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Brooks
the old fashioned way with loads of parsley, garlic butter and bread crumbs
egg bread croutons
lemon and virgin olive oil dressing
from prairie groves farm
crisp potato pancake with sauteed spinach, parsley chorizo and hollandaise sauce. add
horseradish vodka cocktail sauce. add
remoulade sauce. add
forestière
with ginger chili sauce
paillarde, beurre maitre d'hotel
bourbon mashed sweet potatoes
black bing cherries, kirshwasser
capers, and brown butter sauce. add
miso and ginger, golden hawaiian pineapple with mint relish and lemongrass cream. add
in lemon and garlic butter. add
in lemon and garlic butter. add
mustard and jamaican rum coating. add
add
completely trimmed add
add
sauces: bearnaise, hollandaise, or peppercorn
add
Menu for Brooks provided by Allmenus.com
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