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(gf) (v). fat free and vegetarian
tomato sauce, roasted piquillo peppers
(v). frizzled leeks, fresh thyme, garlic, truffle oil
(v). basil, spanish sherry gastrique
tomato sauce, tartar sauce
roasted onions, peppers, corn, pico de gallo, sour cream, guacamole, choice of greens or fries
(gf) (v). carrots, asparagus, tomatoes, zucchini, red onion, edamame, mixed lettuces, cucumber, aged cheddar cheese, roasted tomato vinaigrette
grana padano, garlic croutons
(v). bibb and leaf lettuces, gruyere cheese, garlic croutons, dijon vinaigrette
(gf). roasted chicken, corn, tomatoes, bacon, avocado, blue cheese, dijon vinaigrette
(v). crispy eggplant cakes, mixed lettuces, cucumbers, tomatoes, red onions, kalamata olives, pepperoncinis, roasted piquillo peppers, chic peas, feta cheese, lemon-oregano vinaigrette
(gf). house roasted turkey breast, bacon, tomato, cheddar cheese, mixed lettuces, ranch dressing
cucumbers, almonds, julienne vegetables, craisins, sesame vinaigrette
chicken salad, tuna salad, egg salad and toasted pita
(gf). roasted turkey breast, gruyere cheese, pecan wood smoked bacon, tomatoes, beets, eggs and thousand island dressing
* (v). guacamole, tomato, fontina cheese, served on multigrain bread
* pecan wood smoked bacon, lettuce, tomato and dijonnaise on multigrain
* on multigrain bread with lettuce and tomato
stir-fried asian vegetables and jasmine rice
on a sesame bun, lettuce, tomato and tartar sauce
house roasted turkey breast, bacon, tomato, cheddar cheese, mixed lettuces, ranch dressing, whole wheat flour tortilla
on multigrain bread with balsamic spread, sliced tomato, arugula
on a sesame bun, lettuce, tomato, caramelized onions, honey mustard glaze, cranberry sauce
on sesame bun, lettuce, tomato, pickle, caramelized onions
cabbage slaw, pico de gallo, aji amarillo crema
brisket blend burger piled high over french fries with a fried egg, crispy onions, bacon, mushrooms, scallions, ancho chile bbq sauce, lemon-mustard aioli
tri-color salad, lemon pecorino vinaigrette
choice of soup with a henry's salad
sliced tomatoes & mixed greens
bacon & tomato, choice of greens or fries
(gf) (v). choice of greens or fries
tomato sauce, roasted piquillo peppers
frizzled leeks, fresh thyme, garlic, truffle oil
basil, spanish sherry gastrique
sour cream spread, caramelized onions, mozzarella and gruyere cheese
fat free and vegetarian
tomato sauce, tartar sauce
garlic tomato broth, toasted baguette
green peas, mushrooms, egg, ginger, squash, carrots, green onion
thai chili emulsion, plum sauce
ancho chili bbq sauce
sesame slaw, scallions, peanut dipping sauce
bibb and leaf lettuces, gruyere cheese, garlic croutons, dijon vinaigrette
grana padano and garlic croutons
beefsteak tomatoes, pecanwood smoked bacon, pickled red onion, blue cheese dressing
cucumbers, almonds, julienne vegetables, craisins, sesame vinaigrette
roasted chicken, corn, tomatoes, bacon, avocado, blue cheese, dijon vinaigrette
carrots, asparagus, tomatoes, zucchini, red onion, edamame, cucumber, aged cheddar cheese, charred tomato vinaigrette
crispy eggplant cakes, cucumbers, tomatoes, red onions, kalamata olives, pepperoncinis, roasted piquillo peppers, chick peas, feta cheese, lemon-oregano vinaigrette
mixed lettuces, pickled red onion, goat cheese, maple walnuts, fresh berries, lemon-poppyseed vinaigrette
house vegetable sauté, wild rice-quinoa pilaf, cider vinaigrette
house vegetable sauté, wild rice-quinoa pilaf, lemon-chive pan sauce
house vegetable sauté, sweet potato mash, roasted turkey gravy
pomodoro, mozzarella cheese, mezzi rigatoni
sautéed spinach, yukon gold mash, sherry-mustard pan sauce
shallots, fresh tomatoes, wilted spinach, shaved pecorino
tomato-mushroom ragout, "grana padano"
sautéed spinach, sweet potato agnolotti, maple-dijon crème
vegetable fried rice, sautéed spinach, mango-hoisin glaze
mashed potatoes and gravy, cole slaw, mac and cheese
red wine braised chicken thighs over yukon gold mashed potatoes with bacon, country vegetables and red wine jus
yukon gold mashed potatoes, rosemary roasted seasonal vegetables, natural jus
roast turkey breast, stuffing, mashed potatoes, sweet potato mash, sage gravy, cranberry sauce
vegetable fried rice, orange-ginger glaze
chef's choice
flaky pastry crust
mojo marinated, two dipping sauces
maple mustard glaze
chunky applesauce
crispy onions, roasted garlic pan sauce
roasted garlic pan sauce
caramelized onions, crispy onions, roasted mushroom demi
on a sesame bun, lettuce, tomato, pickle, caramelized onions
on a sesame bun, lettuce, tomato, caramelized onions, honey mustard glaze, cranberry sauce
on a sesame bun with shredded lettuce, tomato, tartar sauce
brisket blend burger piled high over french fries with a fried egg, crispy onions, bacon, mushrooms, scallions, ancho chile bbq sauce, lemon-mustard aioli
asian vegetables wrapped in butter lettuce with house pickled cucumbers and roasted peanuts topped with lime-peanut vinaigrette
gorgonzola & arugula salad with baby green beans and roasted shallot-lemon vinaigrette
roasted vegetable hash with charred tomato vinaigrette
wild rice-quinoa pilaf, fresh spinach and piquillo pepper yogurt
wild rice-quinoa pilaf and green bean mushroom sauté topped with red pepper coulis
cranberry and walnut pesto over arugula tossed with apple cider vinaigrette
fresh berries and house-made granola
vanilla bean ice cream, walnuts, whipped cream, chocolate sauce
almond graham cracker crust, whipped cream
layers of chocolate and vanilla ice cream, flourless chocolate cake and heath bar crunch
cream cheese icing, serves 4
vanilla bean ice cream, chocolate sauce
"sugar free" whipped cream
oreo cookie crust
vanilla bean ice cream
homemade biscotti
5 of our freshly baked biscotti
fresh berries and house-made granola
asian vegetables wrapped in butter lettuce with house pickled cucumbers and roasted peanuts topped with lime-peanut vinaigrette
gorgonzola & arugula salad with baby green beans and roasted shallot-lemon vinaigrette
roasted vegetable hash with charred tomato vinaigrette
wild rice-quinoa pilaf, fresh spinach and piquillo pepper yogurt
wild rice-quinoa pilaf and green bean mushroom sauté topped with red pepper coulis
cranberry and walnut pesto over arugula tossed with apple cider vinaigrette
fresh berries and house-made granola
splits
stone cellar by beringer
j. lohr
br cohn
clifford bay
kim crawford
caposaldo
villa pozzi
santa margherita
chateau st michelle
beringer
markham
columbia crest, "2 vines"
j. lohr
simi, sonoma
columbia crest "2 vines"
hahn
mark west
chateau st jean
"acrobat" by king estate
tic tok
la boca
ruta 22