Marker 92 Waterfornt Bar & Bistro menu - Cape Coral FL 33914 - (239) 541-5600

Dinner

Salad

Dressings: Oil & vinegar, balsamic, blue cheese, italian
- Marker 92 Salad $8
  
  Baby greens, tomato, heart of palm, chayote, and warm candied walnuts, sun cured olives, tossed in a ginger mandarin citrus dressing
- Caesar Salad $6
  
  Crisp romaine tossed with classic dressing, asiago croutons, shaved parmesan cheese

Entree
- Rib Eye Steak $40
  
  Wood grilled, herb basted, grilled asparagus, red wine reduction
- Macadamia and Almond Crusted Grouper $29
  
  Fresh florida grouper, crisped coconut risotto cake, green papaya slaw, meyer lemon butter
- Wood Grilled Tenderloin of Beef $30
  
  Roasted garlic marinated beef tenderloin, chive whipped potatoes, grilled asparagus
- Braised Beef Short Ribs $26
  
  Slow cooked, mozzarella cheese grits, natural jus, sweet vidalia onion jam, haricot verts
- Lobster Ravioli and Tuna $29
  
  Sweet lobster and ricotta ravioli, seared ahi tuna, spicy lobster sauce
- Grilled Chicken and Woodland Mushroom Fettuccine $23
  
  Smoked gouda cream, herb sundried tomatoes, grilled tomato bread
- Crisp Skinned Yellow Tail Snapper $27
  
  Maple caramelized sweet potato gnocchi, shaved fennel salad
- Pan Roasted Chicken Breast $23
  
  Prosciutto and fontina cheese risotto, skillet flashed tomato, basil and caramelized garlic
- Nicoise Salad $16
  
  Grilled ahi tuna, boiled egg, fingerling potato, tomato, red onion, haricot vert, calamata olives, tossed in herb champagne vinaigrette. Gluten free

Raw Bar
- King Crab Legs
  
  Gluten free
- Seasonal Oysters on the Half Shell $3
  
  Cucumber mignonette, and tomato horseradish sauce. Gluten free
- Jumbo Shrimp Cocktail $3
  
  Tomato horseradish sauce, fresh lemons and lime. Gluten free
- Cajun Beer Braised Jumbo Shrimp $18
  
  In the shell, lemons, old bay and stoneground mustard aioli

Side Dishes
- Grilled Asparagus $5
  
  Gluten free
- Prosciutto and Fontina Cheese Risotto $5
- Chive Whipped Potato $5
  
  Gluten free
- Sweet Potato Gnocchi $5
- Haricot Vert $5
  
  Gluten free
- Mozzarella Cheese Grits $5
- Yucca Fries $5
- Sea Salt & Pepper Fries $5

Appetizers
- Island Seafood Chowder $7
  
  Local fish, shrimp, potatoes, cream, roasted corn
- Rich Tomato Soup $6
  
  Greek yogurt, basil
- Ahi Tuna Lettuce Wraps $16
  
  Ponzu marinated raw ahi tuna, srracha sauce, ginger jasmine rice, butter lettuce and salad of wonton, carrot, scallions
- Coconut Shrimp $14
  
  Green papaya slaw, orange sweet chili sauce
- Crispy Fried Calamari $11
  
  Lemon garlic aioli, spicy tomato sauce
- Grilled Shrimp, Asiago Cheese $11
  
  Caramelized onions, and arugula flatbread
- Wild Mushroom and Truffle Pizza $9
  
  Boursin, chardonnay smoked sea salt