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Cafe d'Antonio in Celebration
Gluten-free. Italian meats, cheeses, olives, grilled vegetables.
Toasted bread, tomato, red onion, basil, EVOO.
Gluten-free. Fresh milk mozzarella, sliced tomato, basil, EVOO.
Gluten-free. Buffala mozzarella, sliced tomato, basil, EVOO.
Gluten-free. Fresh burrata, sliced yellow tomato, prosciutto, basil~pesto.
Gluten-free. Thin slices of raw beef tenderloin, arugula, shaved Parmesan.
Gluten-free. Shrimp, scallops, calamari, vegetablesand kalamata olives.
Gluten-free. Mushrooms, sausage, roasted peppers, mozzarella, tomato sauce.
Fresh milk mozzarella, tomato sauce.
Lightly floured fresh calamari, sun-dried~garlic mayo garlic and mayonnaise.
Romaine lettuce, antonio's caesar dressing, croutons, Parmesan cheese (caesar dressing contains raw egg).
Gluten-free. Arugula, gorgonzola, pear, walnuts, balsamic vinaigrette.
Gluten-free. Seasonal field greens, tomatoes, cucumbers, balsamic vinaigrette.
Gluten-free. Mixed greens, tomatoes, provolone, cotto ham, mortadella, Genoa salami, balsamic vinaigrette.
Fig, gorgonzola, pancetta, caramelized onion, arugula and mozzarella; drizzled with balsamic glaze. Served on a crispy grilled pizza crust.
Mushrooms, artichokes, tomato sauce, basil, bell peppers and mozzarella cheese.
Fig, gorgonzola, pancetta, caramelized onion, arugula and mozzarella; drizzled with balsamic glaze. Served on a crispy grilled pizza crust.
Roasted peppers, tomato sauce, strips of roasted chicken spiced with hot crushed peppers and mozzarella cheese.
Sausage, pancetta, roasted peppers, olives, fresh basil and mozzarella cheese.
Roasted peppers, tomato sauce, strips of roasted chicken spiced with hot crushed peppers and mozzarella cheese.
Sausage, pancetta, roasted peppers, olives, fresh basil and mozzarella cheese.
Tomato sauce, fresh basil and mozzarella cheese.
Prosciutto di san daniele, red onions and tomato sauce, topped with fresh milk mozzarella.
Tomato sauce, fresh basil and mozzarella cheese.
Prosciutto di san daniele, red onions and tomato sauce, topped with fresh milk mozzarella.
Mozzarella and tomato sauce.
Mushrooms, artichokes, tomato sauce, basil, bell peppers and mozzarella cheese.
Mozzarella and tomato sauce.
Ricotta, mozzarella and Parmesan cheeses, brushed with olive oil and garlic.
Mozzarella and ricotta cheeses, sausage, pancetta, garlic, onions and bell peppers, brushed with olive oil and garlic.
Ladyfinger biscuits dipped in espresso and liquor, layered with mascarpone cheese and zabaglione.
Cannoli shell filled with ricotta and orange zest, garnished with chocolate chips.
Lemon sorbet in natural lemon shell: imported from Italy.
Belgian chocolate cup filled with Belgian chocolate mixed with whipped cream and rum; served atop our own raspberry sauce.
Smooth and creamy vanilla or chocolate ice cream.
Florida seasonal berries topped with freshly whipped cream.
The classic tartufo semifreddo with a zabaglione cream center, covered by a gianduia cream and crushed pralinated hazelnuts and cocoa powder.
Tender sweet coconut cake layers filled with creamy sweet coconut custard, all covered in butter cream and tender sweet coconut flakes.
Moist cake layers soaked in dark rum, infused with silky smooth chocolate and creamy vanilla custard.
Moist chocolate cake layered with chocolate ganache filling and topped with chocolate butter cream.
Served with tomato sauce.
Served with spaghetti tomato sauce.
Cotto ham, salami, mortadella and provolone, lettuce, onion, tomato balsamic vinaigrette.
Fresh milk mozzarella, tomato, olive oil, basil.
Breaded chicken breast with mozzarella cheese and tomato sauce.
Italian sausage, onion, bell peppers, tomato sauce, mozzarella cheese.
Grilled chicken breast, arugula, caramelized onion, goat cheese, pancetta, balsamic glaze.
Penne pasta, tomato sauce, fresh basil and Parmesan.
Ground beef, ricotta cheese and tomato sauce layered with pasta.
Braised boneless tenders of chicken breast, light tomato sauce, fennel with penne.
Wide ribbon pasta, homemade tomato meat sauce.
Angel hair pasta, garlic, evoo, sun-dried tomatoes, fresh basil, pine nuts, Parmesan.
Half moon ravioli stuffed with spinach and cheese, sun-dried tomatoes~brandy cream sauce.
Parmesan cream sauce.
Sausage, spinach, onions, roasted peppers, mushrooms, tomato sauce, rigatoni.
Wide ribbon pasta, fresh salmon, sweet peas, brandy~mascarpone cream sauce.
Linguine, fresh clams, garlic, Italian parsley, EVOO, red chili flakes.
Sherry cream sauce.
Lightly battered eggplant filled with ricotta, mozzarella, Parmesan, sun-dried tomatoes, tomato sauce.
Homemade potato gnocchi, sun-dried tomatoes, basil, walnuts, gorgonzola sauce.
With spaghetti and tomato sauce.
Spinach, mozzarella, white wine cream sauce.
Gluten-free. 1-2 rotisserie chicken basted with fresh rosemary, garlic, olive oiland kosher salt (smoke from oak wood rotisserie will impart a pink hue to the meat).
Mushrooms, marsala wine, demi glace.
Capers, white wine, lemon butter sauce.
Mushrooms, marsala wine, demi glace.
Capers, white wine, lemon butter sauce.
With spaghetti and tomato sauce.
Gluten-free. North Atlantic, brushed with olive oil and Italian herbs.
With sauce.
Gluten-free.
Romaine lettuce, antonio's caesar dressing, house-made herb croutons, Parmesan (caesar dressing contains raw egg).
Arugula, gorgonzola, pear, walnuts, balsamic vinaigrette.
Seasonal field greens, tomatoes, cucumbers, balsamic vinaigrette.
Penne pasta, tomato sauce, fresh basil and Parmesan.
Ground beef, ricotta cheese and tomato sauce, layered with pasta.
Braised boneless tenders of chicken breast, light tomato sauce, fennel, with penne.
Wide ribbon pasta, homemade tomato meat sauce.
Angel hair pasta, garlic, EVOO, sun- dried tomatoes, fresh basil, european pine nuts, parmesan
Half moon ravioli stuffed with spinach and ricotta cheese, sun-dried tomato~brandy cream sauce.
Parmesan cream sauce.
Sausage, spinach, onions, roasted peppers, mushroom, tomato sauce, rigatoni.
Wide ribbon pasta, fresh salmon, sweet peas, brandy~mascarpone cream sauce.
Linguine, fresh clams, garlic, Italian parsley, EVOO, red chili flakes.
Sherry cream sauce.
Lightly battered eggplant filled with ricotta, mozzarella, Parmesan, sun-dried tomatoes, tomato sauce.
Homemade potato gnocchi, sun-dried tomatoes, basil, walnuts, gorgonzola sauce.
Gluten- free. porcini, shiitake, and crimini; truffle oil.
Gluten-free. Sausage and escarole.
Aged black Angus, center cut New York strip, brushed with olive oil and Italian herbs.
North Atlantic, brushed with olive oil and Italian herbs.
Aged black Angus rib eye, brushed with olive oil and Italian herbs.
Fresh spinach, golden raisins, european pine nuts.
With sauce.
Sweet peas, shallots, prosciutto.
Menu for Cafe d'Antonio in Celebration provided by Allmenus.com
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