Your choice of grilled, blackened or fried.

Delicately fried.

8 shrimp stuffed with crabmeat then baked.

A 14 oz fillet prepared your way.

Bulk oysters prepared fried, blackened or grilled.

Wild caught, flaky white fish.

Fried, blackened or grilled and served with our cucumber lime dill sauce.

We fry them up and serve them with hushpuppies.

Breaded tenders served with bbq sauce.

Choice grade, hand cut and prepared to your liking.

Prepared fried, blackened or grilled.

Two crab cakes on a bed of greens and drizzled with zesty sauce.

Your choice of scallops, shrimp, oysters, grouper, gator, cod or chicken. Prepared fried, blackened or grilled.

Your choice of scallops, shrimp, oysters, grouper, gator, cod or chicken. Prepared fried, blackened or grilled.

Served with marinara.

We make them ourselves, filled with bacon, cheese and green onions.

Lightly battered zucchini fries served with our homemade ranch dressing.

It's huge! Homemade chips, chili, cheese, tomato, lettuce, onion and jalapeno.

Filled with crabmeat stuffing and fried served with ranch dressing.

Thick cut and served with petal sauce.

Sweet potato fries tossed in cinnamon, sugar and honey.

Fresh homemade chips.

Breaded tenders served with cattleman's gold Barbeque sauce.

We've been serving these bad boys since '86. Have them dipped or served with your choice of hot, mild, dry rub, bbq or garlic-parm on the side. Served with carrots, celery and your choice of ranch or blue cheese.

New England style, white and creamy.

The classic. Romaine, parmesan and croutons tossed in creamy Caesar dressing with your choice of toppings.

Grilled chicken, egg, cucumber, tomato, red onion, bleu cheese crumbles, bacon with guacamole on the side.

Romaine, shredded cheddar, shredded swiss, egg, cucumber, tomato, celery, red onion, carrot and melon.

Spinach, egg, red onion, tomato, croutons, grilled mushrooms and bacon.

Romaine, tomato, red onion, cheese in our homemade taco shells.

Choose between chicken walnut, tuna or shrimp salads. Served on either a bed of lettuce or in a tomato.

Can't pick just one? Have all 3 served on a bed of lettuce.

Fresh bulk oysters.

Fresh, plump shrimp prepared your favorite way.

Tender scallops.

Gulf grouper prepared your way.

Mix it up! Fried clams, conch and gator.

Plurnp shrimp, dipped in coconut and deep fried.

Fried spicy shrimp served on a bed of greens.

Just like in Jamaica mon!.

Soft and chewy.

Fried then drizzled with sweet chili sauce.

Grilled and topped with swiss cheese, mayo, tomato, red onion and lettuce. Served on a ciabatta roll.

Chicken breast topped with bacon, grilled onions and swiss cheese.

Grilled turkey and bacon, topped with mayo, tomato and lettuce. Served on whole wheat.

Grilled roast beef, grilled mushrooms and provolone cheese.

Corned beef or turkey, sauerkraut and swiss cheese served on rye.

Portabella mushrooms, spinach, roasted red peppers, green peppers and grilled onions topped with hummus on oatmeal grain bread.

Your choice or roast beef or chicken topped with green peppers, grilled mushrooms, grilled onions and provolone cheese.

Not technically a sandwich but a pound of white fish. Served with cole slaw.

A favorite in sunny Florida. Fried, blackened or grilled.

A twist on the traditional. Your choice of fried, blackened or grilled.

Fried, blackened or grilled grouper topped with cole slaw, swiss cheese and served on rye bread.

Wild caught, choice of fried, blackened or grilled.

Your pick of grouper, shrimp or oysters either fried, blackened or grilled. Chopped tomato and lettuce and drizzled with remolade sauce.

Wild caught and oh so yummy.

Tuna salad, cheddar cheese and served on rye bread.

Served with our homemade cucumber lime dill sauce.

A local favorite, wild caught.

Fried, blackened or grilled haddock, melted cheddar, coleslaw on 2 soft taco shells.

Grilled onions, cheddar cheese on rye with thousand island dressing on the side.

1-3 lb beef burger.

Double the meat, double the fun.

American bison, lean and flavorful.

2/3 lb burger topped with pepper jack cheese, bacon, jalapeno and chipotle sauce.

2-3 lb topped with swiss cheese, grilled mushrooms and bacon.

2-3 lb burger topped with applewood bacon, cheddar cheese, onion ring and Barbeque sauce.

2-3 lb burger blackened then loaded up with bleu cheese crumbles.

2-3 lb topped with provolone cheese, grilled onions and bourbon sauce.

One crab cake on a potato roll and topped with zesty sauce.

A gulf coast favorite. Served with captain's wafers.

Two grilled hand pattied crab cakes drizzled with zesty sauce and served on a bed of greens.

Marinated in buttermilk and lightly fried. Served with petal sauce.

A mildly spicy blend of gator and pork meat. Topped with grilled onions and peppers then drizzled with brown mustard.

Silky chocolate mousse covered with a hard milk chocolate shell.

The real deal, a bit tart.