Land Crab Lounge menu - Dania Beach FL 33004

Bar Bites & Starters
- Soup Of The Day $5
  
  Home made from scratch
- Oysters
  
  Freshly shucked, steamed or fried
- Clams
  
  Freshly shucked, steamed or fried
- Jumbo Shrimp Cocktail $12
  
  Three jumbo shrlmp with freshly mode cocktail sauce, lemon, pita chips, each add on $4.00
- Land Crab Cake $8
  
  Jumbo lump crab blended with seasoned panko, pan fried, served lemon dill remoulade
- Hummus and Pita $7
  
  Pureed chickpeas and lemon served with warm pita chips, celery and euro cucumber
- Mahi Bites $10
  
  Fresh local dolphin fish cubed, hand tossed in our own cajun seasoning, fried golden brown, served with lemon, sweet pickle and onion garlic remoulade
- Fried Mozzarella $8
  
  Hand breaded in italian seasoned bread crumbs, pan fried in extra virgin olive oil, served atop our home made marinara sauce with fresh basil
- Chicken Wings $10
  
  Your choice of honey garlic, sesame ginger, barbeque or land crab hot

Salads

Dressings : Caesar, bacon, ranch, bleu cheese, thousand island, oil & vinegar
- Land Crab Caesar Salad $8
  
  Classic caesar with pecorino romano cheese seasoned croutons and home made dressing, add chicken $10.00, add rib eye steak $11.00, add crab and maine lobster bites $12.00
- Caprese Salad $9
  
  Fresh mozzarella, ripe tomato and fresh basil with extra virgin olive oil and balsamic glaze. Gluten free
- Fresh Catch of The Day Salad
  
  Gluten free
- Dinner Salad $5
  
  Assorted leaf lettuces, tomato, cucumber, sweet red onion and sprouts. Gluten free
- Seasonal Vegetable Salad $7
  
  Grilled and chilled. Gluten free
- Grilled Chicken and Goat Cheese Salad $14
  
  Grilled chicken breast atop a field of greens with sliced beets, crumbled goat cheese, greens onions, red wine vinegar and extra virgin olive oil

Sandwiches

All sandwiches include your choice of cole slaw, cucumber dill red bliss potato salad, french fries or macaroni & cheese. Choice of sandwich bread : Pan hoagie, ciabatta, pita, kaiser roll or garlic pesto wrap
- Build Your Own Lounge Burger $9
  
  Add fresh lettuce, ripe tomato, sweet red onion, add bacon, sauteed mushrooms, white american, swiss or fresh mozzarella, each add on $1.00
- Grilled Boneless Chicken Breast Sandwich $10
  
  Seasoned and grilled to perfection, served with our own cranberry mayo, lettuce and tomato
- Grilled Mahi Mahi Sandwich $11
  
  Local dolphin fish grilled with lemon pepper or cajun seasonings, cooked to a moist finish, served with sweet pickle and on onion garlic remoulade
- Fresh Catch of The Day Sandwich

Dinners

All dinners come with your choice of two sides : Ancient grain of the week, baked potato, whipped potato, twice baked potato, add $2.00, french freis, macaroni and cheese, seasonal vegetable, cole slaw, roasted apple, cucumber dill red bliss potato salad
- Glazed Salmon $24
  
  8 Ounce center cut salmon loin, glazed with citrus, honey and lemon, baked to a moist finish. Gluten free
- Cajun Lemon Shrimp $27
  
  Jumbo shrimp marinated in fresh oregano, thyme, cayenne pepper and extra virgin olive oil, pan fried and tossed with fresh lemon juice and zest. Gluten free
- Fresh Catch of The Day
  
  Your choice of grilled, broiled or pan freid. Gluten free
- Shrimp and Oyster Combo $27
  
  2 Jumbo shrimp and 6 oyster in your choice of fried, steamed or sauteed scampi style in a white wine, garlic and herb butter sauce, add on $2.00. Gluten free
- Jumbo Lump Crab and Maine Lobster Pie $29
  
  Crab and lobster in sherry butter sauce, topped with ritz cracker, sweet onion and minced mushroom topping, baked to a golden finish
- Pork Tenderloin $14
  
  All spice rubbed, roasted to 165" , served with sauteed cinnamon apples. Gluten free
- Del Monico Tips En Casserole $25
  
  Hand trimmed rib eye, pan fried with mushrooms and sweet onions in a rich demi glaze, served with garlic toast points
- New York Sirloin $23
  
  14 Ounce prime sirloin, hand trimmed, cooked to perfection. Gluten free
- Chicken Neptune $27
  
  Boneless, skinless chicken breast wrapped around ritz cracker crumbs stuffing with shrimp, crab meat, sherry and butter, baked topped with a lobster newburg sauce