

Saba.

Tako.

Ika.

Amaebi.

Tamago.

Ebi.

Unagi.

Masago.

Tobiko.

Ikura.

Uzura.

Fresh tuna.

Fresh tuna scallion with spicy sauce.

Cucumber.

Tuna and cucumber.

Grilled freshwater eel and cucumber.

Fresh salmon scallion with spicy sauce.

Yellowtail and scallion.

Salmon, cream cheese, scallion.

Fried salmon skin, crab slick, cucumber, scallion.

Crab stick, avocado, cucumber.

Fried grouper, asparagus, mayo.

Fried shrimp, avocado, mayo, smelt roe.

Yellowtail, scallion, smelt roe.

Softshell crab, avocado, crab stick, cucumber.

Smoked salmon, scallion, cream cheese.

Spicy tuna & spicy scallop.

7 ingredients (vegetable, sweet egg, crab stick).

Asparagus, cucumber, avocado, carrot.

Boiled shrimp, avocado, mayo.

Snow crab, asparagus.

Grilled freshwater eel and avocado.

Tuna, scallop, cucumber, tobiko.

Fresh salmon and avocado.

Tuna, avocado, and tobiko with spicy sauce.

Steamed scallop, masago, asparagus and mayo.

8 pieces of sushi and California roll.

Sushi rice decorated with grilled freshwater eel.

Sushi rice decorated with tuna sashimi.

Sushi rice decorated with fresh sashimi.

10 pieces of sushi and tuna roll.

Chef's choice of 5 kinds of sliced fish.

Chef's choice of 6 pieces of sushi and 3 kinds of sliced fish and California roll.

Beautiful arrangement of sushi and sashimi for 2. 10 pieces of sushi, 5 kinds of sliced fish. 1 tuna roll and 1 chef's special roll.

Boiled soybeans.

Wakame.

Ginger dressing.

Squid salad.

White meat fish, crab stick, avocado, onion, tomato, cucumber, spicy sauce, ponzu.

Served tuna and special sauce.

Sliced fresh tuna with house spicy sauce.

Tuna yellowtail, salmon, white meat fish.

Cucumber, shrimp, octopus, crab stick.

Seared tuna, white meat fish, salmon, octopus, crab stick, shrimp, cucumber, scallion with ponzu sauce.

9 pieces of sashimi, tuna, salmon and white fish.

7 pieces of sushi, chef's choice.

California roll, 1 piece of salmon, tuna and white fish.

Lobster meal, spicy sauce, asparagus, tomato, onion.

Spicy tuna roll topped with seared tuna and tobiko.

California roll, topped with baked special blue crab.

California roll, topped with crab stick and spicy sauce.

Shrimp tempura, cucumber, smelt roe, topped with avocado.

Tuna, scallion, avocado topped with tuna.

Grilled freshwater eel on topped avocado and cream cheese roll.

Escolar, fresh salmon, cucumber with spicy sauce.

Shrimp tempura, grilled freshwater eel, avocado, tobiko.

Tuna, escolar, fresh salmon on California roll.

Fresh salmon and avocado topped with salmon, hot and spicy sauce.

Smoked salmon, cream cheese on topped with baked white fish and scallion.

Fried fresh salmon with avocado and mayo.

Steamed shrimp, tobiko and avocado with orange tobiko, wasabi tobiko.

Spicy tuna, scallion and tempura flakes.

Sliced avocado over grilled freshwater eel and cream cheese roll.

Mixed tempura vegetables.

Yellowtail, masago, tempura flakes and spicy sauce.

Steamed shrimp, crab stick, masago mixed with spicy sauce.

Smoked salmon, cream cheese, asparagus, tempura fried and topped with eel sauce.

Spicy tuna, tempura flakes topped with grilled freshwater eel and avocado.

Fried shrimp, cream cheese, pineapple, coconut flakes and smelt roe.

Tempura shrimp, cream cheese, avocado, steam shrimp on top.

California Roll with eel on top.

Snow crab, asparagus, with avocado & eel sauce on top.

Shrimp, snow crab, asparagus & masago.

Tempura shrimp, with eel, smoked salmon & eel sauce on top.

Spicy shell fish, spicy tuna & cucumber.

Tempura salmon, mayo, with fresh salmon on top.

Spicy tuna, snow crab, shrimp & asparagus.

Tempura shrimp, asparagus, cream cheese, with eel, tuna, avocado & eel sauce on top.

Spicy tuna & cucumber with yellowtail & salmon on top.

Tuna salmon sliced lemon and spicy sauce with masago.