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Bill & Frank's BrickHouse
Sesame crusted sushi grade ahi, wasabi, sriracha wakami and lemon ginger soy.
Mild, medium, hot, caribbean, teriyaki or dry rubbed.
Pulled pork, lettuce, onion, tomato, tortilla chips, cheddar jack cheese, jalapenos and sour cream.
Short rib, BBQ, goat and mozzarella cheese, caramelized onion and pickled jalapeno.
Our seasoned fries, pepper jack cheese, scallions, bacon pieces, jalapeno and sour cream.
Baby spinach, fresh mozzarella, spiced apples, candied pecans, sun-dried tomatoes, diced tomatoes and balsamic glaze.
Three sesame seared ahi tuna tacos, wasabi aioli, pineapple slaw and feta cheese.
Spring mix, creamy avocado, cherry tomatoes, roasted bell pepper, diced cucumber, choice of chicken or shrimp grilled or blackened and cilantro lime dressing.
Crisp hearts of romaine, Caesar dressing, Asiago cheese and crouton.
Baby spinach, sliced egg, warm red onion thick-cut bacon crisps, portobello mushrooms and hot bacon dressing.
Ground beef, sirloin tips and brisket.
Rich broth, sauteed onion and melted provolone.
Braised? pulled pork, Swiss cheese, sweet sliced pit ham, dill pickle and mustard aioli. Served with one side.
Sliced turkey breast, spiced apple, arugula, creamy brie, crispy bacon, sliced tomato and sourdough bread. Served with one side.
Slow cooked braised pulled brisket, caramelized onion, smoked gouda cheese, applewood bacon jam, sourdough, provolone cheese and pressed. Served with one side.
Achiote, avocado spread, shredded lettuce, marinated pineapple relish and cajun aioli. Served with one side.
Grilled chicken breast, pappardelle noodles, spinach, light tomato cream sauce, fresh mozzarella, cherry tomatoes. Served with garlic toast and one side.
Arugula, basil oil, chives, sun-dried tomato, asiago cheese, artichoke, balsamic glaze, light garlic cream sauce. Served with garlic toast and one side.
Pappardelle noodles, carne asada, scallions, caramelized onions, roasted red peppers, blue cheese crumble and sriracha drizzle. Served with garlic toast and one side.
Basil pesto, artichokes, sun-dried tomatoes, penne pasta, black olives and grilled shrimp. Served with garlic toast and one side.
Our secret marinade and slow cooking process is what makes these ribs so tender. Served with garlic toast and one side. Served with garlic toast and one side.
We smoke our hand pulled pork slow to guarantee a juicier result. Served with BBQ sauce. Served with garlic toast and one side.
Smoked pulled pork paired with our meaty BBQ ribs. Served with garlic toast and one side.
Beef . Smoke for 12 hours then hand sliced. Served with garlic toast and one side.
Build your own, kaiser roll.
8 oz burger, pulled pork, pineapple slaw, Hawaiian bun. Served with your choice of one side.
Ground? turkey burger, caramelized onion, portobello slices, Swiss cheese, kaiser. Served with your choice of one side.
Our half-pound patty, crispy bacon, American cheese, avocado spread, over easy egg, kaiser. Served with your choice of one side.
Our half-pound patty, cheddar jack cheese, guacamole, chipotle pepper, fried onion, fried jalapeno. Served with your choice of one side.
Blackened and drunken patty, thick bleu cheese, bacon, caramelized onion and portobello mushroom, kaiser. Served with your choice of one side.
Boneless hand-cut ribeye, seasoned with our special blend of spices and charbroiled to your liking. Served with two sides.
Sliced sirloin, bleu cheese crumbles and caramelized onion. Served with two sides.
Hand cut 8 oz. seasoned and chargrilled. Served with two sides.
12 oz prime rib of beef, rubbed with our blend of spices, slow roasted for tenderness and served with au jus. Served with two sides.
Sesame crusted sushi grade ahi tuna, wasabi pickled ginger, lemon ginger soy and choice of two sides.
Garlic ginger rice, veracruz sauce, mixed greens radishes, pickled red onion, broccoli, cilantro lime vinaigrette.
Whipped sweet potato, broccoli, bourbon maple glaze and spiked pecans.
Beer battered white fish, thick potato slices tossed in garlic herb butter, served with pineapple slaw.
Pan seared chicken breast, fresh mozzarella, basil, balsamic glaze, cherry tomatoes, red skinned mashed potato and broccoli.
Choice of two meats: carne asada, shrimp, chicken, pulled pork with roasted red peppers, shredded lettuce, caramelized onion, cheddar jack cheese and sour cream.
Deep fried batonnet cut potatoes.
Crispy sweet potato fries.
Finely-shredded raw cabbage dressed with salad dressing.
Cooked macaroni pasta with a cheese sauce.
Bread topped with garlic and olive oil or butter with various herbs.
Shortcrust pastry, lemon custard filling and a fluffy meringue topping.
Menu for Bill & Frank's BrickHouse provided by Allmenus.com
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