Japanese favorite seaweed with tasty vinaigrette and sesame seed.

Octopus, conch, imitation crab, masago, sesame seeds, scallions, and cucumber with sweet rice vinegar sauce.

Conch, scallions and cucumber with spicy ponzu sauce.

Octopus, scallions and cucumber with spicy ponzu sauce.

Raw. 9 chef choice fresh 6 pieces sushi.

Raw. Chef choice 9 pieces of fresh sliced raw fish.

Raw. Sliced seared fresh tuna, with masago and scallions served with ponzu sauce.

Raw. Thinly sliced yellow tail with jalapeno, masago, scallions serves with wasabi ponzu sauce.

Raw. Mixed chop fresh tuna in mayo, kimchee, avocado, masago, scallions, and sesame seed served with wasabi mayo and crackers.

Imitation crab, green salad, cucumber, carrot, orange and tempura flake with honey house dressing.

Shrimp, imitation crab, green salad, cucumber, carrot, avocado, orange, masago and tempura flake with honey house dressing.

Raw. Tuna, spring green, seaweed salad, carrot, avocado, cucumber, asparagus, tomato, masago, sesame seed, and scallions with special Japanese dressing.

Raw. Mix of raw fish, spring green, seaweed salad, carrot, avocado, cucumber, asparagus, masago, sesame seed, and scallions with special Japanese dressing.

Raw. Mixed tuna in kimchee sauce, cucumber, carrot, masago, scallions, and sesame seed.

Raw. Tuna, salmon, wahoo, conch, octopus, shrimp, masago, avocado, scallions, cilantro, and sesame seed with ceviche sauce.

Steamed soybeans lightly salted.

Crispy spring rolls filled with glass noodles and mixed veggie.

Crispy stuffed, cream cheese and imitation crab.

Steamed or fried chicken dumpling.

Fried pork and veggie dumpling.

Steamed shrimp dumpling.

Crispy tofu with sweet and spicy sauce.

Grilled marinated chicken on skewer.

Fried solf shell crab served with ponzu sauce.

Tempura shrimp and veggies.

Shrimp soup flavored with Thai herbs, lemon grass, scallions, bell pepper, and mushrooms.

Chicken soup flavored with Thai herbs, lemon grass, scallions, bell pepper, and mushroom.

Tasty Thai soup, assorted seafood with lemon grass, scallions, bell pepper, and mushroom.

Chicken soup with coconut milk, galangal, scallions bell pepper and mushroom.

Shrimp soup with coconut milk, galangal, scallions, bell pepper, and mushroom.

Miso, tofu, seaweed, and scallions.

Shrimp shumai, imitation crab, shrimp, tofu, jalapeno, masago, seaweed, scallions.

Miso soup with mixed veggies.

Mixed veggie with clear broth.

Chicken, shrimp wrapped with wonton skin and bok choy.

Mixed green, cucumbers, tomatoes served with peanut dressing or ginger dressing.

Grilled beef, cucumber, tomato, onions, scallions, Thai spicy herbs served on green salad.

Ground chicken, ginger, peanut, onion, scallions, tossed with chili pepper served on green salad.

Choice of style.

Light deep-fried filet of fish. Choice of sauce.

Fried tofu, with chili sauce served on steamed veggies.

Battered and fried chicken with chili sauce served on steamed veggies.

Battered and fried shrimp with chili sauce served on steamed veggies.

Grilled chicken with peanut sauce served on steamed veggies.

Eggplant, bell peppers, onions, scallions and fresh basil leaves.

Bell peppers, carrot, celery, water chestnuts, onions and scallions.

Chef’s special garlic sauce served on a bed of steamed mixed veggies.

Bell peppers, celery, ginger, carrot, onions and scallions.

Peppers, onions, scallions and fresh basil leaves.

Pineapple, cucumber, tomato, bell peppers, onions and scallions.

Fresh broccoli spears with house sauce.

Mixed variety of vegetables.

Coconut milk, bamboo shoots, zucchini, green peas, bell pepper and fresh basil leaves.

Coconut milk, bamboo shoots, zucchini, green peas, bell pepper and fresh basil leaves.

Potato, carrot, onion, bell pepper, and peanut.

Sweet panang curry served on bed of steamed mixed veggies.

Stir fried rice noodles with egg, bean sprouts, scallions, and ground peanuts.

Stir fried flat noodles with egg, broccoli and brown sauce.

Stir fried flat noodles with egg, mixed vegetable, basil leaves, and spicy brown sauce.

Stir fried clear noodles, egg, tomatoes, onions and scallions.

Stir fried flat noodles, egg, bean sprouts, scallions and cashew nuts on lettuce.

Stir fried yellow noodles with mixed veggie.

Chicken, noodles, bean sprouts in chicken broth topped with garlic, cilantro and scallions.

Assorted seafood, noodles, coconut milk, bean sprout, scallions, cilantro, garlic, and ground pea nut.

Egg, tomato, scallions, onion, green pea, and carrot.

Pineapples, raisins, cashew nuts, egg, tomato, scallions, onion, green pea, and carrot.

Egg, bamboo, onion, green pea, carrot and basil leaves.

Egg, bamboo, onion, green pea, carrot and basil leaves.

Tender slices of beef sauteed with onion, ginger, fresh mushroom, and teriyaki sauce.

Udon in hot broth with shrimp tempura and veggie.

Egg noodles with hot broth with chicken.

Chicken and fresh veggie.

Shrimp and fresh veggie.

Salmon roe.

Salmon roe.

Raw 6 pieces of chef choice sushi and 5 pieces shrimp tempura roll.

Raw. 9 pieces of chef choice sushi and rainbow roll.

Raw. California roll, J.B. roll, shrimp tempura roll.

Raw. 10 pieces of salmon sushi and salmon roll.

Raw. 10 pieces of tuna sushi and tuna roll.

Raw. A combination of 9 pieces of sashimi, 5 pieces chef choice of sushi and California roll.

Raw. A combination of 16 pieces slices fresh raw fish.

Raw. A combination of 22 pieces slices fresh raw fish including conch, octopus, imitation crab, and shrimp.

Raw. California roll, spicy tuna roll and 12 pieces chef choice of sushi.

Inside: tuna and scallions. Outside: with sesame seeds.

Inside: tuna and scallions. Outside: with sesame seeds.

Inside: salmon and scallions. Outside: with sesame seeds.

Inside: salmon and scallions. Outside: with sesame seeds.

Inside: yellow tail and scallions. Outside: with sesame seeds.

Inside: yellow tail and scallions. Outside: with sesame seeds.

Inside: grilled eel, cucumber, scallions. Outside: with sesame seeds and eel sauce.

Inside: crispy salmon skill, cucumber, scallions. Outside: with sesame seeds and eel sauce.

Inside: imitation crab, avocado, cucumber. Outside: with masago and sesame seeds.

Inside: imitation crab, spicy mayo, avocado, crunchy. Outside: with sesame seeds.

Inside: salmon, cream cheese, scallions. Outside: with sesame seeds.

Inside: imitation crab, mayo, crunchy, avocado, cucumber. Outside: with masago and sesame seeds.

Baked seafood on top California roll with masago and sesame seeds.

Assorted fish on top of California roll with masago and sesame seeds.

California roll, with grilled eel on top served with eel sauce.

Baked conch on top of California roll, cream cheese, masago, lemon, and scallions.

Inside: shrimp tempura, mayo, avocado, asparagus. Outside: with masago, sesame seeds and eel sauce.

Inside: tuna, avocado, cucumber inside. Outside: masago and sesame seeds.

Inside: salmon, avocado, cucumber. Outside: masago and sesame seeds.

Inside: yellow tail, avocado, cucumber. Outside: masago and sesame sauce.

Inside: shrimp tempura, mayo, jalapeno, avocado, asparagus. Outside: with masago, sesame seeds served with spicy mayo and eel sauce.

Solf shell crab tempura, avocado, asparagus, mayo sesame seeds seaweed on the outside with eel sauce.

Inside: fish tempura, mayo, avocado, asparagus. Outside: with sesame seeds and eel sauce.

Inside: chicken tempura, mayo, avocado, cream cheese. Outside: with sesame seeds and eel sauce.

Salmon, cream cheese, scallion in seaweed and deep-fried served with eel sauce and sesame seeds

Sweet shaving of calabash and seaweed on the outside.

Japanese pickles radish and seaweed on the outside.

Avocado, sesame seed and rice on the outside.

Cucumber, sesame seed and rice on the outside.

Inside: avocado, cucumber, kampyo, carrot, asparagus, and oshiko. Outside: sesame seeds.

2 pieces.

Imitation crab, avocado, masago wrapped in cucumber served with rice vinegar sauce.

Avocado, carrot, kampyo asparagus, seaweed salad, pickles radish served with ponzu sauce.

Tuna, salmon, escolar, imitation crab, avocado, masago, scallions, and sesame seeds served with spicy ponzu.

Salmon, imitation crab, cream cheese, avocado, masago, scallions, and seeds served with ponzu sauce.

Tuna, imitation crab, cream cheese, avocado, masago, scallions, and seeds served with ponzu sauce.

Shrimp tempura, imitation crab, avocado served with fusion dressing.

Inside: tempura lobster, avocado, asparagus, cream cheese. Outside: masago, sesame seeds and rainbow fish on top served with eel sauce and wasabi mayo sauce.

Inside: tempura lobster, sweet potato tempura, avocado, mayo. Outside: masago, sesame seeds served with fusion sauce.

Tuna, salmon, escolar, avocado, cucumber rolled in seaweed served with fusion sauce, masago, sesame seeds, and scallion.

Inside: shrimp tempura, cream cheese, asparagus. Outside: masago, sesame seeds and avocado on top served with mayo and eel sauce.

Salmon, imitation crab, cream cheese, avocado, scallions rolled in seaweed and deep-fried served with eel sauce.

Tuna, avocado, tempura flakes on top with tuna, masago, sesame seeds, and crunchy served with spicy mayo.

Inside: cooked shrimp, lettuce, avocado, cucumber, sesame seeds. Outside: imitation crab, crunchy and mayo sauce on top.

Shrimp tempura, avocado, asparagus, mayo on top with tuna, masago, sesame seeds, and crunchy served with mayo and eel sauce.

salmon , cheese, avocado, cilantro, spicy mayo, scallions I/O masago, sesame seeds top with tuna served with kimchee sauce.

Salmon tempura, potato tempura, imitation crab, cream cheese on top with avocado, masago, sesame seeds, and crunchy served with mayo and eel sauce.

Inside: yellow tail, salmon, cream cheese, avocado, asparagus, mayo. Outside: with escolar crunchy, masago and sesame seeds.

Inside: white tuna, wahoo, crunchy, avocado, cucumber. Outside: tuna, salmon, masago, and sesame seeds served with kimchee and wasabi mayo sauce.

Inside: tuna, eel, cream cheese, asparagus, I/O with avocado, crunchy, masago, and sesame seeds served with fusion sauce.

Inside: wahoo, imitation crab, avocado, cucumber. Outside: with eel, tuna, masago, and sesame seeds served with eel and wasabi mayo sauce.

Inside: tuna, salmon, avocado, cream cheese. Outside: with yellow tail, masago and seeds served with spicy ponzu sauce.

Inside: steamed shrimp, imitation crab, avocado, cheese. Outside: mixed tuna, kimchee, jalapeño, masago, scallions, and crunchy on top served with kimchee sauce.

Salmon, wahoo, escolar, avocado rolled in seaweed and deep-fried served with eel wasabi mayo and kimchee sauce.

Steamed or Fried Homemade spicy chicken dumpling

Stir fried rice noodles with egg,bean spouts,scallions and ground peanuts

Battered fried lobster with chili sauce served on steameducation veggies

Fried crispy shrimp /green salad /with tamarind sauce

Tempura Oyster/ Bell peppers/ onions/ scallions/ fried basil leaves

Coconut milk,bamboo shoots,zucchini, green pea, bell pepper & fresh basil leaves

Bell peppers, carrot, mushrooms, onions, greenactment peace with gravy sauce

Stir fried shrimp and chicken and Udon noodles with mixed veggies

Inside: tempura lobster, avocado, asparagus, cream cheese. Outside: masago, sesame seeds and rainbow fish on top served with eel sauce and wasabi mayo sauce

2 oz.

2 oz.

2 oz.

2 oz

2 oz.

2 oz.

Japanese soda