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Runyon's Restaurant
Gluten-free. Baked in a cast iron casserole with mushroom caps, runyon's signature garlic butter.
Jumbo shrimp, wrapped with provolone and prosciutto, baked with a garlic-and-herb crumb crust.
Pan sauteed, runyon's signature garlic butter.
Gluten-free. Heirloom tomatoes, aged balsamic, micro basil and pita points.
Gluten-free. Prime filet of beef, Manchego, crispy capers, meyer lemon oil, baby arugula, piment d'espelette.
Hickory-smoked pulled pork, chipotle BBQ sauce, roasted red peppers, micro basil and over fried green tomatoes.
Honey-mustard dill sauce, capers, onions, grated egg and flatbread.
House-made burgundy Dijon, baby arugula and lemon-herb vinaigrette.
Gluten-free. Prime filet of beef, manchego, crispy capers, meyer lemon oil, baby arugula and piment d'espelette.
Gluten-free. Nori sushi rice, seaweed salad and wonton chips.
Gluten-free. Heirloom tomatoes, aged balsamic, micro basil and pita points.
House-made burgundy Dijon, baby arugula and lemon-herb vinaigrette.
House-made cocktail or mustard sauce.
Pan sauteed, runyon's signature garlic butter.
Honey-mustard dill sauce, capers, onions, grated egg and flatbread.
Gluten-free. Baked in a cast iron casserole with mushroom caps, runyon's signature garlic butter.
Hickory-smoked pulled pork, chipotle BBQ sauce, roasted red peppers, micro basil and over fried green tomatoes.
Jumbo shrimp, wrapped with provolone and prosciutto, baked with a garlic-and-herb crumb crust.
Stuffed with house-made tuna or chicken salad, over garden-fresh greens.
Grilled chicken, egg, cherrywood-smoked bacon, tomatoes, onions, cucumbers and crumbled Bleu cheese over garden-fresh greens.
Choice of house-made tuna or chicken salad over garden-fresh greens with tomatoes, onions, cucumbers, topped with a crunchy nut mix.
Gluten-free. Florida's own whit worth farms.
Gluten-free. Burrata, fresh seasonal fruit, heirloom tomatoes, prosciutto, baby arugula and balsamic glaze.
Gluten-free. Iceberg and romaine, heirloom tomatoes, red onion, purple cabbage, carrots and cucumbers.
Kale, quinoa, candied pecans, craisins, heirloom tomatoes, shaved Parmesan and lemon-herb vinaigrette.
Shredded prime rib, red and green bell peppers, onions, herbs and spices and topped with Cheddar cheese.
Grilled chicken, cucumbers, onions, red and green bell peppers, pepperoncinis, Kalamata olives, feta cheese, over iceberg, romaine and lemon-herb vinaigrette.
Gluten-free. Romaine, Parmesan, house-made Caesar dressing and Parmesan crouton.
Our signature salad: diced turkey and ham, Swiss cheese, iceberg and romaine, red onion, tossed in our special dressing, topped with Chinese noodles and green peas.
Gluten-free. Iceberg, crumbled bleu cheese, sliced beefsteak tomatoes, cherrywood-smoked bacon and balsamic drizzle.
Crock.
Gluten-free. Romaine, Parmesan cheese, house-made Caesar dressing and Parmesan crouton.
Gluten-free. Iceberg and romaine, heirloom tomatoes, red onion, purple cabbage, carrots and cucumbers.
Gluten-free. Florida's own whit worth farms.
Gluten-free. Burrata, fresh seasonal fruit, heirloom tomatoes, prosciutto, baby arugula and balsamic glaze.
Gluten-free. Iceberg, crumbled bleu cheese, sliced beefsteak tomatoes, cherrywood-smoked bacon and balsamic drizzle.
Kale, quinoa, candied pecans, craisins, heirloom tomatoes, shaved Parmesan and lemon-herb vinaigrette.
Gluten-free. Shredded prime rib, red and green bell peppers, onions, herbs and spices, topped with Cheddar cheese.
Florida's own jackman ranch grass-fed wagyu beef, grilled, served on a brioche roll with french fries.
Cherrywood-smoked bacon, baby arugula and tomato.
Thinly sliced prime rib, blackened, sauteed onions, pepper jack cheese on a brioche roll, au jus.
Cherrywood-smoked bacon, lettuce and tomato.
Baked ham, hickory-smoked pulled pork, Swiss cheese, yellow mustard, dill pickles, served on French bread.
Topped with cherrywood-smoked, dry-aged bacon, Wisconsin cheddar, fried egg and baby arugula, served on a brioche roll with french fries.
Warm brown-buttered Maine lobster, lemon juice, fresh chives on a toasted roll.
Grilled, with mushroom-and-onion bordelaise sauce.
Crispy chicpeas, roasted crimini mushrooms, grilled asparagus, sun-dried tomatoes and spinach.
Pan sauteed, runyon's signature garlic butter.
Gluten-free. Florida's own jackman ranch grass-fed wagyu beef, grilled, sauteed onions and gravy.
Blackened chicken breast, crimini mushrooms and ouille sausage, red and green bell peppers, white wine sauce.
Grilled, sliced, over seasoned toast points, topped with runyon's signature garlic butter.
Blackened shrimp and ouille sausage, Creole sauce, stone-ground grits and cheddar cake.
Shrimp, pan sauteed, runyon's signature garlic butter.
Mashed potatoes, fresh vegetables and gravy.
House-made burgundy Dijon, baby arugula and lemon-herb vinaigrette.
Gluten-free.
Breaded chicken cutlet, baked with mozzarella and marinara sauce.
Gluten-free.
Egg dipped, sauteed with lemon, butter, white wine and hint of cream.
Jumbo shrimp, wrapped with provolone and prosciutto, baked with a garlic-and-herb crumb crust.
Grilled, with mushroom and onion bordelaise sauce.
Shrimp, pan sauteed, runyon's signature garlic butter.
Blackened chicken breast, crimini mushrooms and ouille sausage, red and green bell peppers and white wine sauce.
Jumbo shrimp, wrapped with provolone and prosciutto, baked with a garlic-and-herb crumb crust.
Egg dipped, sauteed with lemon, butter, white wine and hint of cream.
Pan sauteed, runyon's signature garlic butter.
Florida's own jackman ranch grass-fed wagyu beef, grilled, sauteed onions and gravy.
House-made burgundy Dijon, baby arugula and lemon-herb vinaigrette.
Gluten-free.
Breaded chicken cutlets, baked with mozzarella and marinara sauce.
Grilled, sliced, over seasoned toast points, topped with runyon's signature garlic butter and french fries.
Crispy chicpeas, roasted crimini mushrooms, grilled asparagus, sun-dried tomatoes and spinach.
Topped with cherrywood-smoked, dry-aged bacon, Wisconsin cheddar, fried egg and baby arugula, served on a brioche roll with french fries.
Mashed potatoes, fresh vegetables and gravy.
Florida's own jackman ranch grass-fed wagyu beef, grilled, served on a brioche roll with french fries.
Gluten-free.
Gluten-free. Cherrywood-smoked bacon and balsamic glaze.
Gluten-free. With herb-panko and chive oil.
Gluten-free. With house-made granola.
Gluten-free.
Smoked Gouda, Parmesan, American and cheddar.
A la mode.
Juicy apples with a crunchy walnut cobbler topping.
Filled with fresh strawberries, drizzled with white and dark chocolate sauce.
Chocolate chip flavor, zero fat, zero sugar.
Menu for Runyon's Restaurant provided by Allmenus.com
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