• Florida
  • Coral Springs
  • Tavolino Della Nonna

Tavolino Della Nonna

(954) 509-0046
  • 10181 W Sample Rd, Coral Springs, FL 33065
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  • Italian
  • $$$$$
(954) 509-0046
  • Main
  • Lunch
  • Dinner
  • Appetizers
    • Signature Pear Pasta $14

      Walnut blanc fromage cream sauce & roasted pears

    • Antipasto all Italiano $16

      Genoa salami, prosciutto di parma, hot capicola, soppressata, roasted red peppers, reggiano, fresh mozzarella & kalamata olives

    • Meatballs $13

      Homemade italian meatballs with mixed baby greens & fresh ricotta cheese

    • Prosciutto Wrapped Brie $18

      Creamy brie cheese wrapped with aged prosciutto di parma, apple chutney, black cherry vinaigrette, baby arugula, honeycomb & crostini

    • Cervelat Della Nonna $17

      Grilled cervelat sausage, fire roasted peppers, onions san marzano tomato & pecorino romano with grilled tuscan bread

    • Bruschetta Di Pomodori $10

      Grilled tuscan bread, marinated tomatoes, aged balsamic & reggiano

    • Calamari Fritti $14

      Seasoned, flash fried & served with basil marinara

    • Calamari Alla Tavolino $15

      Seasoned, flash fried with hot cherry peppers & garlic butter. Served with basil marinara & orange marmalade sauces

    • Stuffed Clams Casino $13

      Clams stuffed with bacon, onion, red pepper, & seasoned breadcrumbs in a light scampi butter sauce

    • Zuppa Di Mussels or Clams $14

      Marinara or lemon garlic butter

  • Happy Hour - Bar Appetizers
    • Pear Pasta $14

      Walnut blanc fromage cream sauce & roasted pears

    • Bruschetta Di Pomodoro $10

      Grilled tuscan bread, marinated tomatoes, aged balsamic & reggiano

    • Clams Casino $13

      Clams stuffed with bacon, onion, red pepper, & seasoned breadcrumbs in a light scampi butter sauce

    • Meatball Sliders $12

      House made meatballs, herb ricotta, arugula, san marzano tomato gravy

    • Hummus & Grilled Pita $9

      House made hummus, toasted sesame, paprika, olive oil & grilled pita

    • Prosciutto Wrapped Brie $18

      Creamy brie cheese wrapped with aged prosciutto di parma, apple chutney, black cherry vinaigrette, baby arugula, honeycomb & crostini

    • Chicken Pesto Pizzetta $13

      Crispy flat bread with pesto marinated chicken, oven roasted tomatoes, mozzarella & goat cheese

    • BBQ Chicken Pizzetta $13

      Grilled chicken breast, house-made BBQ sauce, caramelized onions, nueske bacon

    • Cervelat Sausage & Pepper Pizzetta $15

      Parsley & provolone stuffed rope sausage, roasted red peppers, onions & ricotta cheese

    • Caprese Flat Bread $13

      Crispy flatbread, vine ripe tomatoes, fresh mozzarella, extra virgin olive oil, aged balsamic & basil

    • Ahi Tuna Sashimi Tostada $15

      Wasabi crema, pickled ginger, scallions, toasted sesame seeds & sweet soy on top of crispy wonton

    • Antipasto $14

      Genoa salami, prosciutto di parma, hot capicola, soppressata, roasted peppers, reggiano, fresh mozzarella & kalamata olives

    • Lighten Up (Mussels in the Pot) $12

      P.E.I. mussels sauteed with san marzano tomato sauce & basil

    • Meatball Martini $7

      One of nonna's house made meatballs on top of a bed of arugula

    • Caprese Salad $13

      Vine ripened tomatoes, fresh buffalo mozzarella, basil pesto & 20 year old balsamic vinaigrette. Add roasted peppers $ 3.00

  • Pasta
    • Bolognese Sauce $20

    • Fettuccine Alfredo $18

    • Eggplant Parmigiana $19

    • Meatballs or Sausage $19

    • Vodka Sauce $20

      Shallots, prosciutto & vodka sauteed in a creamy pink sauce

    • Lobster Ravioli $24

      Cognac lobster cream, sweet peas & chives

    • Italian Feast $21

      Meatball, sweet italian sausage, & braised pork served over spaghetti with ricotta cheese

    • Chicken Riggies (Upstate NY Specialty) $22

      Boneless breast of chicken with mushrooms, onions, hot & sweet peppers, bacon, basil marinara over rigatoni

    • Gnocchi $20

      Potato dumplings with bolognese sauce & pecorino romano

    • Carbonara $20

      Prosciutto, onions & peas sauteed in a cream sauce with parmesan cheese

    • Ravioli $19

      Nonna's cheese-filled ravioli in a fresh tomato sauce with a touch of cream

    • Lasagna $20

      Homemade with bolognese sauce, sweet sausage, ricotta & mozzarella cheese

    • Penne Siciliano $20

      Baked with eggplant, ricotta & topped with tomato & mozzarella

  • Seafood
    • Shrimp Oreganata $29

      Jumbo shrimp baked with seasoned breadcrumbs over linguini

    • Shrimp Marinara $29

      Jumbo shrimp sauteed with fresh garlic, italian herbs & marinara sauce over linguini

    • Linquini with Clam Sauce $24

      Red, white, red, white or marechiaro

    • Snapper Francese $27

      Egg battered yellowtail snapper in lemon butter white wine sauce with basmati rice

    • Crab Stuffed Snapper $32

      Yellowtail snapper stuffed with maryland blue crab, creamy imperial sauce served with mixed vegetables

    • Salmon Piccata $27

      Pan roasted scottish salmon with lemon caper butter sauce, spinach & roasted potatoes

    • Shrimp Scampi $29

      Jumbo shrimp sauteed with fresh garlic, lemon, butter & white wine over linguini

    • Zuppa Di Pesce $35

      Clams, mussels, calamari, shrimp, scungilli, & scallops sauteed with marinara sauce over linguini

    • Snapper Oreganata $27

      Yellowtail snapper baked with seasoned breadcrumbs, extra virgin olive oil & white wine with roasted yukon gold potatoes

    • Snapper Livornese $28

      Pan roasted yellowtail snapper with kalamata olives, onions, capers, basil san manzano tomato sauce served with linguini

    • Roasted Garlic Crusted Salmon $27

      Scottish salmon with a roasted garlic crust & lemon jus over a bed of spinach with roasted yukon gold potatoes

    • Snapper Vesuvio $28

      Yellowtail snapper with artichoke hearts, capers, roasted red peppers & spinach in a garlick white wine sauce over linguine

  • Chicken
    • Scarpariello $24

      Half chicken cut up & sauteed with pepperoncini, sausage, olives, mushrooms, onions & italian herbs

    • Marsala $24

      Breast of chicken sauteed with mushrooms, onions & marsala wine demi-glace

    • Caprese $23

      Pan-fried breaded cutlet, garlic marinated plum tomatoes, fresh mozzarella with aged balsamic tomato sauce

    • Prosecco $25

      Prosciutto di parma, baby spinach, italian champagne sauce, melted fontina cheese

    • Madeira $24

      Sauteed chicken breast with baby portabella mushrooms, shallots, baby spinach

    • Parmigiana $22

      Breaded chicken cutlet topped with tomato sauce & mozzarella

    • Francese $24

      Egg battered chicken breast sauteed in lemon butter & white wine sauce

    • Florentina $24

      Egg battered chicken breast with onions, mushrooms & spinach in a light chardonnay cream sauce with melted provolone cheese

  • Veal
    • Parmigiana $25

      Breaded veal cutlet topped with tomato sauce & mozzarella

    • Marsala $25

      Veal scallopini sauteed with mushrooms, onions & marsala wine demi-glace

    • Saltimbocca $27

      Veal scallopini with prosciutto, sage, & mozzarella over spinach

    • Piccata $25

      Veal scallopini sauteed with capers in a lemon butter white wine sauce

    • Francese $25

      Egg battered veal scallopini sauteed in lemon butter & white wine sauce

    • Asiago $26

      Veal scallopini sauteed with shallots, artichokes, brandy, cream, & melted asiago cheese

  • Sides
    • Roasted Yukon Gold Potatoes $6

    • Broccoli $5

    • Basmanti Rice $5

    • Asparagus $8

    • Escarole & Beans $8

    • Spinach $6

    • Broccoli Rabe $8

    • Mixed Vegetables $6

    • Crispy Brussels Sprouts $8

  • Desserts
    • Chocolate Volcano Cake $9

      Belgian chocolate cake erupting with chocolate lava & topped with vanilla ice cream

    • Apple Tart $9

      With vanilla gelato, cinnamon crumb topping

    • Cannoli Tower $8

      Layers of sweet ricotta, whipped cream, chocolate chips & cinnamon

    • Signature Cookies $8

      Sicilian amaretto cookies served withfresh cream & berries

    • Rose's Homemade Ricotta Cheesecake $8

      Garnished with fresh berries

    • Chocolate Mousse $9

      Bittersweet belgium chocolate, & fresh raspberries

    • Tiramisu $9

      Lady fingers laced with espresso, kahlua, grand marnier, mascarpone cheese, chocolate & cinnamon

    • Tartufo $9

      Vanilla or chocolate gelato

  • Beverages
    • San Pellegrino $5

    • Panna Flat $5

    • Cappuccino $6

    • Latte $6

    • Espresso $3

    • Double Espresso $5

    • Hot Tea $3

    • Coffee $3

    • Iced Coffee $4

  • Appetizers
    • Signature Pear Pasta $14

      Walnut blanc fromage cream sauce & roasted pears

    • Crispy Calamari $12

      Seasoned & flash fried. Served withbasil marinara sauce

    • Style Calamari $14

      Flash fried with hot cherry peppers & garlic butter

    • Antipasto all Italiano $14

      Genoa salami, prosciutto di parma, hot capicola, soppressata, roasted red pepper, reggiano, fresh mozzarella & kalamata olives

    • Bruschetta Di Pomodori $8

      Grilled tuscan bread, marinated tomatoes, aged balsamic & reggiano

    • Bruschetta Trifecta $17

      Combination of wild mushroom & goat cheese, roasted pepper & fresh mozzarella, & traditional tomato bruschetta 2 of each type

    • Meatball $12

      Homemade italian meatballs with mixed baby greens & fresh ricotta

    • Prosciutto Wrapped Brie $12

      Creamy brie cheese wrapped with aged prosciutto di parma, apple chutney & black cherry

  • Artisinal Salads
    • Insalata Di Amore $12

      Mixed greens, candied pecans, goat cheese & strawberries in an aged balsamic vinaigrette

    • Caesar Salad $11

      Crisp romaine lettuce, garlic croutons & parmesan cheese in our house made caesar dressing

    • Insalata Della Cassa $11

      House mixed lettuce with tomato, carrot, cucumber, onion & gorgonzola

    • Caprese Salad $11

      Vine ripe tomatoes, fresh buffalo mozzarella, basil pesto & 20 year old balsamic vinegar

    • Pecan Crusted Chicken Salad $17

      Mixed greens, candied pecans, mandarin oranges, dried cranberries & gorgonzola tossed with honey balsamic vinaigrette, drizzled with honey mustard

    • Blackened Ahi Tuna Salad $21

      Mixed greens, avocado, napa slaw, cucumber, sesame orange dressing, crispy rice noodles & toasted sesame

    • Chop Chop Kale Salad $17

      Baby heirloom, bermuda onions, julienned kale & blackened chicken chopped in a toasted peanut vinaigrette

    • Steak Salad $21

      Grilled 5-oz filet mignon, roasted mushrooms, roasted red peppers, red onions, gorgonzola & peppercorn balsamic dressing

  • Soup
    • Pasta Fagioli $7

      White tuscan bean soup with prosciutto, fresh vegetables & tomatoes

  • Entrees
    • Steak & Fries $19

      5oz filet mignon, truffle parmesan fries, salsa verdi & arugula

    • Chicken Paillard $14

      Herb marinated chicken breast, sauteed spinach, lemon emulsion

    • Roasted Garlic Crusted Salmon $14

      Atlantic salmon with a roasted garlic crust with lemon jus over a bed of spinach

    • Chicken Riggies $14

      Boneless chicken breast with mushrooms, onions, hot & sweet peppers, bacon & sherry in a basil marinara over rigatoni

    • Lobster Ravioli $16

      Cognac lobster cream, sweet peas & chives

    • Chicken Parmigiano $13

      Chicken cutlet with tomato sauce, parmesan & mozzarella cheese, penne with marinara

    • Cajun Style Shrimp $19

      Four jumbo shrimp blackened or grilled with cajun rice & julienned vegetables

  • Hand Crafted Sandwiches & Wraps
    Served with fries or a side salad
    • Meatball Sliders (3) $14

      House made meatballs, herb ricotta, arugula, san marzano tomato gravy

    • Hand Crafted Bistro Burger $16

    • Chicken Saltimbocca Panni $14

      Grilled chicken, sauteed spinach, prosciutto, vine ripe tomatoes & provolone cheese on ciabatta

    • Tuscan Chicken Sandwich $12

      Grilled chicken, arugula, roasted red peppers, fresh mozzarella & basil pesto on house made ciabatta

    • Old School Sausage & Pepper Sandwich $12

      Grilled house made fennel sausage, caramelized onions & roasted red pepper on ciabatta

    • Italiano Sandwich $13

      Prosciutto, capicola, genoa salami, soppressata, arugula, vine ripened tomato, red onion, oil & vinegar on house made ciabatta

    • Chicken Club Sandwich $14

      Grilled chicken, nueske bacon, swiss cheese, lettuce, tomatoes & peppercorn honey mustard on multigrain bread

    • Chicken Caesar Wrap $12

      Grilled chicken breast, romaine, caesar dressing & parmesan cheese

    • Blackened Chicken Wrap $12

      Aged provolone, honey mustard, lettuce & tomato on spinach or whole wheat wrap

  • Appetizers
    • Watermelon Gazpacho $12

      Garnished with crumbled feta, cucumber relish, poached king crab

    • Gamberoni Con Fagioli Della Nonna $23

      U-6 shrimp, prosciutto di parma, porcini mushrooms, cannellini bean ragu, crispy kale, roasted cherry tomatoes, aged balsamic drizzle

    • Pomegranate BBQ Glazed Denver Lamb Ribs $24

      Smoked domestic lamb ribs, pomegranate BBQ sauce, crumbled goat cheese, watercress, toasted pistachios

    • Crostini Al Campo Toscano $18

      Grilled tuscan bread, honey & truffle whipped ricotta, balsamic marinated figs, radicchio, prosciutto di parma, micro arugula

  • Entrees
    • Pistachio Crusted Chicken $28

      Organic chicken breast, sicilian pistachio crust, campari orange glaze, sweet potato puree, shoestring vegetables, micro herbs

    • Toasted Sesame Prawns $38

      U-6 prawns, two tone sesame crust, sweet chili ginger glaze, warm ponzu, two tone udon noodles, sugar snap peas, heirloom carrots, scallions, yellow pea shoots

    • Napoleon Style Filet Mignon $51

      Filet mignon medallions, gorgonzola polenta cake, grilled zucchini, chianti reduction, crispy heirloom carrots, roasted red pepper coulis

    • Snapper Frutti Di Mare $40

      Yellow tail snapper sauteed with clams, mussels, calamari, shrimp, bay scallops, san marzano tomato gravy, served over squid ink fettuccine pasta

    • Cotoletta Di Vitello Calabrese $52

      Grilled center cut veal chop, balsamic caramelized onions, melted buttermilk blue cheese, roasted garlic mash & haricot verts

  • Dessert
    • Frutti Di Bosco Con Zabaglione $12

      Grand mariner infused berries, poached pears, zabaglione cream, toasted almonds

    • Coconut Creme Brulee $12

      Whipped cream, toasted coconut

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