With coconut milk.
With coconut milk.
4 pieces.
8 pieces.
(Steam) 6 pieces.
With special sauce.
4 pieces. With peanut sauce.
5 pieces.
6 pieces.
6 pieces.
Stir fried rice with eggs, onion and mixed veggie. Served with jasmine rice.
With eggs, onions, carrots, garlic, hot peppers and fresh basil (hot).
Stir fried rice special in secret sauce with mixed veggie.
Serve with jasmine rice.
With eggs, onions, carrots, garlic, hot peppers, and fresh basil (hot).
Serve with jasmine rice. Spicy level one with egg, onion, carrot, garlic, hot pepper, and fresh basil.
Serve with jasmine rice.
Serve with jasmine rice. Stir fried rice special in secret sauce with mixed veggie.
(Thai famous stir fried) stir fried thin noodles with egg, bean sprout, carrot in tamarind sauce top with crushed peanut.
(Drunken noodles) stir fried rice noodles with garlic, hot pepper, onions, bell pepper in hot basil sauce and fresh basil.
Stir fried rice noodles with eggs, carrots, onionsand broccoli in sweet sauce.
Stir fried rice noodles with eggs, topped with broccoli, carrot, mushroomand house special brown gravy.
Stir fried clear noodles with vegetables.
Stir fried egg noodles with vegetables.
Stir fried rice noodle with egg, carrot, onionand broccoli in sweet sauce.
(Drunken noodles) stir fried rice noodle with garlic, hot pepper, onion, bell pepper in hot basil sauce and fresh basil.
Stir fried rice noodles with egg, topped with broccoli, carrot, mushroom, and house special brown gravy.
Stir fried clear noodles with egg, celery, onion, carrot, and mushroom.
With Thai peanut dressing.
With Thai peanut dressing.
Hot spicy lime juice.
(Minced meat) with hot spicy lime juice.
(Minced meat) with hot spicy lime juice.
(Minced meat) with hot spicy lime juice.
Thai style with hot spicy lime juice.
With ground pork and chicken.
With shrimp (som-tum) city.
With hot spicy lime juice.
Shrimp, scallop, squid with hot spice lime juice.
With bamboo shoots or eggplant cooked with green chili paste in coconut milk.
With bamboo shoots or eggplant cooked with red chili paste in coconut milk.
Cooked with massaman chili paste in coconut milk and potatoes with peanuts.
Cooked with yellow chili paste in coconut milk and potatoes with crispy shallots.
Sautéed panang chili paste with thick coconut milk.
Cooked with panang chili paste without coconut milk and green bean (dried curry).
Cooked with panang chili paste with coconut milk and green bean.
With eggplant cooked with green chili paste in coconut milk.
Cooked with massaman chili paste in coconut milk and potatoes with peanuts.
Spicy level 2.
Green and red curry only.
With steamed vegetables.
With steamed vegetables.
With steamed vegetables.
Spicy level 1.
Spicy level 2. With basil sauce.
With spicy sauce.
With spicy sauce.
Spicy level 2. With basil sauce.
With house dressing.
Your choice of meat.
Served with steamed vegetables.
Served with crispy vegetables.
Served with steamed vegetables.
(12 oz.) served with steamed vegetables.
Served with steamed vegetables.
Served with crispy vegetables.
Served with crispy vegetables.
With mixed vegetables.
With pineapple, cucumber, tomatoes, and onions.
With fresh ginger, mushrooms, onions, bell pepper, and carrots.
Sautéed with fresh garlic and steam veggie.
With special sauce and bell pepper, onions, mushrooms, and green onions.
With special sauce (hot), onions, bell pepper, green beans and fresh basil.
With mixed vegetables.
With special sauce (hot) onion, bell pepper, green beanand fresh basil.
With mixed vegetable (no meat).
With pineapple, cucumber, tomatoes, and onion.
With fresh ginger, mushroom, onion bell pepper and carrot.
With sautéed with fresh garlic and steam veggie.
With special sauce and bell pepper, onion, mushroom, and green onion.
With crispy fish filet.
Your choice of curry serve with crispy fish.
Crispy.
With plum sauce.
Your choice of curry sauce.
With peanut dressing or hot mayo.
With rice or French fries.
With rice.
With rice.
Over rice.