Shephard's Restaurant menu - Clearwater Beach FL 33767 - (727) 441-6875

Menu

Appetizers & Salads
- Yuengling Beer Battered Chicken Fingers $11
  
  Hand dipped in beer batter abd served with a side of honey mustard.
- Spinach Artichoke Dip $8
  
  Creamy garlic blend served with fried pita.
- Flat Top Grilled Chicken Quesadillas $11
  
  Grilled to perfection. Substitute shrimp for $1.
- Shanghai Shrimp $11
  
  Fried popcorn shrimp tossed in a spicy peanut dressing.
- Fire Mussels $13
  
  Mussels sauteed in a spicy marinara sauce.
- Cedar Key Clams $13
  
  Clams served in garlic and white wine broth.
- Caesar Salad $7
  
  With traditional homemade caesar dressing. Add chicken $4, add shrimp $5
- Shahghai Salad $7
  
  With spicy peanut dressing. Add chicken $4, add shrimp $5

Entrees

Served with choice of two sides.
- Cedar Plank Salmon $21
  
  Sweet bourbon glazed.
- Herb & Panko Broiled Tilapia $18
  
  Lightly breaded and broiled with fresh herbs and butter.
- Grilled Mahi $21
  
  Wood grilled with fresh herbs and butter with choice of sauce: herb mayonnaise or sweet citrus soy.
- Steamed Alaskan Snow Crab (1.5 lb) $27
  
  Served with drawn butter and lemon.
- Slow Cooked Pork Ribs $18
  
  Rubbed with chili and brown sugar and served with sweet BBQ sauce.
- Chicken Clearwater $16
  
  Smothered with creamed spinach artichoke dip, pepper jack cheese and topped with grilled roma tomatoes.

Fire Sizzling Fajitas

Marinated in our special blend of smoky mexican flavors. Served with flour tortillas, cheese, fresh guacamole and sour cream.
- Chicken $14
- Beef $15
- Shrimp $16
- Mahi $16

From the Butcher

Our steaks are certified buckhead beef cooked over a wood burning grill, finished with a roasted garlic compund butter and served on a sizzling platter. Includes choice of two sides.
- 12 oz New York Strip $24
- 8 oz Filet $29
  
  Most tender in the steak family.
- 10 oz Filet $32
- 12 oz T-Bone $22
  
  Tasty new york strip on one side and tender filet on the other.
- 12 oz Mojo Ribeye $22
  
  Citrus marinated and rubbed with chili, garlic, and paprika.

Sides
- Baked Potato
- Yukon Mashed Potatoes
- Herb Roasted Red Bliss Potatoes
- Rice of the Day
- Steak Fries
- Beer Battered Onion Rings
- Creamed Spinach and Artichoke
- Seasoned Broccoli
- Grilled Roma Tomatoes