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Cuban coffee with steamed milk.
Crispy corn tortillas served right from the oven, with crab meat and Monterey Jack cheese, topped with sour cream.
Crispy corn tortillas hot from the oven, smothered with Monterrey Jack cheese and jalapenos.
Crispy corn tortillas topped with beans, Monterey Jack cheese, sour cream and fresh guacamole, served with jalapenos.
Crispy corn tortillas topped with beans, melted cheese, sour cream, guacamole, jalapenos and your choice of meat.
10 chicken wings served hot or mild with celery and blue cheese dressing.
Seasoned ground beef, beans, onions, bell peppers, tomatoes and melted cheese on an oven baked flour tortilla and topped with our ranchero sauce.
Avocado blended with savory sweet spices and served with corn tortillas.
Four tortillas with chicken, stuffed with cheese and topped with sour cream, guacamole and pico de gallo.
Four tortillas with beef, stuffed with cheese and topped with sour cream, guacamole and pico de gallo.
Ground fresh corn, delicately cooked and served in its own corn husk and garnished with tender shredded pork.
Three empanadas stuffed with ground beef and garnished with pico de gallo.
A combination of fresh shrimp, fish and calamari cured naturally in lime juice, cilantro, red onions and jalapenos.
Mama's own recipe made daily with chicken and fresh vegetables.
A traditional favorite. The soup is topped with pico de gallo and sour cream.
A Mexican delicacy. A beef consomme with corn tortillas, topped with shredded Monterey Jack cheese.
A traditional house salad served in a freshly made flour tortilla bowl. Served with your choice of dressing and your choice of meat.
Served with fresh romaine lettuce, pineapples, strawberries and mango. Served with your choice of grilled chicken, the catch of the day, or shrimp. Please contact restaurant for today's fish selection.
A hearty salad served with strips of chicken blended with bits of mango and your choice of dressing. Sprinkled with shredded Monterey Jack cheese.
A large tostada packed with fresh greens, topped with refried beans, your choice of meat and garnished with sour cream and shredded cheese.
Tomato, onion, avocado and hearts of palm with your choice of grilled chicken, the catch of the day, or shrimp. Please contact restaurant for today's fish selection.
Cuban bread with ham, pork, cheese and pickle. Served with french fries.
Cuban bread with roast pork and onions. Served with french fries.
Cuban bread with palomilla steak. Served with french fries.
Cuban bread with grilled chicken. Served with french fries.
Served with french fries.
Two soft corn tortillas stuffed with crab meat then topped with shrimp, sour cream, cheddar and Monterey Jack cheese in a scampi sauce.
Fresh shrimp, simmered to perfection in our own Creole sauce.
Fresh shrimp sauteed in olive oil, garlic and white wine in a creamy sauce.
Cooked in your choice of style.
Shredded beef cooked with peppers, tomatoes, onions and spices. Served with white rice, black beans and your choice of side.
Chunks of tender pork marinated with garlic sauce and topped with sauteed onions. Served with white rice, black beans and your choice of side.
Traditionally our national dish, roasted pork marinated in tasty tropical sauce and topped with sauteed onions. Served with white rice, black beans and your choice of side.
Two pork chops grilled and served with sauteed onions. Served with white rice, black beans and your choice of side.
Trimmed top sirloin marinated, cut very thin and quickly grilled. Served with mojo juice, onions, parsley, lime, white rice, black beans and your choice of side.
A breaded palomilla steak or chicken, fried and topped with sauteed onions. Served with white rice, black beans and your choice of side.
A breaded palomilla steak or chicken, covered with tangy Creole sauce and topped with fresh ham and melted Monterey Jack cheese. Served with white rice, black beans and your choice of side.
Traditionally from Argentina, this juicy steak is served with chimichurri sauce, white rice, black beans and your choice of side.
Chunks of chicken breast, chopped and marinated in mojo juice, then fried and topped with sauteed onions. Served with white rice, black beans and your choice of side.
Boneless chicken breast, grilled with sauteed onions. Served with white rice, black beans and your choice of side.
Half of a chicken prepared in your choosing, then marinated in mojo juice and roasted to perfection. Topped with marinated onions. Served with white rice, black beans and your choice of side.
Skirt steak served with shrimp and smothered in a garlic cream sauce. Served with white rice, black beans and your choice of side.
Two large fresh eggs sunny-side up and served on a soft tortilla and covered with our special ranchero sauce, served mild or hot. Served with yellow rice, refried beans, pico de gallo and sour cream.
A stuffed tortilla with your choice of meat sauteed with mixed vegetables and Monterey Jack cheese. Topped with ranchero. Served with yellow rice, refried beans, pico de gallo and sour cream.
Three tacos filled with your choice of our succulent strips of meat. Topped with shredded cheese and jalapenos. Served with yellow rice, refried beans, pico de gallo and sour cream.
Three tacos filled with your choice of meat and topped with lettuce, tomato and shredded cheese. Served with yellow rice, refried beans, pico de gallo and sour cream.
Our soft flour tortilla is stuffed with your choice of meat and topped with ranchero sauce and shredded Monterey Jack cheese. Served with yellow rice, refried beans, pico de gallo and sour cream.
Includes one beef taco, one chicken enchilada and one chile relleno. Served with yellow rice, refried beans, pico de gallo and sour cream.
Your choice of meat served with corn tortillas, sour cream, guacamole and pico de gallo. Served with yellow rice, refried beans, pico de gallo and sour cream.
Fresh talapia, Monterey Jack cheese, lettuce, tomato and jalapenos in your choice of taco shell. Served with yellow rice, refried beans, pico de gallo and sour cream.
Two crispy flour tortillas with your choice of meat and garnished with sour cream and guacamole. Served with yellow rice, refried beans, pico de gallo and sour cream.
Two soft corn tortillas stuffed with chunks of your choice of meat, topped with your choice of sauce and finished with sour cream, shredded Monterey Jack and cheddar cheese. Served with yellow rice, refried beans, pico de gallo and sour cream.
A crispy flour tortilla stuffed with your choice of meat, Monterey Jack and cheddar cheese and garnished with guacamole. Served with yellow rice, refried beans, pico de gallo and sour cream.
Two chiles stuffed with Monterey Jack cheese and garnished with ranchero sauce. Served with yellow rice, refried beans, pico de gallo and sour cream.
Your choice of meat grilled to perfection and topped with a secret sauce direct from Tijuana. Hot dish. Served with yellow rice, refried beans, pico de gallo and sour cream.
A perfectly grilled skirt steak served with a cheese enchilada. Served with yellow rice, refried beans, pico de gallo and sour cream.
Sauteed and served sizzling in a cast iron skillet with sauteed white onions, sliced green and red peppers and juicy tomato wedges. Served with sour cream, hot flour tortillas, pico de gallo, cheese and avocado.
Sauteed and served sizzling in a cast iron skillet with sauteed white onions, sliced green and red peppers and juicy tomato wedges. Served with sour cream, hot flour tortillas, pico de gallo, cheese and avocado.
Sauteed and served sizzling in a cast iron skillet with sauteed white onions, sliced green and red peppers and juicy tomato wedges. Served with sour cream, hot flour tortillas, pico de gallo, cheese and avocado.
Sauteed and served sizzling in a cast iron skillet with sauteed white onions, sliced green and red peppers and juicy tomato wedges. Served with sour cream, hot flour tortillas, pico de gallo, cheese and avocado.
Marinated in our own special sauce, sauteed and served sizzling in a cast iron skillet with sauteed white onions, sliced green and red peppers and juicy tomato wedges. Served with sour cream, hot flour tortillas, pico de gallo, cheese and avocado.
Sauteed and served sizzling in a cast iron skillet with sauteed white onions, sliced green and red peppers and juicy tomato wedges. Served with sour cream, hot flour tortillas, pico de gallo, cheese and avocado.
Four tortillas.
A traditional house salad served in a freshly made flour tortilla bowl. Served with your choice of dressing and your choice of meat.
Served with fresh romaine lettuce, pineapples, strawberries and mango. Served with your choice of grilled chicken, the catch of the day, or shrimp. Please contact restaurant for today's fish selection.
A hearty salad served with strips of chicken blended with bits of mango and your choice of dressing. Sprinkled with shredded Monterrey Jack cheese.
A large tostada packed with fresh greens, topped with refried beans, your choice of meat and garnished with sour cream and shredded cheese.
Tomato, onion, avocado and hearts of palm with your choice of grilled chicken, the catch of the day, or shrimp. Please contact restaurant for today's fish selection.
Cuban bread with ham, pork, cheese and a pickle. Served with french fries.
Cuban bread with roast pork and onions. Served with fries.
Cuban bread with palomilla steak. Served with fries.
Cuban bread with grilled chicken. Served with fries.
Served with fries.
Two soft corn tortillas stuffed with crab meat then topped with shrimp, sour cream, cheddar and Monterey Jack cheese in a scampi sauce.
Fresh shrimp, simmered to perfection in our own Creole sauce.
Fresh shrimp sauteed in olive oil, garlic and white wine in a creamy sauce.
Cooked in your choice of style.
Shredded beef cooked with peppers, tomatoes, onions and spices. Served with white rice, black beans and your choice of side.
Chunks of tender pork marinated with garlic sauce and topped with sauteed onions. Served with white rice, black beans and your choice of side.
Traditionally our national dish, roasted pork marinated in tasty tropical sauce and topped with sauteed onions. Served with white rice, black beans and your choice of side.
One pork chop grilled and served with sauteed onions. Served with white rice, black beans and your choice of side.
Trimmed top sirloin marinated, cut very thin and quickly grilled. Served with mojo juice, onions, parsley and lime. Served with white rice, black beans and your choice of side.
A breaded palomilla steak or chicken, fried and topped with sauteed onions. Served with white rice, black beans and your choice of side.
A breaded palomilla steak or chicken, covered with tangy Creole sauce and topped with fresh ham and melted Monterey Jack cheese. Served with white rice, black beans and your choice of side.
Traditionally from Argentina, this juicy steak is served with chimichurri sauce. Served with white rice, black beans and your choice of side.
Chunks of chicken breast, chopped and marinated in mojo juice, then fried and topped with sauteed onions. Served with white rice, black beans and your choice of side.
Boneless chicken breast, grilled with sauteed onions. Served with white rice, black beans and your choice of side.
Half of a chicken prepared in your choosing, then marinated in mojo juice and roasted to perfection. Topped with marinated onions. Served with white rice, black beans and your choice of side.
Skirt steak served with shrimp and smothered in a garlic cream sauce. Served with white rice, black beans and your choice of side.
Two large fresh eggs sunny-side up and served on a soft tortilla and covered with our special ranchero sauce, served mild or hot. Served with yellow rice, refried beans, pico de gallo and sour cream.
A stuffed tortilla with your choice of meat sauteed with mixed vegetables and Monterey Jack cheese. Topped with ranchero. Served with yellow rice, refried beans, pico de gallo and sour cream.
Three tacos filled with your choice of our succulent strips of meat. Topped with shredded cheese and jalapenos. Served with yellow rice, refried beans, pico de gallo and sour cream.
Three tacos filled with your choice of meat and topped with lettuce, tomato and shredded cheese. Served with yellow rice, refried beans, pico de gallo and sour cream.
Our soft flour tortilla is stuffed with your choice of meat and topped with ranchero sauce and shredded Monterey Jack cheese. Served with yellow rice, refried beans, pico de gallo and sour cream.
Includes one beef taco, one chicken enchilada and one chile relleno. Served with yellow rice, refried beans, pico de gallo and sour cream.
Your choice of meat served with corn tortillas, sour cream, guacamole and pico de gallo. Served with yellow rice, refried beans, pico de gallo and sour cream.
Fresh talapia, Monterey Jack cheese, lettuce, tomato and jalapenos in your choice of taco shell. Served with yellow rice, refried beans, pico de gallo and sour cream.
Two crispy flour tortillas with your choice of meat and garnished with sour cream and guacamole. Served with yellow rice, refried beans, pico de gallo and sour cream.
Two soft corn tortillas stuffed with chunks of your choice of meat, topped with your choice of sauce and finished with sour cream, shredded Monterrey Jack and cheddar cheese. Served with yellow rice, refried beans, pico de gallo and sour cream.
A crispy flour tortilla stuffed with your choice of meat, Monterey Jack and cheddar cheese and garnished with guacamole. Served with yellow rice, refried beans, pico de gallo and sour cream.
Two chiles stuffed with Monterey Jack cheese and garnished with ranchero sauce. Served with yellow rice, refried beans, pico de gallo and sour cream.
Your choice of meat grilled to perfection and topped with a secret sauce direct from Tijuana. Hot dish. Served with yellow rice, refried beans, pico de gallo and sour cream.
A perfectly grilled skirt steak served with a cheese enchilada. Served with yellow rice, refried beans, pico de gallo and sour cream.
Sauteed and served sizzling in a cast iron skillet with sauteed white onions, sliced green and red peppers and juicy tomato wedges. Served with sour cream, hot flour tortillas, pico de gallo, cheese and avocado.
Sauteed and served sizzling in a cast iron skillet with sauteed white onions, sliced green and red peppers and juicy tomato wedges. Served with sour cream, hot flour tortillas, pico de gallo, cheese and avocado.
Sauteed and served sizzling in a cast iron skillet with sauteed white onions, sliced green and red peppers and juicy tomato wedges. Served with sour cream, hot flour tortillas, pico de gallo, cheese and avocado.
Sauteed and served sizzling in a cast iron skillet with sauteed white onions, sliced green and red peppers and juicy tomato wedges. Served with sour cream, hot flour tortillas, pico de gallo, cheese and avocado.
Sauteed and served sizzling in a cast iron skillet with sauteed white onions, sliced green and red peppers and juicy tomato wedges. Served with sour cream, hot flour tortillas, pico de gallo, cheese and avocado.
Sauteed and served sizzling in a cast iron skillet with sauteed white onions, sliced green and red peppers and juicy tomato wedges. Served with sour cream, hot flour tortillas, pico de gallo, cheese and avocado.
Fried flour dipped in cinnamon.
Moist sponge cake saturated with three creamy milks and topped with meringue.
Moist sponge cake saturated with three creamy milks and topped with cream caramel.
A soft, creamy and rich custard baked with a caramel glaze.
Vanilla ice cream coated in frosted flakes and topped with chocolate and honey.
Your choice of flavor.