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Diced jalapeños, cilantro, tomatoes, onions, tortilla strips, jack cheese and spicy chipotle sauce.
Chunks of ham, sausage, bacon, cajun sausage, tomatoes and cheddar cheese.
Bacon, avocado, jack cheese and fire roasted salsa.
Garlic spinach and diced tomatoes topped with smoky bacon, sliced tomatoes, jack cheese and avocado.
Thick egg bread dipped in mimi's cinnamon french toast batter with orange zest. Also available a la carte.
French toast layered with cream cheese and orange marmalade. Also available a la carte.
Homemade, fluffy buttermilk pancakes. Also available a la carte.
Golden brown waffle made to order. Served ?til noon. Also available a la carte.
A cinnamon brioche roll sliced and dipped in mimi's french toast batter and griddled to perfection. Also available a la carte.
Smoked ham with two eggs cooked any style.
Two eggs cooked any style with four pieces of hickory smoked bacon.
Two eggs cooked any style with two pork sausage links.
Two eggs cooked any style with three lean turkey sausage links.
Two eggs cooked any style.
Hearty corned beef hash served with two eggs cooked any style.
House made crab cakes griddled to order with spinach, poached eggs and creamy hollandaise. Served 'til noon.
Crispy bacon, spinach, sliced tomatoes and poached eggs. Topped with creamy hollandaise. Served 'til noon.
Smoked ham and poached eggs. Topped with creamy hollandaise. Served 'til noon.
Hickory smoked bacon, green onions and Swiss cheese. Garnished with fresh fruit.
Garnished with fresh fruit.
Swiss, brie, feta and parmesan cheeses with sundried tomatoes and hickory smoked bacon. Garnished with fresh fruit.
White, wheat, rye, sourdough, english muffin, croissant, plain.
Served with wheat toast.
Four scrambled egg whites and a broiled ground turkey patty.
Egg whites, fresh mushrooms, broccoli and diced tomatoes. Served with wheat toast.
Smoked ham and steamed broccoli. Served with wheat toast.
Diced jalapeños, onion, cilantro and tomatoes, topped with a spicy chipotle sauce. Served with wheat toast.
Oatmeal topped with blueberries and strawberries. Served with non-fat milk and wheat toast.
Wheat toast, side of fruit, small orange juice.
Zucchini parmesan, chicken tenders and creamy spinach & artichoke dip. Served with corn tortilla chips and dipping sauces.
Six crispy tenders served with spicy buffalo sauce and ranch dressing.
Creamy spinach & artichoke dip with sundried tomatoes and four cheeses. Served with corn tortilla chips.
Hand breaded fresh zucchini spears. Served with marinara sauce.
Griddled to order with citrus remoulade and balsamic baby greens.
Spicy soy glazed chicken tenders and crispy shrimp with sesame slaw.
Three seasoned ground chuck patties with cheddar cheese and griddled red onions. Served with smoky ketchup.
Crisp iceberg lettuce topped with bacon, diced tomatoes, red onions and bleu cheese crumbles. Served with your choice of dressing Sauces.
A blend of cream, sweet corn and chunky potatoes.
Monday.
A traditional favorite with swiss, mozzarella and parmesan cheeses.
Tuesday.
Wednesday.
Thursday.
Friday.
Saturday.
Sunday.
Baby greens, dried cranberries, bacon, tomatoes and strawberries tossed in balsamic vinaigrette.
Turkey, bacon, avocado, green onions, egg, tomatoes and crumbled bleu cheese.
Roasted chicken breast, cabbage, romaine, carrots, cilantro, wontons, green onions and red & green peppers tossed in sesame dressing.
Diced chicken tenders, romaine, cheddar cheese, tomatoes, egg, green onions and corn with buffalo sauce and ranch.
Crisp romaine lettuce tossed with homemade croutons and Mimi's caesar dressing.
Decadent favorite with cheddar, jack, Swiss and mozzarella on grilled garlic parmesan sourdough.
Fresh roasted turkey, bacon, mozzarella, tomato, avocado and basil pesto mayonnaise.
Turkey, smoked ham, swiss cheese and 1000 island slaw on grilled corn rye.
With bacon, lettuce, tomato and mayonnaise on toasted sourdough.
StarKist tuna salad, cheddar cheese and tomato on grilled garlic parmesan sourdough.
Thinly sliced top round roast served on a grilled sourdough baguette.
Bacon, cheddar cheese and spicy chipotle sauce. Served with lettuce, tomato, onions and pickles.
Grilled chicken breast, smoky bacon, jack cheese, avocado and basil pesto aioli. Served with lettuce, tomato, onions and pickles.
Avocado, bacon, swiss cheese and 1000 island on grilled garlic parmesan sourdough. Served with lettuce, tomato, onions and pickles.
Your choice of cheese, lettuce, tomato, onion and pickles.
Lettuce, tomato, onions and pickles.
Tossed with mushrooms, spinach and tomato asiago cream sauce. Topped with a seared scallop, a garlic shrimp skewer and diced tomatoes.
Tossed with spinach, sundried tomatoes, artichoke hearts and tomato asiago cream sauce. Topped with fresh diced tomatoes and grated parmesan cheese. Add grilled chicken, add shrimp.
With homemade marinara sauce and melted mozzarella on spaghettini
Chicken breast, shrimp, cajun sausage and pork loin in creole tomato sauce, piled high on penne pasta.
Cajun spiced chicken, roasted pork loin, chicken and andouille sausage and red & green peppers in a cajun alfredo over penne pasta. Topped with diced tomatoes and green onions.
Choose a cup of soup, choose a salad, choose a half sandwich.
Served with lettuce, tomato and mayonnaise on your choice of bread.
Served with lettuce, tomato and mayonnaise on your choice of bread.
Crisp hickory smoked bacon, lettuce, tomato and mayonnaise on your choice of bread.
Decadent favorite with cheddar, jack, Swiss and mozzarella on grilled garlic parmesan sourdough.
Served with lettuce, tomato and mayonnaise on your choice of bread.
Served with baby greens, fresh fruit and a freshly baked muffin.
Swiss, brie, feta and parmesan cheeses with sundried tomatoes and hickory smoked bacon. Served with baby greens, fresh fruit and a freshly baked muffin.
Bacon, green onions and swiss cheese. Served with baby greens, fresh fruit and a freshly baked muffin.
Griddled ham with a honey dijon glaze, melted swiss cheese, lettuce and tomato on a toasted baguette.
Toasted croissant with hand carved turkey breast served warm with melted brie cheese and cranberry, apple & orange relish. Served with French fries, coleslaw or kettle chips.
Roasted chicken, mushrooms, spinach and tomatoes, sauteed with brie cheese and honey dijon cream sauce. Served with balsamic baby greens.
Also available blackened. Served with fresh vegetables and brown rice, white rice or your choice of potato.
With glazed ginger sweet and sour vegetables on your choice of white or brown rice.
Tender sauteed white fish with fresh vegetables. Includes brown rice, white rice or your choice of potato.
Grilled with lemon caper butter sauce or blackened. Served with fresh vegetables and brown rice, white rice or choice of potato.
Flaky and juicy haddock filets dipped into sam adams beer batter, fried until golden. Served with French fries and coleslaw.
Sam adams beer battered fish and golden buttermilk shrimp. Served with coleslaw and french fries.
With homemade mashed potatoes, gravy, cornbread dressing, fresh vegetables and orange cranberry relish.
Chicken breast, cream sauce and vegetables topped with a flaky crust, fresh from the oven.
Slowly braised chuck roast with mashed potatoes, gravy and fresh vegetables.
Served with fresh fruit.
Grilled salmon with baby spring greens, strawberries and fat free balsamic vinaigrette.
Flame broiled chicken breast and stir fried vegetables, glazed with ginger sweet and sour sauce. Served over brown rice.
Chicken breast with baby spring greens, tomatoes and fresh seasonal fruit.
With orange cranberry relish, brown rice and fresh steamed vegetables.
(No dressing).
(No dressing).
Signature trio of petite desserts including mimi's bread pudding, fresh apple cinnamon crisp and a triple chocolate brownie sundae served a la mode.
Served warm with vanilla ice cream and topped with chocolate and caramel sauces.
Baked from scratch with plump raisins, vanilla and a special spice blend. Served warm with buttery whiskey sauce.
Topped with golden buttery crumbles and served warm with vanilla ice cream.
Warm chocolate cake with a soft, creamy center, drizzled with chocolate ganache. Served with fresh strawberries.
Our decadent chocolate mousse muffin with rich chocolate, chocolate chips and vanilla icing, served warm with vanilla ice cream and chocolate sauce.
Zucchini parmesan, chicken tenders and creamy spinach & artichoke dip. Served with corn tortilla chips and dipping sauces.
Six crispy tenders served with spicy buffalo sauce and ranch dressing.
Creamy spinach & artichoke dip with sundried tomatoes and four cheeses. Served with corn tortilla chips.
Hand breaded fresh zucchini spears. Served with marinara sauce.
Griddled to order with citrus remoulade and balsamic baby greens.
Spicy soy glazed chicken tenders and crispy shrimp with sesame slaw.
Three seasoned ground chuck patties with cheddar cheese and griddled red onions. Served with smoky ketchup.
Crisp iceberg lettuce topped with bacon, diced tomatoes, red onions and bleu cheese crumbles. Served with your choice of dressing.
A blend of cream, sweet corn and chunky potatoes.
A traditional favorite with swiss, mozzarella and parmesan cheeses.
Monday.
Tuesday.
Wednesday.
Thursday.
Friday.
Saturday.
Sunday.
Baby greens, dried cranberries, bacon, tomatoes and strawberries tossed in balsamic vinaigrette.
Turkey, bacon, avocado, green onions, egg, tomatoes and crumbled bleu cheese.
Roasted chicken breast, cabbage, romaine, carrots, cilantro, wontons, green onions and red & green peppers tossed in sesame dressing.
Diced chicken tenders, romaine, cheddar cheese, tomatoes, egg, green onions and corn with buffalo sauce and ranch.
Crisp romaine lettuce tossed with homemade croutons and mimi's caesar dressing.
Thinly sliced top round roast served on a grilled sourdough baguette. Plus au jus plus horseradish.
Fresh roasted turkey, bacon, mozzarella, tomato, avocado and basil pesto mayonnaise.
Bacon, cheddar cheese and spicy chipotle sauce. Served with lettuce, tomato, onions and pickles.
Avocado, bacon, swiss cheese and 1000 island on grilled garlic parmesan sourdough. Served with lettuce, tomato, onions and pickles.
Tossed with mushrooms, spinach and tomato asiago cream sauce. Topped with a seared scallop, a garlic shrimp skewer and diced tomatoes.
Tossed with spinach, sundried tomatoes, artichoke hearts and tomato asiago cream sauce. Topped with fresh diced tomatoes and grated parmesan cheese. Add diced chicken, add shrimp.
With homemade marinara sauce and melted mozzarella on spaghettini.
Crispy parmesan chicken with artichoke and asiago cream, spaghettini, garlic spinach, tomatoes, tomato cream sauce and romano cheese.
Chicken breast, shrimp, cajun sausage and pork loin in creole tomato sauce, piled high on penne pasta.
Cajun spiced chicken, roasted pork loin, chicken and andouille sausage and red & green peppers in a cajun alfredo over penne pasta. Topped with diced tomatoes and green onions.
Swiss, brie, feta and parmesan cheeses with sundried tomatoes and bacon. Served with baby greens and garnished with fresh seasonal fruit.
Grilled chicken with honey dijon glaze, melted brie cheese, seasonal vegetables and mashed potatoes.
Golden chicken breast layered with grilled ham, swiss cheese and dijon cream sauce. Served with mashed potatoes and fresh vegetables.
Roasted chicken, mushrooms, spinach and tomatoes, sauteed with brie cheese and honey dijon cream sauce. Served with balsamic baby greens.
Tender chuck roast simmered in a flavorful vegetable stew with mushrooms, carrots, red onions and seasonal vegetables. Served with mashed potatoes.
Also available blackened. Served with fresh vegetables and brown rice, white rice or your choice of potato.
With glazed ginger sweet and sour vegetables on your choice of white or brown rice.
Drizzled with dijon cream sauce. Served with sauteed spinach and brown rice, white rice or your choice of potato.
Tender sauteed white fish with fresh vegetables. Includes brown rice, white rice or your choice of potato.
Grilled with lemon caper butter sauce or blackened. Served with fresh vegetables and brown rice, white rice or choice of potato.
Flaky and juicy haddock filets dipped into sam adams beer batter, fried until golden. Served with french fries and coleslaw.
Sam adams beer battered fish and golden buttermilk shrimp. Served with coleslaw and french fries.
With homemade mashed potatoes, gravy, cornbread dressing, seasonal vegetables and orange cranberry relish.
Chicken breast, cream sauce and vegetables topped with a flaky crust, fresh from the oven.
With grilled onions, sauteed mushrooms or crisp bacon, or all three. With mashed potatoes and seasonal vegetables.
House made and slow cooked. Served with mashed potatoes, gravy and seasonal vegetables.
Slowly braised chuck roast with mashed potatoes, gravy and seasonal vegetables.
Grilled chicken topped with garlic mushrooms and lemon caper butter sauce. Served with mashed potatoes and seasonal vegetables.
Flame broiled chicken breast and stir fried vegetables, glazed with ginger sweet and sour sauce. Served over brown rice.
With orange cranberry relish, brown rice and fresh steamed vegetables.
Served broiled with brown rice and fresh steamed vegetables.
Chicken breast with baby spring greens, tomatoes and fresh seasonal fruit.
Served broiled with brown rice and fresh steamed vegetables.
Broiled center cut beef tenderloin, vegetables and balsamic baby greens.
Grilled or honey mustard glazed. Served with fresh vegetables and choice of potato.
Smothered in garlic mushrooms and griddled sweet onions. Served with fresh vegetables and choice of potato.
Pan seared with cajun spices or flame broiled. Served with fresh vegetables and choice of potato.
Broiled center cut beef tenderloin topped with basil butter. Served with mashed potatoes and fresh vegetables.
(No dressing).
(No dressing).
Signature trio of petite desserts including mimi's bread pudding, fresh apple cinnamon crisp and a triple chocolate brownie sundae served a la mode.
Served warm with vanilla ice cream and topped with chocolate and caramel sauces.
Baked from scratch with plump raisins, vanilla and a special spice blend. Served warm with buttery whiskey sauce.
Topped with golden buttery crumbles and served warm with vanilla ice cream.
Warm chocolate cake with a soft, creamy center, drizzled with chocolate ganache. Served with fresh strawberries.
Our decadent chocolate mousse muffin with rich chocolate, chocolate chips and vanilla icing, served warm with vanilla ice cream and chocolate sauce.